Foods high in Riboflavin (B2)
Riboflavin plays a role in energy production and cellular function.
FDA daily value: 1.3 mg
Showing 7501-7550 of 12496 foods.
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 7501 | Snacks, granola bars, hard, plain | Snacks | 0.12 mg | 9% | USDA_SR |
| 7502 | Snacks, potato chips, barbecue-flavor | Snacks | 0.12 mg | 9% | USDA_SR |
| 7503 | Candies, NESTLE, 100 GRAND Bar | Sweets | 0.12 mg | 9% | USDA_SR |
| 7504 | Broccoli, leaves, raw | Vegetables and Vegetable Products | 0.12 mg | 9% | USDA_SR |
| 7505 | Broccoli, flower clusters, raw | Vegetables and Vegetable Products | 0.12 mg | 9% | USDA_SR |
| 7506 | Broccoli, stalks, raw | Vegetables and Vegetable Products | 0.12 mg | 9% | USDA_SR |
| 7507 | Peas, edible-podded, frozen, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 0.12 mg | 9% | USDA_SR |
| 7508 | Peas, edible-podded, frozen, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 0.12 mg | 9% | USDA_SR |
| 7509 | Chicken, broilers or fryers, breast, meat and skin, cooked, roasted | Poultry Products | 0.12 mg | 9% | USDA_SR |
| 7510 | Chicken, broilers or fryers, breast, meat only, cooked, stewed | Poultry Products | 0.12 mg | 9% | USDA_SR |
| 7511 | Chicken, dark meat, thigh, meat and skin, with added solution, cooked, braised | Poultry Products | 0.12 mg | 9% | USDA_SR |
| 7512 | Beef, New Zealand, imported, chuck eye roll, separable lean only, raw | Beef Products | 0.12 mg | 9% | USDA_SR |
| 7513 | Pheasant, breast, meat only, raw | Poultry Products | 0.12 mg | 9% | USDA_SR |
| 7514 | Beef, New Zealand, imported, tenderloin, separable lean only, raw | Beef Products | 0.12 mg | 9% | USDA_SR |
| 7515 | Lamb, variety meats and by-products, mechanically separated, raw | Lamb, Veal, and Game Products | 0.12 mg | 9% | USDA_SR |
| 7516 | Beef, New Zealand, imported, tenderloin, separable lean and fat, raw | Beef Products | 0.12 mg | 9% | USDA_SR |
| 7517 | Beef, New Zealand, imported, hind shin, separable lean only, cooked, braised | Beef Products | 0.12 mg | 9% | USDA_SR |
| 7518 | Beef, New Zealand, imported, rump centre, separable lean only, raw | Beef Products | 0.12 mg | 9% | USDA_SR |
| 7519 | Chicken, broiler, light meat and skin, roasted | Poultry Products | 0.12 mg | 9% | CNF |
| 7520 | Turkey, broiler, breast, meat only, raw | Poultry Products | 0.12 mg | 9% | CNF |
| 7521 | Pumpkin pie mix, canned | Vegetables and Vegetable Products | 0.12 mg | 9% | CNF |
| 7522 | Soybeans, mature seeds, sprouted, bean sprouts, raw | Vegetables and Vegetable Products | 0.12 mg | 9% | CNF |
| 7523 | Nuts, acorns, raw | Nuts and Seeds | 0.12 mg | 9% | CNF |
| 7524 | Beef, mechanically deboned, raw | Beef Products | 0.12 mg | 9% | CNF |
| 7525 | Fish, salmon, sockeye (red), raw | Finfish and Shellfish Products | 0.12 mg | 9% | CNF |
| 7526 | Lamb, mechanically separated, raw | Lamb, Veal and Game | 0.12 mg | 9% | CNF |
| 7527 | Wiener (frankfurter), reduced fat | Sausages and Luncheon meats | 0.12 mg | 9% | CNF |
| 7528 | General Tao (Tso) chicken | Mixed Dishes | 0.12 mg | 9% | CNF |
| 7529 | Restaurant, Chinese, general tso's chicken | Restaurant Foods | 0.12 mg | 9% | USDA_SR |
| 7530 | Beef, variety meats and by-products, mechanically separated beef, raw | Beef Products | 0.12 mg | 9% | USDA_SR |
| 7531 | Beef, round, top round, steak, separable lean and fat, trimmed to 1/8" fat, select, raw | Beef Products | 0.12 mg | 9% | USDA_SR |
| 7532 | Beef, top sirloin, steak, separable lean and fat, trimmed to 1/8" fat, choice, cooked, broiled | Beef Products | 0.12 mg | 9% | USDA_SR |
| 7533 | Salisbury steak with gravy, frozen | Meals, Entrees, and Side Dishes | 0.12 mg | 9% | USDA_SR |
| 7534 | Pumpkin pie mix, canned | Vegetables and Vegetable Products | 0.12 mg | 9% | USDA_SR |
| 7535 | Soybeans, mature seeds, sprouted, raw | Vegetables and Vegetable Products | 0.12 mg | 9% | USDA_SR |
| 7536 | Beef, rib, shortribs, separable lean and fat, choice, raw | Beef Products | 0.12 mg | 9% | USDA_SR |
| 7537 | Nuts, acorns, raw | Nut and Seed Products | 0.12 mg | 9% | USDA_SR |
| 7538 | Chicken, broilers or fryers, light meat, meat and skin, cooked, roasted | Poultry Products | 0.12 mg | 9% | USDA_SR |
| 7539 | Beef, tenderloin, steak, separable lean only, trimmed to 1/8" fat, select, raw | Beef Products | 0.12 mg | 9% | USDA_SR |
| 7540 | Dessert topping (non dairy), powdered, prepared with whole milk | Dairy and Egg Products | 0.12 mg | 9% | CNF |
| 7541 | Chicken, broiler, light meat, stewed | Poultry Products | 0.12 mg | 9% | CNF |
| 7542 | Broccoli, raw | Vegetables and Vegetable Products | 0.12 mg | 9% | CNF |
| 7543 | Snacks, potato chips, barbecue flavour | Snacks | 0.12 mg | 9% | CNF |
| 7544 | Salad, taco, with salsa, homemade | Mixed Dishes | 0.12 mg | 9% | CNF |
| 7545 | Bread, whole grain (whole-wheat), +seeds and bran, commercial, toasted | Baked Products | 0.12 mg | 9% | CNF |
| 7546 | Pastry, Pastelitos de Guava (guava pastries) | Baked Products | 0.12 mg | 9% | USDA_SR |
| 7547 | Beef, rib, eye, small end (ribs 10-12), separable lean and fat, trimmed to 0" fat, choice, cooked, broiled | Beef Products | 0.12 mg | 9% | USDA_SR |
| 7548 | OLIVE GARDEN, spaghetti with pomodoro sauce | Restaurant Foods | 0.12 mg | 9% | USDA_SR |
| 7549 | Broccoli, raw | Vegetables and Vegetable Products | 0.12 mg | 9% | USDA_SR |
| 7550 | Dessert topping, powdered, 1.5 ounce prepared with 1/2 cup milk | Dairy and Egg Products | 0.12 mg | 9% | USDA_SR |
Related nutrients
Build a recipe with these ingredients
Try Nutrifax free