Foods high in Riboflavin (B2)
Riboflavin plays a role in energy production and cellular function.
FDA daily value: 1.3 mg
Showing 4651-4700 of 12496 foods.
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 4651 | Mushroom, beech | Vegetables and Vegetable Products | 0.21 mg | 16% | USDA_FF |
| 4652 | Chicken, stewing, meat only, raw | Poultry Products | 0.21 mg | 16% | USDA_SR |
| 4653 | Pie, banana cream, prepared from recipe | Baked Products | 0.21 mg | 16% | USDA_SR |
| 4654 | Fish, salmon, sockeye, raw | Finfish and Shellfish Products | 0.21 mg | 16% | USDA_SR |
| 4655 | Beans, small white, mature seeds, raw | Legumes and Legume Products | 0.21 mg | 16% | USDA_SR |
| 4656 | Fish, seatrout, mixed species, cooked, dry heat | Finfish and Shellfish Products | 0.21 mg | 16% | USDA_SR |
| 4657 | Soymilk (all flavors), unsweetened, with added calcium, vitamins A and D | Legumes and Legume Products | 0.21 mg | 16% | USDA_SR |
| 4658 | Chicken, broiler, dark meat and skin, roasted | Poultry Products | 0.21 mg | 16% | CNF |
| 4659 | Chicken, stewing, meat only, raw | Poultry Products | 0.21 mg | 16% | CNF |
| 4660 | Pork, carcass, lean and fat, raw | Pork Products | 0.21 mg | 16% | CNF |
| 4661 | Fish, drum, freshwater, baked or broiled | Finfish and Shellfish Products | 0.21 mg | 16% | CNF |
| 4662 | Fish, seatrout (weakfish), mixed species, baked or broiled | Finfish and Shellfish Products | 0.21 mg | 16% | CNF |
| 4663 | Beans, small white, raw | Legumes and Legume Products | 0.21 mg | 16% | CNF |
| 4664 | Pie, banana cream, homemade | Baked Products | 0.21 mg | 16% | CNF |
| 4665 | Chicken, broiler, breast, meat, cooked, rotisserie, with seasoning | Poultry Products | 0.21 mg | 16% | CNF |
| 4666 | Bread, sprouted wheat, commercial, toasted | Baked Products | 0.21 mg | 16% | CNF |
| 4667 | Pork, fresh, carcass, separable lean and fat, raw | Pork Products | 0.21 mg | 16% | USDA_SR |
| 4668 | APPLEBEE'S, chili | Restaurant Foods | 0.21 mg | 16% | USDA_SR |
| 4669 | Restaurant, family style, chili with meat and beans | Restaurant Foods | 0.21 mg | 16% | USDA_SR |
| 4670 | T.G.I. FRIDAY'S, macaroni & cheese, from kid's menu | Restaurant Foods | 0.21 mg | 16% | USDA_SR |
| 4671 | Beef, round, bottom round, steak, separable lean only, trimmed to 0" fat, choice, cooked, braised | Beef Products | 0.21 mg | 16% | USDA_SR |
| 4672 | Chicken, broilers or fryers, dark meat, meat and skin, cooked, roasted | Poultry Products | 0.21 mg | 16% | USDA_SR |
| 4673 | Chicken, broilers or fryers, rotisserie, original seasoning, breast, meat only, cooked | Poultry Products | 0.21 mg | 16% | USDA_SR |
| 4674 | Fish, drum, freshwater, cooked, dry heat | Finfish and Shellfish Products | 0.21 mg | 16% | USDA_SR |
| 4675 | Cookie, raisin, soft-type | Baked Products | 0.21 mg | 16% | CNF |
| 4676 | Sausage, Kielbasa (kolbassa), turkey | Sausages and Luncheon meats | 0.21 mg | 16% | CNF |
| 4677 | Fast foods, pizza, cheese, meat and vegetable, rising crust, frozen, cooked | Fast Foods | 0.21 mg | 16% | CNF |
| 4678 | Fish, salmon, red, canned, bones removed (Alaska Native) | American Indian/Alaska Native Foods | 0.21 mg | 16% | USDA_SR |
| 4679 | Beef, brisket, flat half, separable lean and fat, trimmed to 0" fat, choice, cooked, braised | Beef Products | 0.21 mg | 16% | USDA_SR |
| 4680 | Pizza, meat and vegetable topping, rising crust, frozen, cooked | Fast Foods | 0.21 mg | 16% | USDA_SR |
| 4681 | Beef, shoulder pot roast or steak, boneless, separable lean and fat, trimmed to 0" fat, choice, raw | Beef Products | 0.21 mg | 16% | USDA_SR |
| 4682 | Light ice cream, Creamsicle | Dairy and Egg Products | 0.21 mg | 16% | USDA_SR |
| 4683 | Cookies, raisin, soft-type | Baked Products | 0.21 mg | 16% | USDA_SR |
| 4684 | Beef, loin, top sirloin cap steak, boneless, separable lean only, trimmed to 1/8" fat, select, raw | Beef Products | 0.20 mg | 16% | USDA_SR |
| 4685 | Beef, loin, top loin steak, boneless, lip off, separable lean only, trimmed to 0" fat, choice, raw | Beef Products | 0.20 mg | 16% | USDA_SR |
| 4686 | Beef, loin, top loin steak, boneless, lip-on, separable lean only, trimmed to 1/8" fat, choice, raw | Beef Products | 0.20 mg | 16% | USDA_SR |
| 4687 | Beef, composite of trimmed retail cuts, separable lean only, trimmed to 0" fat, choice, raw | Beef Products | 0.20 mg | 16% | USDA_SR |
| 4688 | Cookies, chocolate chip, dry mix | Baked Products | 0.20 mg | 16% | USDA_SR |
| 4689 | Turkey, tom, dark meat and skin, raw | Poultry Products | 0.20 mg | 16% | CNF |
| 4690 | Cookie, chocolate chip, dry mix, unprepared | Baked Products | 0.20 mg | 16% | CNF |
| 4691 | Pie, pumpkin, commercial | Baked Products | 0.20 mg | 16% | CNF |
| 4692 | Turkey, tom, drumstick, meat and skin, raw | Poultry Products | 0.20 mg | 16% | CNF |
| 4693 | Turkey, tom, thigh, meat and skin, raw | Poultry Products | 0.20 mg | 16% | CNF |
| 4694 | Dessert, mousse, chocolate, homemade | Sweets | 0.20 mg | 16% | CNF |
| 4695 | Mushroom, morel, raw | Vegetables and Vegetable Products | 0.20 mg | 16% | CNF |
| 4696 | Pork, cured, ham, center slice, separable lean and fat, unheated | Pork Products | 0.20 mg | 16% | USDA_SR |
| 4697 | Mushrooms, morel, raw | Vegetables and Vegetable Products | 0.20 mg | 16% | USDA_SR |
| 4698 | Desserts, mousse, chocolate, prepared-from-recipe | Sweets | 0.20 mg | 16% | USDA_SR |
| 4699 | Beef, chuck, arm pot roast, separable lean only, trimmed to 0" fat, select, cooked, braised | Beef Products | 0.20 mg | 16% | USDA_SR |
| 4700 | WENDY'S, CLASSIC SINGLE Hamburger, no cheese | Fast Foods | 0.20 mg | 16% | USDA_SR |
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