Foods high in Riboflavin (B2)
Riboflavin plays a role in energy production and cellular function.
FDA daily value: 1.3 mg
Showing 2251-2300 of 12496 foods.
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 2251 | Fast foods, cheeseburger; double, large patty; with condiments | Fast Foods | 0.30 mg | 23% | USDA_SR |
| 2252 | Cheese, swiss | Dairy and Egg Products | 0.30 mg | 23% | USDA_FF |
| 2253 | Cheese, swiss | Dairy and Egg Products | 0.30 mg | 23% | USDA_FF |
| 2254 | Cheese, mozzarella, partially skim, (52% water, 16.5% M.F.) | Dairy and Egg Products | 0.30 mg | 23% | CNF |
| 2255 | Deli-meat, salami, cooked, turkey | Sausages and Luncheon meats | 0.30 mg | 23% | CNF |
| 2256 | Fast foods, Miniature cinnamon rolls | Fast Foods | 0.30 mg | 23% | CNF |
| 2257 | Fast foods, sandwiches and burgers, cheeseburger, large, double patty, with condiments | Fast Foods | 0.30 mg | 23% | CNF |
| 2258 | Fast foods, entree, chicken, breaded and fried, drumstick, meat only, skin and breading removed | Fast Foods | 0.30 mg | 23% | CNF |
| 2259 | Bread, cheese | Baked Products | 0.30 mg | 23% | CNF |
| 2260 | Fast food, biscuit | Fast Foods | 0.30 mg | 23% | CNF |
| 2261 | Bread, cheese | Baked Products | 0.30 mg | 23% | USDA_SR |
| 2262 | Fast food, biscuit | Fast Foods | 0.30 mg | 23% | USDA_SR |
| 2263 | Fast Foods, Fried Chicken, Drumstick, meat only, skin and breading removed | Fast Foods | 0.30 mg | 23% | USDA_SR |
| 2264 | Cheese, mozzarella, part skim milk | Dairy and Egg Products | 0.30 mg | 23% | USDA_SR |
| 2265 | McDONALD'S, DOUBLE QUARTER POUNDER with Cheese | Fast Foods | 0.30 mg | 23% | USDA_SR |
| 2266 | Chicken, ground, lean, cooked | Poultry Products | 0.30 mg | 23% | CNF |
| 2267 | Pork, shoulder, picnic (arm), lean and fat, roasted | Pork Products | 0.30 mg | 23% | CNF |
| 2268 | Icing (frosting), vanilla (white), creamy, ready-to-eat | Sweets | 0.30 mg | 23% | CNF |
| 2269 | Cake, pound, commercial, fat free | Baked Products | 0.30 mg | 23% | CNF |
| 2270 | Meatless, luncheon slices | Legumes and Legume Products | 0.30 mg | 23% | CNF |
| 2271 | Ostrich, outside leg, raw | Poultry Products | 0.30 mg | 23% | CNF |
| 2272 | Pork, fresh, shoulder, arm picnic, separable lean and fat, cooked, roasted | Pork Products | 0.30 mg | 23% | USDA_SR |
| 2273 | Luncheon slices, meatless | Legumes and Legume Products | 0.30 mg | 23% | USDA_SR |
| 2274 | Frostings, vanilla, creamy, ready-to-eat | Sweets | 0.30 mg | 23% | USDA_SR |
| 2275 | Chicken, ground, crumbles, cooked, pan-browned | Poultry Products | 0.30 mg | 23% | USDA_SR |
| 2276 | Cheese, swiss | Dairy and Egg Products | 0.30 mg | 23% | USDA_SR |
| 2277 | Crackers, sandwich-type, peanut butter filled, reduced fat | Baked Products | 0.30 mg | 23% | USDA_SR |
| 2278 | Cake, pound, commercially prepared, fat-free | Baked Products | 0.30 mg | 23% | USDA_SR |
| 2279 | Beef, loin, tenderloin steak, boneless, separable lean and fat, trimmed to 0" fat, choice, raw | Beef Products | 0.30 mg | 23% | USDA_SR |
| 2280 | Ostrich, outside leg, raw | Poultry Products | 0.30 mg | 23% | USDA_SR |
| 2281 | Beef, rib eye steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled | Beef Products | 0.30 mg | 23% | USDA_SR |
| 2282 | Cake, sponge, prepared from recipe | Baked Products | 0.30 mg | 23% | USDA_SR |
| 2283 | Muffins, plain, prepared from recipe, made with low fat (2%) milk | Baked Products | 0.30 mg | 23% | USDA_SR |
| 2284 | Ostrich, inside strip, cooked | Poultry Products | 0.30 mg | 23% | USDA_SR |
| 2285 | Doughnuts, cake-type, plain (includes unsugared, old-fashioned) | Baked Products | 0.30 mg | 23% | USDA_SR |
| 2286 | Seeds, breadfruit seeds, raw | Nuts and Seeds | 0.30 mg | 23% | CNF |
| 2287 | Cake, sponge, homemade | Baked Products | 0.30 mg | 23% | CNF |
| 2288 | Doughnut (donut), cake-type, plain (includes unsugared, old-fashioned) | Baked Products | 0.30 mg | 23% | CNF |
| 2289 | Muffin, plain, homemade, made with 2% milk | Baked Products | 0.30 mg | 23% | CNF |
| 2290 | Ostrich, inside strip, cooked | Poultry Products | 0.30 mg | 23% | CNF |
| 2291 | Bread, focaccia, Italian flatbread, plain | Baked Products | 0.30 mg | 23% | CNF |
| 2292 | Focaccia, Italian flatbread, plain | Baked Products | 0.30 mg | 23% | USDA_SR |
| 2293 | Seeds, breadfruit seeds, raw | Nut and Seed Products | 0.30 mg | 23% | USDA_SR |
| 2294 | Cake, snack cakes, not chocolate, with icing or filling, low-fat, with added fiber | Baked Products | 0.30 mg | 23% | USDA_SR |
| 2295 | Soup, chicken gumbo, canned, condensed | Soups, Sauces and Gravies | 0.30 mg | 23% | CNF |
| 2296 | Soup, cream, asparagus, dehydrated | Soups, Sauces and Gravies | 0.30 mg | 23% | CNF |
| 2297 | Pork, spleen, raw | Pork Products | 0.30 mg | 23% | CNF |
| 2298 | Pork, loin, rib steak (rib end), boneless, lean and fat, broiled | Pork Products | 0.30 mg | 23% | CNF |
| 2299 | Pork, loin, tenderloin, lean and fat, raw | Pork Products | 0.30 mg | 23% | CNF |
| 2300 | Pork, leg, inside, boneless, lean and fat, roasted | Pork Products | 0.30 mg | 23% | CNF |
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