Foods high in Riboflavin (B2)
Riboflavin plays a role in energy production and cellular function.
FDA daily value: 1.3 mg
Showing 1301-1350 of 12496 foods.
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 1301 | Bacon, turkey, microwaved | Sausages and Luncheon Meats | 0.40 mg | 31% | USDA_SR |
| 1302 | Pork, shoulder, blade portion, bone-in, lean and fat, broiled | Pork Products | 0.40 mg | 31% | CNF |
| 1303 | Lamb, Canadian, rib, lean, raw | Lamb, Veal and Game | 0.40 mg | 31% | CNF |
| 1304 | Veal, shoulder, blade, lean and fat, raw | Lamb, Veal and Game | 0.40 mg | 31% | CNF |
| 1305 | Pork, fresh, shoulder, blade, boston (steaks), separable lean and fat, cooked, broiled | Pork Products | 0.40 mg | 31% | USDA_SR |
| 1306 | Noodles, chinese, chow mein | Cereal Grains and Pasta | 0.40 mg | 31% | USDA_SR |
| 1307 | Cheese, cheddar, reduced fat (Includes foods for USDA's Food Distribution Program) | Dairy and Egg Products | 0.40 mg | 31% | USDA_SR |
| 1308 | Cereals ready-to-eat, QUAKER, QUAKER Puffed Wheat | Breakfast Cereals | 0.40 mg | 31% | USDA_SR |
| 1309 | Beef, loin, tenderloin roast, boneless, separable lean and fat, trimmed to 0" fat, select, cooked, roasted | Beef Products | 0.40 mg | 31% | USDA_SR |
| 1310 | Veal, shoulder, blade chop, separable lean and fat, raw | Lamb, Veal, and Game Products | 0.40 mg | 31% | USDA_SR |
| 1311 | Seeds, cottonseed flour, low fat | Nuts and Seeds | 0.40 mg | 30% | CNF |
| 1312 | Lamb, Canadian, composite cuts, lean and fat, 3mm (1/8") trim, raw | Lamb, Veal and Game | 0.40 mg | 30% | CNF |
| 1313 | Seeds, cottonseed flour, low fat (glandless) | Nut and Seed Products | 0.40 mg | 30% | USDA_SR |
| 1314 | Pork, loin, centre cut (centre chop), bone-in, lean, pan-fried | Pork Products | 0.40 mg | 30% | CNF |
| 1315 | Beef, loin, tenderloin, roast, lean, cooked, roasted | Beef Products | 0.40 mg | 30% | CNF |
| 1316 | Beef, loin, tenderloin, steak, lean and fat, 0mm (0") trim, cooked, broiled | Beef Products | 0.40 mg | 30% | CNF |
| 1317 | Pork, fresh, loin, center loin (chops), bone-in, separable lean only, cooked, pan-fried | Pork Products | 0.40 mg | 30% | USDA_SR |
| 1318 | Beef, loin, tenderloin steak, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled | Beef Products | 0.40 mg | 30% | USDA_SR |
| 1319 | Beef, loin, tenderloin roast, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, roasted | Beef Products | 0.40 mg | 30% | USDA_SR |
| 1320 | Bagels, whole grain white | Baked Products | 0.40 mg | 30% | USDA_SR |
| 1321 | Bread, protein (includes gluten) | Baked Products | 0.39 mg | 30% | USDA_SR |
| 1322 | Bread, protein (includes gluten) | Baked Products | 0.39 mg | 30% | CNF |
| 1323 | Beef, loin, tenderloin steak, boneless, separable lean and fat, trimmed to 0" fat, select, cooked, grilled | Beef Products | 0.39 mg | 30% | USDA_SR |
| 1324 | Sweets, syrups, malt | Sweets | 0.39 mg | 30% | CNF |
| 1325 | Syrups, malt | Sweets | 0.39 mg | 30% | USDA_SR |
| 1326 | Beef, loin, tenderloin roast, boneless, separable lean only, trimmed to 0" fat, choice, cooked, roasted | Beef Products | 0.39 mg | 30% | USDA_SR |
| 1327 | Lamb, Australian, imported, fresh, leg, sirloin chops, boneless, separable lean and fat, trimmed to 1/8" fat, cooked, broiled | Lamb, Veal, and Game Products | 0.39 mg | 30% | USDA_SR |
| 1328 | Snacks, granola bar, GENERAL MILLS, NATURE VALLEY, CHEWY TRAIL MIX | Snacks | 0.39 mg | 30% | USDA_SR |
| 1329 | Beef, loin, tenderloin roast, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, roasted | Beef Products | 0.39 mg | 30% | USDA_SR |
| 1330 | Eggs, Grade A, Large, egg white | Dairy and Egg Products | 0.39 mg | 30% | USDA_FF |
| 1331 | Beef, loin, tenderloin, roast, lean and fat, 0mm (0") trim, cooked, roasted | Beef Products | 0.39 mg | 30% | CNF |
| 1332 | Cheese, monterey | Dairy and Egg Products | 0.39 mg | 30% | CNF |
| 1333 | Goose, domesticated, meat only, roasted | Poultry Products | 0.39 mg | 30% | CNF |
| 1334 | Gravy, beef, dehydrated | Soups, Sauces and Gravies | 0.39 mg | 30% | CNF |
| 1335 | Pork, loin, tenderloin, lean and fat, roasted | Pork Products | 0.39 mg | 30% | CNF |
| 1336 | Pork, shoulder, butt (blade boneless), lean, roasted | Pork Products | 0.39 mg | 30% | CNF |
| 1337 | Fish, sauger (yellow walleye), raw | Finfish and Shellfish Products | 0.39 mg | 30% | CNF |
| 1338 | Lamb, New Zealand, composite cuts, lean, raw | Lamb, Veal and Game | 0.39 mg | 30% | CNF |
| 1339 | Fast foods, sandwiches and burgers, egg and cheese sandwich | Fast Foods | 0.39 mg | 30% | CNF |
| 1340 | Fast foods, sandwiches and burgers, ham, egg and cheese sandwich | Fast Foods | 0.39 mg | 30% | CNF |
| 1341 | Goose, wild (Canada goose), native, meat only, roasted | Poultry Products | 0.39 mg | 30% | CNF |
| 1342 | Cheese, parmesan, low sodium | Dairy and Egg Products | 0.39 mg | 30% | CNF |
| 1343 | Cheese, processed product, swiss, slices, low fat | Dairy and Egg Products | 0.39 mg | 30% | CNF |
| 1344 | Cheese, parmesan, low sodium | Dairy and Egg Products | 0.39 mg | 30% | USDA_SR |
| 1345 | Cheese, pasteurized process, American, low fat | Dairy and Egg Products | 0.39 mg | 30% | USDA_SR |
| 1346 | Cheese, monterey | Dairy and Egg Products | 0.39 mg | 30% | USDA_SR |
| 1347 | Gravy, brown, dry | Soups, Sauces, and Gravies | 0.39 mg | 30% | USDA_SR |
| 1348 | Goose, domesticated, meat only, cooked, roasted | Poultry Products | 0.39 mg | 30% | USDA_SR |
| 1349 | Lamb, Australian, imported, fresh, leg, shank half, separable lean and fat, trimmed to 1/8" fat, cooked, roasted | Lamb, Veal, and Game Products | 0.39 mg | 30% | USDA_SR |
| 1350 | Veal, shank, separable lean only, raw | Lamb, Veal, and Game Products | 0.39 mg | 30% | USDA_SR |
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