Foods high in Riboflavin (B2)

Riboflavin in food exists in bound and free forms. Your small intestine absorbs the free form readily, but extracting it from bound molecules, especially in plants, takes work your digestive system may not complete. The ranking below shows total riboflavin content, which can overstate what your body actually takes in.

Animal products and fortified cereals concentrate riboflavin. If you rely on whole grains and legumes as your main sources, check whether they are fortified. Whole versions of these foods typically contain less absorbable riboflavin than refined and enriched varieties.

FDA daily value: 1.3 mg

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Showing 9651–9700 of 12,496 foods

# Food Category Per 100 g % DV Source
9651 DENNY'S, coleslaw Restaurant Foods 0.06 mg 5% USDA_SR
9652 Nuts, chestnuts, japanese, boiled and steamed Nut and Seed Products 0.06 mg 5% USDA_SR
9653 Arrowroot, raw Vegetables and Vegetable Products 0.06 mg 5% USDA_SR
9654 Squash, winter, butternut, frozen, unprepared Vegetables and Vegetable Products 0.06 mg 5% USDA_SR
9655 Snacks, vegetable chips Snacks 0.06 mg 5% CNF
9656 Arrowroot, raw Vegetables and Vegetable Products 0.06 mg 5% CNF
9657 Beans, black, mature seeds, boiled Legumes and Legume Products 0.06 mg 5% CNF
9658 Peas, pigeon (red gram), boiled, salted Legumes and Legume Products 0.06 mg 5% CNF
9659 Beans, small white, boiled, salted Legumes and Legume Products 0.06 mg 5% CNF
9660 Beans, great northern, boiled, salted Legumes and Legume Products 0.06 mg 5% CNF
9661 Beans, black, mature seeds, boiled, salted Legumes and Legume Products 0.06 mg 5% CNF
9662 Peas, pigeon (red gram), boiled Legumes and Legume Products 0.06 mg 5% CNF
9663 Beans, small white, boiled Legumes and Legume Products 0.06 mg 5% CNF
9664 Beans, great northern, boiled Legumes and Legume Products 0.06 mg 5% CNF
9665 Fish, gefiltefish, commercial, sweet recipe with broth Finfish and Shellfish Products 0.06 mg 5% CNF
9666 Nuts, Japanese chestnuts, boiled and steamed Nuts and Seeds 0.06 mg 5% CNF
9667 Squash, winter, butternut, frozen, unprepared Vegetables and Vegetable Products 0.06 mg 5% CNF
9668 Beans, pinto, mature seeds, sprouted, boiled, drained Vegetables and Vegetable Products 0.06 mg 5% CNF
9669 Plum, canned, purple, juice pack, solids and liquid Fruits and fruit juices 0.06 mg 5% CNF
9670 Cereal, ready to eat, Golden Grahams, General Mills Breakfast cereals 0.06 mg 5% CNF
9671 Chicken, broiler, separable fat, raw Poultry Products 0.06 mg 5% CNF
9672 Beans, kidney, red, mature seeds, cooked, boiled, with salt Legumes and Legume Products 0.06 mg 4% USDA_SR
9673 Beans, kidney, red, mature seeds, cooked, boiled, without salt Legumes and Legume Products 0.06 mg 4% USDA_SR
9674 Beans, kidney, all types, mature seeds, cooked, boiled, with salt Legumes and Legume Products 0.06 mg 4% USDA_SR
9675 Beans, kidney, all types, mature seeds, cooked, boiled, without salt Legumes and Legume Products 0.06 mg 4% USDA_SR
9676 Lamb, New Zealand, imported, subcutaneous fat, cooked Lamb, Veal, and Game Products 0.06 mg 4% USDA_SR
9677 McDONALD'S, Bacon Ranch Salad without chicken Fast Foods 0.06 mg 4% USDA_SR
9678 Beverages, tea, green, brewed, regular Beverages 0.06 mg 4% USDA_SR
9679 Beverages, tea, green, brewed, decaffeinated Beverages 0.06 mg 4% USDA_SR
9680 Cereals, corn grits, yellow, regular, quick, enriched, cooked with water, with salt Breakfast Cereals 0.06 mg 4% USDA_SR
9681 Cereals, corn grits, yellow, regular and quick, enriched, cooked with water, without salt Breakfast Cereals 0.06 mg 4% USDA_SR
9682 Cereals, corn grits, white, regular and quick, enriched, cooked with water, with salt Breakfast Cereals 0.06 mg 4% USDA_SR
9683 Cereals, corn grits, white, regular and quick, enriched, cooked with water, without salt Breakfast Cereals 0.06 mg 4% USDA_SR
9684 Salad dressing, thousand island, commercial, regular Fats and Oils 0.06 mg 4% USDA_SR
9685 Soup, chili beef, canned, condensed Soups, Sauces, and Gravies 0.06 mg 4% USDA_SR
9686 Salad dressing, poppyseed, creamy Fats and Oils 0.06 mg 4% USDA_SR
9687 Babyfood, banana with mixed berries, strained Baby Foods 0.06 mg 4% USDA_SR
9688 Carrots, raw Vegetables and Vegetable Products 0.06 mg 4% USDA_SR
9689 Burdock root, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.06 mg 4% USDA_SR
9690 Nuts, cashew nuts, raw Nut and Seed Products 0.06 mg 4% USDA_SR
9691 Corn flour, yellow, degermed, unenriched Cereal Grains and Pasta 0.06 mg 4% USDA_SR
9692 Popcorn, sugar syrup/caramel, fat-free Snacks 0.06 mg 4% USDA_SR
9693 Burdock root, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.06 mg 4% USDA_SR
9694 Restaurant, family style, coleslaw Restaurant Foods 0.06 mg 4% USDA_SR
9695 APPLEBEE'S, french fries Restaurant Foods 0.06 mg 4% USDA_SR
9696 Frostings, white, fluffy, dry mix Sweets 0.06 mg 4% USDA_SR
9697 Candies, MOUNDS Candy Bar Sweets 0.06 mg 4% USDA_SR
9698 Succotash, (corn and limas), canned, with whole kernel corn, solids and liquids Vegetables and Vegetable Products 0.06 mg 4% USDA_SR
9699 Chokecherries, raw, pitted (Shoshone Bannock) American Indian/Alaska Native Foods 0.06 mg 4% USDA_SR
9700 Candies, sweet chocolate coated fondant Sweets 0.06 mg 4% USDA_SR

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