Foods high in Riboflavin (B2)

Riboflavin in food exists in bound and free forms. Your small intestine absorbs the free form readily, but extracting it from bound molecules, especially in plants, takes work your digestive system may not complete. The ranking below shows total riboflavin content, which can overstate what your body actually takes in.

Animal products and fortified cereals concentrate riboflavin. If you rely on whole grains and legumes as your main sources, check whether they are fortified. Whole versions of these foods typically contain less absorbable riboflavin than refined and enriched varieties.

FDA daily value: 1.3 mg

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Showing 9151–9200 of 12,496 foods

# Food Category Per 100 g % DV Source
9151 Snacks, granola bars, hard, almond Snacks 0.07 mg 5% USDA_SR
9152 Sausage, smoked, honey garlic, pre-cooked Sausages and Luncheon meats 0.07 mg 5% CNF
9153 Sauce, cheese and salsa, medium Soups, Sauces and Gravies 0.07 mg 5% CNF
9154 Lemon chicken, restaurant prepared Mixed Dishes 0.07 mg 5% CNF
9155 Candies, chocolate, dark, 70-85% cacao solids Sweets 0.07 mg 5% CNF
9156 Winged beans (goa bean), green, boiled, drained, with salt Vegetables and Vegetable Products 0.07 mg 5% CNF
9157 Turnip greens, frozen, boiled, drained, with salt Vegetables and Vegetable Products 0.07 mg 5% CNF
9158 Turnip greens, boiled, drained, with salt Vegetables and Vegetable Products 0.07 mg 5% CNF
9159 Pumpkin, boiled, drained, with salt Vegetables and Vegetable Products 0.07 mg 5% CNF
9160 Potato, skin, cooked in skin, microwaved, with salt Vegetables and Vegetable Products 0.07 mg 5% CNF
9161 Peas, green, canned, solids and liquid, no salt added Vegetables and Vegetable Products 0.07 mg 5% CNF
9162 Peas, edible-podded (snow peas), boiled, drained, with salt Vegetables and Vegetable Products 0.07 mg 5% CNF
9163 Kale, boiled, drained, with salt Vegetables and Vegetable Products 0.07 mg 5% CNF
9164 Corn, sweet, canned, vacuum pack, niblets, unsalted Vegetables and Vegetable Products 0.07 mg 5% CNF
9165 Cloudberry (bakeapple), native Fruits and fruit juices 0.07 mg 5% CNF
9166 Mashu roots, (sweetvetch) native, raw Vegetables and Vegetable Products 0.07 mg 5% CNF
9167 Meatless, bacon bits Legumes and Legume Products 0.07 mg 5% CNF
9168 Eggplant, pickled Vegetables and Vegetable Products 0.07 mg 5% CNF
9169 Snacks, potato chips, white, restructured, baked Snacks 0.07 mg 5% CNF
9170 Sauce, tomato chili sauce, bottled, salted Soups, Sauces and Gravies 0.07 mg 5% CNF
9171 Sauce, teriyaki, ready-to-serve, reduced sodium Soups, Sauces and Gravies 0.07 mg 5% CNF
9172 Butter, light, unsalted Dairy and Egg Products 0.07 mg 5% CNF
9173 Butter, light, salted Dairy and Egg Products 0.07 mg 5% CNF
9174 Sauce, mustard, yellow, ready-to-serve Spices and Herbs 0.07 mg 5% CNF
9175 Mushroom, straw, canned, drained solids Vegetables and Vegetable Products 0.07 mg 5% CNF
9176 Pepper, jalapeno, raw Vegetables and Vegetable Products 0.07 mg 5% CNF
9177 Fast foods, side dish, potato, baked, topped with cheese sauce Fast Foods 0.07 mg 5% CNF
9178 Fast foods, side dish, hush puppies Fast Foods 0.07 mg 5% CNF
9179 Fast foods, side dish, corn on the cob with butter Fast Foods 0.07 mg 5% CNF
9180 Fast foods, entree, salad, vegetable, no dressing, with shrimp Fast Foods 0.07 mg 5% CNF
9181 Snacks, potato chips, dried potatoes, plain Snacks 0.07 mg 5% CNF
9182 Candies, caramels, chocolate flavour roll Sweets 0.07 mg 5% CNF
9183 Snacks, tortilla chips, plain Snacks 0.07 mg 5% CNF
9184 Snacks, popcorn, caramel-coated, without peanuts Snacks 0.07 mg 5% CNF
9185 Cake, yellow, commercial, with vanilla (white) icing (frosting) Baked Products 0.07 mg 5% CNF
9186 Game meat, native, rabbit, wild, cooked Lamb, Veal and Game 0.07 mg 5% CNF
9187 Tuna salad Finfish and Shellfish Products 0.07 mg 5% CNF
9188 Fish, sunfish, pumpkin seed, raw Finfish and Shellfish Products 0.07 mg 5% CNF
9189 Fish, mullet (sucker), white, raw Finfish and Shellfish Products 0.07 mg 5% CNF
9190 Fish, sturgeon, mixed species, raw Finfish and Shellfish Products 0.07 mg 5% CNF
9191 Fish, dolphinfish (mahimahi), raw Finfish and Shellfish Products 0.07 mg 5% CNF
9192 Fish, carp, baked or broiled Finfish and Shellfish Products 0.07 mg 5% CNF
9193 Corn, sweet, white, frozen, kernels off cob, unprepared Vegetables and Vegetable Products 0.07 mg 5% CNF
9194 Celery, boiled, drained Vegetables and Vegetable Products 0.07 mg 5% CNF
9195 Beans, mung, mature seeds, sprouted, bean sprouts, canned, drained Vegetables and Vegetable Products 0.07 mg 5% CNF
9196 Peas and onions, canned, solids and liquid Vegetables and Vegetable Products 0.07 mg 5% CNF
9197 Kale, boiled, drained Vegetables and Vegetable Products 0.07 mg 5% CNF
9198 Celtuce, raw Vegetables and Vegetable Products 0.07 mg 5% CNF
9199 Cauliflower, frozen, unprepared Vegetables and Vegetable Products 0.07 mg 5% CNF
9200 Bok choy, pak-choi, raw Vegetables and Vegetable Products 0.07 mg 5% CNF

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