Foods high in Riboflavin (B2)
Riboflavin plays a role in energy production and cellular function.
FDA daily value: 1.3 mg
Showing 10951-11000 of 12496 foods.
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 10951 | Pickles, cucumber, sweet | Vegetables and Vegetable Products | 0.03 mg | 2% | CNF |
| 10952 | Carrot, canned, drained solids | Vegetables and Vegetable Products | 0.03 mg | 2% | CNF |
| 10953 | Leeks (bulb and lower-leaf portion), raw | Vegetables and Vegetable Products | 0.03 mg | 2% | CNF |
| 10954 | Pepper, sweet, green, boiled, drained | Vegetables and Vegetable Products | 0.03 mg | 2% | CNF |
| 10955 | Turnip, raw | Vegetables and Vegetable Products | 0.03 mg | 2% | CNF |
| 10956 | Pepper, sweet, green, boiled, drained, with salt | Vegetables and Vegetable Products | 0.03 mg | 2% | CNF |
| 10957 | Pepper, sweet, red, boiled, drained | Vegetables and Vegetable Products | 0.03 mg | 2% | CNF |
| 10958 | Pepper, sweet, red, boiled, drained, with salt | Vegetables and Vegetable Products | 0.03 mg | 2% | CNF |
| 10959 | Potato, flesh and skin, raw | Vegetables and Vegetable Products | 0.03 mg | 2% | CNF |
| 10960 | Fish, bass, striped, raw | Finfish and Shellfish Products | 0.03 mg | 2% | CNF |
| 10961 | Fish, halibut, Atlantic or Pacific, raw | Finfish and Shellfish Products | 0.03 mg | 2% | CNF |
| 10962 | Snacks, fruit leather, bar | Snacks | 0.03 mg | 2% | CNF |
| 10963 | Pepper, chili, green, canned | Vegetables and Vegetable Products | 0.03 mg | 2% | CNF |
| 10964 | Cereal, hot, Red River, dry Robin Hood | Breakfast cereals | 0.03 mg | 2% | CNF |
| 10965 | Potato, mashed, homemade, prepared with 2% M.F. milk | Vegetables and Vegetable Products | 0.03 mg | 2% | CNF |
| 10966 | Sauce, chili, peppers, hot, chili, immature green, canned | Soups, Sauces and Gravies | 0.03 mg | 2% | CNF |
| 10967 | Soup, broth, fish | Soups, Sauces and Gravies | 0.03 mg | 2% | CNF |
| 10968 | Sauce, adobo fresco | Soups, Sauces and Gravies | 0.03 mg | 2% | CNF |
| 10969 | Radish, hawaiian style, pickled | Vegetables and Vegetable Products | 0.03 mg | 2% | CNF |
| 10970 | Juice, tomato and vegetable, low sodium | Vegetables and Vegetable Products | 0.03 mg | 2% | CNF |
| 10971 | Dessert, frozen, juice, orange | Sweets | 0.03 mg | 2% | CNF |
| 10972 | Game meat, native, narwhal, skin (muktuk), raw | Lamb, Veal and Game | 0.03 mg | 2% | CNF |
| 10973 | Clementine, raw | Fruits and fruit juices | 0.03 mg | 2% | CNF |
| 10974 | Grains, wheat, kamut khorasan, cooked | Cereals, Grains and Pasta | 0.03 mg | 2% | CNF |
| 10975 | Grains, spelt, cooked | Cereals, Grains and Pasta | 0.03 mg | 2% | CNF |
| 10976 | Cardoon, boiled, drained, with salt | Vegetables and Vegetable Products | 0.03 mg | 2% | CNF |
| 10977 | Carrot, frozen, boiled, drained, with salt | Vegetables and Vegetable Products | 0.03 mg | 2% | CNF |
| 10978 | Carrot, canned, drained solids, unsalted | Vegetables and Vegetable Products | 0.03 mg | 2% | CNF |
| 10979 | Celeriac, boiled, drained, with salt | Vegetables and Vegetable Products | 0.03 mg | 2% | CNF |
| 10980 | Huckleberries, raw | Fruits and fruit juices | 0.03 mg | 2% | CNF |
| 10981 | Pepper, sweet, green, frozen, chopped, boiled, drained, with salt | Vegetables and Vegetable Products | 0.03 mg | 2% | CNF |
| 10982 | Pepper, sweet, red, canned, solids and liquid | Vegetables and Vegetable Products | 0.03 mg | 2% | CNF |
| 10983 | Pepper, sweet, red, frozen, chopped, boiled, drained, with salt | Vegetables and Vegetable Products | 0.03 mg | 2% | CNF |
| 10984 | Pepper, sweet, red, frozen, chopped, boiled, drained | Vegetables and Vegetable Products | 0.03 mg | 2% | CNF |
| 10985 | Pepper, sweet, red, frozen, chopped, unprepared | Vegetables and Vegetable Products | 0.03 mg | 2% | CNF |
| 10986 | Potato, boiled with skin, skin only, with salt | Vegetables and Vegetable Products | 0.03 mg | 2% | CNF |
| 10987 | Potato, french-fried, frozen, shoestring, heated in oven | Vegetables and Vegetable Products | 0.03 mg | 2% | CNF |
| 10988 | Potato, french-fried, frozen, partially fried, cottage cut, heated in oven, with salt | Vegetables and Vegetable Products | 0.03 mg | 2% | CNF |
| 10989 | Potato, flesh and skin, cooked in skin, microwaved, with salt | Vegetables and Vegetable Products | 0.03 mg | 2% | CNF |
| 10990 | Pumpkin flowers, boiled, drained, with salt | Vegetables and Vegetable Products | 0.03 mg | 2% | CNF |
| 10991 | Squash, winter, butternut, frozen, boiled, with salt | Vegetables and Vegetable Products | 0.03 mg | 2% | CNF |
| 10992 | Chinese dish, soup, hot and sour, restaurant prepared | Soups, Sauces and Gravies | 0.03 mg | 2% | CNF |
| 10993 | Dessert, frozen, ice cream cookie sandwich | Sweets | 0.03 mg | 2% | CNF |
| 10994 | Yogourt, soy, vanilla flavoured | Dairy and Egg Products | 0.03 mg | 2% | CNF |
| 10995 | Restaurant, Latino, pupusas con frijoles (pupusas, bean) | Restaurant Foods | 0.03 mg | 2% | USDA_SR |
| 10996 | Tomato and vegetable juice, low sodium | Vegetables and Vegetable Products | 0.03 mg | 2% | USDA_SR |
| 10997 | Babyfood, juice, pear | Baby Foods | 0.03 mg | 2% | USDA_SR |
| 10998 | Rhubarb, raw | Fruits and Fruit Juices | 0.03 mg | 2% | USDA_SR |
| 10999 | Applesauce, canned, unsweetened, with added ascorbic acid | Fruits and Fruit Juices | 0.03 mg | 2% | USDA_SR |
| 11000 | Frozen novelties, juice type, orange | Sweets | 0.03 mg | 2% | USDA_SR |
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