Foods high in Riboflavin (B2)
Riboflavin plays a role in energy production and cellular function.
FDA daily value: 1.3 mg
Showing 4101-4150 of 12496 foods.
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 4101 | Beef, short loin, t-bone steak, bone-in, separable lean only, trimmed to 1/8" fat, choice, raw | Beef Products | 0.23 mg | 17% | USDA_SR |
| 4102 | Pork, cured, ham and water product, shank, bone-in, unheated, separable lean only | Pork Products | 0.23 mg | 17% | USDA_SR |
| 4103 | Pork, cured, ham, rump, bone-in, separable lean only, unheated | Pork Products | 0.23 mg | 17% | USDA_SR |
| 4104 | Pork, cured, ham, slice, bone-in, separable lean and fat, unheated | Pork Products | 0.23 mg | 17% | USDA_SR |
| 4105 | Beef, variety meats and by-products, thymus, cooked, braised | Beef Products | 0.23 mg | 17% | USDA_SR |
| 4106 | Milk, chocolate, lowfat, reduced sugar | Dairy and Egg Products | 0.23 mg | 17% | USDA_SR |
| 4107 | Beef, chuck, under blade steak, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised | Beef Products | 0.23 mg | 17% | USDA_SR |
| 4108 | Beef, shoulder steak, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, grilled | Beef Products | 0.23 mg | 17% | USDA_SR |
| 4109 | Chicken, broiler, meat, skin, giblets and neck, roasted | Poultry Products | 0.22 mg | 17% | CNF |
| 4110 | Squab (pigeon), meat and skin, raw | Poultry Products | 0.22 mg | 17% | CNF |
| 4111 | Turkey, all classes, back, meat and skin, roasted | Poultry Products | 0.22 mg | 17% | CNF |
| 4112 | Turkey, tom, dark meat only, raw | Poultry Products | 0.22 mg | 17% | CNF |
| 4113 | Spinach, frozen, unprepared | Vegetables and Vegetable Products | 0.22 mg | 17% | CNF |
| 4114 | Snacks, trail mix, regular, with chocolate chips, salted nuts and seeds | Snacks | 0.22 mg | 17% | CNF |
| 4115 | Dessert, frozen yogourt, vanilla, soft-serve | Sweets | 0.22 mg | 17% | CNF |
| 4116 | Snacks, trail mix, regular with chocolate chips, unsalted | Snacks | 0.22 mg | 17% | CNF |
| 4117 | Turkey, tom, drumstick, meat only, raw | Poultry Products | 0.22 mg | 17% | CNF |
| 4118 | Turkey, tom, thigh, meat only, raw | Poultry Products | 0.22 mg | 17% | CNF |
| 4119 | Turkey, tom, leg, meat only, raw | Poultry Products | 0.22 mg | 17% | CNF |
| 4120 | Snacks, trail mix, regular, with chocolate chips, salted nuts and seeds | Snacks | 0.22 mg | 17% | USDA_SR |
| 4121 | Frozen yogurts, vanilla, soft-serve | Sweets | 0.22 mg | 17% | USDA_SR |
| 4122 | Turnover, filled with egg, meat and cheese, frozen | Meals, Entrees, and Side Dishes | 0.22 mg | 17% | USDA_SR |
| 4123 | Spinach, frozen, chopped or leaf, unprepared (Includes foods for USDA's Food Distribution Program) | Vegetables and Vegetable Products | 0.22 mg | 17% | USDA_SR |
| 4124 | Snacks, trail mix, regular, with chocolate chips, unsalted nuts and seeds | Snacks | 0.22 mg | 17% | USDA_SR |
| 4125 | Chicken, broilers or fryers, meat and skin and giblets and neck, roasted | Poultry Products | 0.22 mg | 17% | USDA_SR |
| 4126 | Turkey, all classes, back, meat and skin, cooked, roasted | Poultry Products | 0.22 mg | 17% | USDA_SR |
| 4127 | Chicken, broiler, rotisserie, BBQ, drumstick, meat and skin | Poultry Products | 0.22 mg | 17% | USDA_SR |
| 4128 | Beef, ribeye petite roast, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, roasted | Beef Products | 0.22 mg | 17% | USDA_SR |
| 4129 | Beef, rib eye steak/roast, bone-in, lip-on, separable lean and fat, trimmed to 1/8" fat, select, raw | Beef Products | 0.22 mg | 17% | USDA_SR |
| 4130 | Beef, chuck, top blade, separable lean and fat, trimmed to 0" fat, select, cooked, broiled | Beef Products | 0.22 mg | 17% | USDA_SR |
| 4131 | Squab, (pigeon), meat and skin, raw | Poultry Products | 0.22 mg | 17% | USDA_SR |
| 4132 | Beef, loin, top sirloin cap steak, boneless, separable lean and fat, trimmed to 1/8" fat, all grades, raw | Beef Products | 0.22 mg | 17% | USDA_SR |
| 4133 | Lamb, New Zealand, imported, hind-shank, separable lean and fat, cooked, braised | Lamb, Veal, and Game Products | 0.22 mg | 17% | USDA_SR |
| 4134 | Crackers, rye, wafers, seasoned | Baked Products | 0.22 mg | 17% | USDA_SR |
| 4135 | Fast foods, burrito, with beans, cheese, and beef | Fast Foods | 0.22 mg | 17% | USDA_SR |
| 4136 | McDONALD'S, Hot Caramel Sundae | Fast Foods | 0.22 mg | 17% | USDA_SR |
| 4137 | Beef, chuck, shoulder clod, shoulder tender, medallion, separable lean and fat, trimmed to 0" fat, choice, cooked, grilled | Beef Products | 0.22 mg | 17% | USDA_SR |
| 4138 | Cheese, mexican, queso asadero | Dairy and Egg Products | 0.22 mg | 17% | USDA_SR |
| 4139 | Fish, pollock, Alaska, cooked, dry heat (may contain additives to retain moisture) | Finfish and Shellfish Products | 0.22 mg | 17% | USDA_SR |
| 4140 | Cheese, Mexican, queso asadero | Dairy and Egg Products | 0.22 mg | 17% | CNF |
| 4141 | Turkey, hen, dark meat and skin, roasted | Poultry Products | 0.22 mg | 17% | CNF |
| 4142 | Pork, brains, braised | Pork Products | 0.22 mg | 17% | CNF |
| 4143 | Nuts, pine nuts, pinyon, dried | Nuts and Seeds | 0.22 mg | 17% | CNF |
| 4144 | Fish, pollock (alaska), baked or broiled | Finfish and Shellfish Products | 0.22 mg | 17% | CNF |
| 4145 | Cracker, rye, wafers, seasoned | Baked Products | 0.22 mg | 17% | CNF |
| 4146 | Fast foods, mexican, burrito with beans, cheese and beef | Fast Foods | 0.22 mg | 17% | CNF |
| 4147 | Turkey, hen, drumstick, meat and skin, roasted | Poultry Products | 0.22 mg | 17% | CNF |
| 4148 | Pork, fresh, variety meats and by-products, brain, cooked, braised | Pork Products | 0.22 mg | 17% | USDA_SR |
| 4149 | Restaurant, Mexican, cheese enchilada | Restaurant Foods | 0.22 mg | 17% | USDA_SR |
| 4150 | CARRABBA'S ITALIAN GRILL, chicken parmesan without cavatappi pasta | Restaurant Foods | 0.22 mg | 17% | USDA_SR |
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