Recipe nutrition calculator & label generator

Turn any recipe into nutrition facts.

Paste a recipe or snap a photo — AI extracts the ingredients and matches them to official food databases. Get per-serving calories, macros, vitamins, and minerals instantly, then generate print-ready Canadian and FDA nutrition labels.

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Nutrition Facts Per serving (8 servings per recipe) Calories 169 % Daily Value* Total Fat 4.1 g 5% Saturated Fat 0.6 g 3% Sodium 1250 mg 54% Total Carbohydrate 26.1 g 10% Vitamin C 22.3 mg 25% * Percent Daily Values are based on a 2,000 calorie diet.

Home cooks & food bloggers

Know the nutrition in what you're making. Share recipes with accurate per-serving breakdowns.

Cottage food & small producers

Generate Canadian (CFIA) and US (FDA) nutrition labels for product packaging without expensive software.

Meal prep & fitness

Track calories, protein, carbs, fat, and 20+ micronutrients per serving for any recipe you create.

How it works

1

Import or build your recipe

Paste recipe text, snap a photo, or search from 14,000+ foods across Canadian and USDA databases. AI matches ingredients automatically.

2

See nutrition instantly

Get per-serving calories, macros, vitamins, and minerals. Adjust servings or yield and the numbers update live.

3

Download or share

Export a print-ready nutrition label (PDF or PNG), generate an audit trail, or publish your recipe to the cookbook.

What you get

Nutrifax is a complete toolkit for recipe nutrition — from quick calorie checks to regulatory-style labels.

AI-powered recipe import

Paste recipe text or upload a photo. AI extracts ingredients, matches them to official food databases, and builds your nutrition profile in seconds.

Per-serving nutrition

Calories, fat, carbs, protein, sodium, fibre, cholesterol, vitamins, and minerals calculated from ingredient weights.

Canadian nutrition labels

CFIA-format Nutrition Facts tables in multiple figure sizes (1.2 through 2.3). English and French. Rounding per B.01.402.

FDA nutrition labels

US-standard vertical Nutrition Facts panel (2016 format). Rounding per 21 CFR 101.9.

Avery sticker sheets

Tile labels onto Avery 5163 sheets (10 labels per page) for peel-and-stick product packaging.

Audit trail reports

Multi-page PDF showing every ingredient, measure, gram weight, and nutrient contribution for full traceability.

Recipe costing

Log ingredient prices and see total cost, cost per serving, and cost per 100 g for every recipe. Track how prices change over time to spot trends and manage margins.

Government data sources

All values come from the Canadian Nutrient File (Health Canada) and USDA FoodData Central. No proprietary estimates.

Recipe Costing

Log ingredient prices and every recipe shows total cost, cost per serving, and cost per 100 g automatically. Track how your costs change over time to spot trends, compare suppliers, and protect your margins.

Calculate smarter. Price with confidence. Launch faster.