Name: Foods high in Riboflavin (B2)
Creator: Nutrifax
License: https://open.canada.ca/en/open-government-licence-canada

#	Food	Category	Per 100 g	% DV	Source
11051	Orange juice, raw	Fruits and fruit juices	0.03 mg	2%	CNF
11052	Guava, strawberry, raw	Fruits and fruit juices	0.03 mg	2%	CNF
11053	Gooseberry raw	Fruits and fruit juices	0.03 mg	2%	CNF
11054	Breadfruit, raw	Fruits and fruit juices	0.03 mg	2%	CNF
11055	Soup, split pea with ham, canned, condensed, water added	Soups, Sauces and Gravies	0.03 mg	2%	CNF
11056	Soup, chicken noodle, dehydrated, water added	Soups, Sauces and Gravies	0.03 mg	2%	CNF
11057	Soup, cauliflower, dehydrated, water added	Soups, Sauces and Gravies	0.03 mg	2%	CNF
11058	Salad dressing, mayonnaise type, commercial, regular	Fats and Oils	0.03 mg	2%	CNF
11059	Soup, chicken broth, canned, prepared with equal volume water	Soups, Sauces, and Gravies	0.03 mg	2%	USDA_SR
11060	Split pea soup, canned, reduced sodium, prepared with water or ready-to serve	Soups, Sauces, and Gravies	0.03 mg	2%	USDA_SR
11061	Soup, bean & ham, canned, reduced sodium, prepared with water or ready-to-serve	Soups, Sauces, and Gravies	0.03 mg	2%	USDA_SR
11062	Chicken breast, oven-roasted, fat-free, sliced	Sausages and Luncheon Meats	0.03 mg	2%	USDA_SR
11063	Pie, cherry, commercially prepared	Baked Products	0.03 mg	2%	USDA_SR
11064	Vanilla extract, imitation, no alcohol	Spices and Herbs	0.03 mg	2%	USDA_SR
11065	Chili with beans, microwavable bowls	Meals, Entrees, and Side Dishes	0.03 mg	2%	USDA_SR
11066	Chili con carne with beans, canned entree	Meals, Entrees, and Side Dishes	0.03 mg	2%	USDA_SR
11067	Sauce, tartar, ready-to-serve	Soups, Sauces, and Gravies	0.03 mg	2%	USDA_SR
11068	Boysenberries, canned, heavy syrup	Fruits and Fruit Juices	0.03 mg	2%	USDA_SR
11069	Apples, dehydrated (low moisture), sulfured, stewed	Fruits and Fruit Juices	0.03 mg	2%	USDA_SR
11070	Soup, tomato bisque, canned, prepared with equal volume water	Soups, Sauces, and Gravies	0.03 mg	2%	USDA_SR
11071	Soup, oyster stew, canned, condensed	Soups, Sauces, and Gravies	0.03 mg	2%	USDA_SR
11072	Babyfood, fruit, apple and raspberry, junior	Baby Foods	0.03 mg	2%	USDA_SR
11073	Soup, cream of potato, canned, condensed	Soups, Sauces, and Gravies	0.03 mg	2%	USDA_SR
11074	Babyfood, fruit, applesauce and apricots, strained	Baby Foods	0.03 mg	2%	USDA_SR
11075	Chayote, fruit, raw	Vegetables and Vegetable Products	0.03 mg	2%	USDA_SR
11076	Yambean (jicama), raw	Vegetables and Vegetable Products	0.03 mg	2%	USDA_SR
11077	Persimmons, japanese, dried	Fruits and Fruit Juices	0.03 mg	2%	USDA_SR
11078	Frostings, chocolate, creamy, dry mix	Sweets	0.03 mg	2%	USDA_SR
11079	Tangerines, (mandarin oranges), canned, juice pack	Fruits and Fruit Juices	0.03 mg	2%	USDA_SR
11080	Snacks, taro chips	Snacks	0.03 mg	2%	USDA_SR
11081	Puddings, coconut cream, dry mix, regular	Sweets	0.03 mg	2%	USDA_SR
11082	Potatoes, french fried, steak fries, salt added in processing, frozen, oven-heated	Vegetables and Vegetable Products	0.03 mg	2%	USDA_SR
11083	Apples, raw, gala, with skin (Includes foods for USDA's Food Distribution Program)	Fruits and Fruit Juices	0.03 mg	2%	USDA_SR
11084	Pineapple, raw, traditional varieties	Fruits and Fruit Juices	0.03 mg	2%	USDA_SR
11085	Rhubarb, frozen, uncooked	Fruits and Fruit Juices	0.03 mg	2%	USDA_SR
11086	Babyfood, fruit, jarred, prunes	Babyfoods	0.03 mg	2%	CNF
11087	Soup, cream, mushroom, canned, condensed, reduced fat, water added	Soups, Sauces and Gravies	0.03 mg	2%	CNF
11088	Apple, Gala, raw, with skin	Fruits and fruit juices	0.03 mg	2%	CNF
11089	Pineapple, raw, traditional varieties	Fruits and fruit juices	0.03 mg	2%	CNF
11090	Chili con carne with beans, canned	Mixed Dishes	0.03 mg	2%	CNF
11091	Snacks, taro chips	Snacks	0.03 mg	2%	CNF
11092	Dessert, pudding, coconut, dry mix, regular, unprepared	Sweets	0.03 mg	2%	CNF
11093	Icing (frosting), chocolate, creamy, dry mix, unprepared	Sweets	0.03 mg	2%	CNF
11094	Yambean (jimaca), tuber, raw	Vegetables and Vegetable Products	0.03 mg	2%	CNF
11095	Chayote, fruit, raw	Vegetables and Vegetable Products	0.03 mg	2%	CNF
11096	Tangerine (mandarin), canned, juice pack, solids and liquid	Fruits and fruit juices	0.03 mg	2%	CNF
11097	Rhubarb, frozen, uncooked	Fruits and fruit juices	0.03 mg	2%	CNF
11098	Persimmon, japanese, dried	Fruits and fruit juices	0.03 mg	2%	CNF
11099	Boysenberry, canned, heavy syrup pack, solids and liquid	Fruits and fruit juices	0.03 mg	2%	CNF
11100	Apple, dehydrated (low moisture), sulphured, cooked	Fruits and fruit juices	0.03 mg	2%	CNF

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Foods high in Riboflavin (B2)

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