Foods high in Riboflavin (B2)
Riboflavin plays a role in energy production and cellular function.
FDA daily value: 1.3 mg
Showing 7901-7950 of 12496 foods.
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 7901 | Cornmeal, blue (Navajo) | American Indian/Alaska Native Foods | 0.11 mg | 8% | USDA_SR |
| 7902 | New Zealand spinach, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 0.11 mg | 8% | USDA_SR |
| 7903 | Nuts, pecans, dry roasted, with salt added | Nut and Seed Products | 0.11 mg | 8% | USDA_SR |
| 7904 | Wheat, soft white | Cereal Grains and Pasta | 0.11 mg | 8% | USDA_SR |
| 7905 | Nuts, pecans, dry roasted, without salt added | Nut and Seed Products | 0.11 mg | 8% | USDA_SR |
| 7906 | KFC, Fried Chicken, EXTRA CRISPY, Breast, meat and skin with breading | Fast Foods | 0.11 mg | 8% | USDA_SR |
| 7907 | New zealand spinach, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 0.11 mg | 8% | USDA_SR |
| 7908 | Mollusks, whelk, unspecified, raw | Finfish and Shellfish Products | 0.11 mg | 8% | USDA_SR |
| 7909 | Pork, feet, raw | Pork Products | 0.11 mg | 8% | CNF |
| 7910 | Collards, boiled, drained | Vegetables and Vegetable Products | 0.11 mg | 8% | CNF |
| 7911 | Spinach, canned, solids and liquid | Vegetables and Vegetable Products | 0.11 mg | 8% | CNF |
| 7912 | Sweet potato, baked, skin removed after baking | Vegetables and Vegetable Products | 0.11 mg | 8% | CNF |
| 7913 | Collards, boiled, drained, with salt | Vegetables and Vegetable Products | 0.11 mg | 8% | CNF |
| 7914 | Potato, skin, baked | Vegetables and Vegetable Products | 0.11 mg | 8% | CNF |
| 7915 | Pie, fried, fruit (apple, blueberry, peach, strawberry) | Baked Products | 0.11 mg | 8% | CNF |
| 7916 | Pie, fried, cherry | Baked Products | 0.11 mg | 8% | CNF |
| 7917 | Pie, fried, lemon | Baked Products | 0.11 mg | 8% | CNF |
| 7918 | Candies, M&M's peanut chocolate candies | Sweets | 0.11 mg | 8% | CNF |
| 7919 | Fast foods, entree, fish fillet, battered or breaded, fried | Fast Foods | 0.11 mg | 8% | CNF |
| 7920 | Lentils, pink, raw | Legumes and Legume Products | 0.11 mg | 8% | CNF |
| 7921 | Chickpea flour (besan) | Legumes and Legume Products | 0.11 mg | 8% | CNF |
| 7922 | Soup, pea, green, canned, condensed, 2% M.F. milk added | Soups, Sauces and Gravies | 0.11 mg | 8% | CNF |
| 7923 | Sausage, breakfast links or rounds, pork, pre-cooked | Sausages and Luncheon meats | 0.11 mg | 8% | CNF |
| 7924 | Sausage, smoked, with cheddar cheese, pre-cooked | Sausages and Luncheon meats | 0.11 mg | 8% | CNF |
| 7925 | Bread, potato | Baked Products | 0.11 mg | 8% | CNF |
| 7926 | Spinach, canned, solids and liquids, unsalted | Vegetables and Vegetable Products | 0.11 mg | 8% | CNF |
| 7927 | Yogourt beverage, vanilla flavoured | Dairy and Egg Products | 0.11 mg | 8% | CNF |
| 7928 | Yogourt beverage, vanilla flavoured, with added Vitamin D | Dairy and Egg Products | 0.11 mg | 8% | CNF |
| 7929 | Bread, whole grain (whole-wheat), +seeds and bran, commercial | Baked Products | 0.11 mg | 8% | CNF |
| 7930 | Deli-meat, ham, sliced, composite | Sausages and Luncheon meats | 0.11 mg | 8% | CNF |
| 7931 | Pork, fresh, variety meats and by-products, feet, raw | Pork Products | 0.11 mg | 8% | USDA_SR |
| 7932 | Bread, potato | Baked Products | 0.11 mg | 8% | USDA_SR |
| 7933 | Sweet potato, cooked, baked in skin, flesh, without salt | Vegetables and Vegetable Products | 0.11 mg | 8% | USDA_SR |
| 7934 | Collards, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 0.11 mg | 8% | USDA_SR |
| 7935 | Beef, flank, steak, separable lean only, trimmed to 0" fat, choice, raw | Beef Products | 0.11 mg | 8% | USDA_SR |
| 7936 | Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, select, raw | Beef Products | 0.11 mg | 8% | USDA_SR |
| 7937 | Spinach, canned, regular pack, solids and liquids | Vegetables and Vegetable Products | 0.11 mg | 8% | USDA_SR |
| 7938 | Candies, MARS SNACKFOOD US, M&M's Peanut Chocolate Candies | Sweets | 0.11 mg | 8% | USDA_SR |
| 7939 | Potatoes, baked, skin, without salt | Vegetables and Vegetable Products | 0.11 mg | 8% | USDA_SR |
| 7940 | Potatoes, baked, skin only, with salt | Vegetables and Vegetable Products | 0.11 mg | 8% | USDA_SR |
| 7941 | Spinach, canned, no salt added, solids and liquids | Vegetables and Vegetable Products | 0.11 mg | 8% | USDA_SR |
| 7942 | Sweet potato, cooked, baked in skin, flesh, with salt | Vegetables and Vegetable Products | 0.11 mg | 8% | USDA_SR |
| 7943 | Collards, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 0.11 mg | 8% | USDA_SR |
| 7944 | TACO BELL, Taco Salad | Fast Foods | 0.11 mg | 8% | USDA_SR |
| 7945 | Lamb, New Zealand, imported, flap, boneless, separable lean and fat, raw | Lamb, Veal, and Game Products | 0.11 mg | 8% | USDA_SR |
| 7946 | Pie, fried pies, fruit | Baked Products | 0.11 mg | 8% | USDA_SR |
| 7947 | Pie, fried pies, cherry | Baked Products | 0.11 mg | 8% | USDA_SR |
| 7948 | Lentils, pink or red, raw | Legumes and Legume Products | 0.11 mg | 8% | USDA_SR |
| 7949 | Chickpea flour (besan) | Legumes and Legume Products | 0.11 mg | 8% | USDA_SR |
| 7950 | Sausage, smoked link sausage, pork and beef | Sausages and Luncheon Meats | 0.11 mg | 8% | USDA_SR |
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