Foods high in Riboflavin (B2)

Riboflavin in food exists in bound and free forms. Your small intestine absorbs the free form readily, but extracting it from bound molecules, especially in plants, takes work your digestive system may not complete. The ranking below shows total riboflavin content, which can overstate what your body actually takes in.

Animal products and fortified cereals concentrate riboflavin. If you rely on whole grains and legumes as your main sources, check whether they are fortified. Whole versions of these foods typically contain less absorbable riboflavin than refined and enriched varieties.

FDA daily value: 1.3 mg

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Showing 7051–7100 of 12,496 foods

# Food Category Per 100 g % DV Source
7051 Peas, green, raw Vegetables and Vegetable Products 0.13 mg 10% CNF
7052 Turkey, all classes, light meat and skin, roasted Poultry Products 0.13 mg 10% CNF
7053 Milk, nonfat, fluid, with added vitamin A and vitamin D (fat free or skim) Dairy and Egg Products 0.13 mg 10% USDA_FF
7054 Milk, nonfat, fluid, with added vitamin A and vitamin D (fat free or skim) Dairy and Egg Products 0.13 mg 10% USDA_FF
7055 Snacks, vegetable chips, HAIN CELESTIAL GROUP, TERRA CHIPS Snacks 0.13 mg 10% USDA_SR
7056 Sausage, breakfast sausage, beef, pre-cooked, unprepared Sausages and Luncheon Meats 0.13 mg 10% USDA_SR
7057 Cherimoya, raw Fruits and Fruit Juices 0.13 mg 10% USDA_SR
7058 Veal, variety meats and by-products, lungs, cooked, braised Lamb, Veal, and Game Products 0.13 mg 10% USDA_SR
7059 Peanuts, virginia, raw Legumes and Legume Products 0.13 mg 10% USDA_SR
7060 Turkey, all classes, breast, meat and skin, cooked, roasted Poultry Products 0.13 mg 10% USDA_SR
7061 Chicken, broilers or fryers, breast, meat and skin, cooked, fried, flour Poultry Products 0.13 mg 10% USDA_SR
7062 Chicken, broiler, rotisserie, BBQ, breast, meat only Poultry Products 0.13 mg 10% USDA_SR
7063 Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 0" fat, all grades, cooked, broiled Beef Products 0.13 mg 10% USDA_SR
7064 Nuts, hickorynuts, dried Nut and Seed Products 0.13 mg 10% USDA_SR
7065 Beef, rib eye, small end (ribs 10-12), separable lean and fat, trimmed to 0" fat, all grades, cooked, broiled Beef Products 0.13 mg 10% USDA_SR
7066 Beef, round, eye of round, roast, separable lean and fat, trimmed to 1/8" fat, all grades, raw Beef Products 0.13 mg 10% USDA_SR
7067 Asparagus, frozen, unprepared Vegetables and Vegetable Products 0.13 mg 10% USDA_SR
7068 Passion-fruit juice, purple, raw Fruits and Fruit Juices 0.13 mg 10% USDA_SR
7069 Bread, multi-grain (includes whole-grain) Baked Products 0.13 mg 10% USDA_SR
7070 Turkey, tom, wing, meat, roasted Poultry Products 0.13 mg 10% CNF
7071 Turkey, tom, breast, meat, roasted Poultry Products 0.13 mg 10% CNF
7072 Veal, lungs, braised Lamb, Veal and Game 0.13 mg 10% CNF
7073 Peanuts, Virginia, raw Legumes and Legume Products 0.13 mg 10% CNF
7074 Nuts, hickory nuts, dried Nuts and Seeds 0.13 mg 10% CNF
7075 Asparagus, frozen, unprepared Vegetables and Vegetable Products 0.13 mg 10% CNF
7076 Passion fruit juice, purple, raw Fruits and fruit juices 0.13 mg 10% CNF
7077 Turkey, tom, light meat only, roasted Poultry Products 0.13 mg 10% CNF
7078 Turkey, hen, light meat only, raw Poultry Products 0.13 mg 10% CNF
7079 Turkey, broiler, breast, meat only, roasted Poultry Products 0.13 mg 10% CNF
7080 Turkey, all classes, breast, meat and skin, roasted Poultry Products 0.13 mg 10% CNF
7081 Chicken, broiler, breast, meat and skin, flour coated, fried Poultry Products 0.13 mg 10% CNF
7082 Martha White Foods, Martha White's Chewy Fudge Brownie Mix, dry Baked Products 0.13 mg 10% USDA_SR
7083 Sweet rolls, cheese Baked Products 0.13 mg 10% USDA_SR
7084 Mollusks, abalone, mixed species, cooked, fried Finfish and Shellfish Products 0.13 mg 10% USDA_SR
7085 Apples, dehydrated (low moisture), sulfured, uncooked Fruits and Fruit Juices 0.13 mg 10% USDA_SR
7086 Cereals, CREAM OF RICE, dry Breakfast Cereals 0.13 mg 10% USDA_SR
7087 Cookies, fortune Baked Products 0.13 mg 10% USDA_SR
7088 Lamb, New Zealand, imported, breast, separable lean only, cooked, braised Lamb, Veal, and Game Products 0.13 mg 10% USDA_SR
7089 Fish, croaker, Atlantic, cooked, breaded and fried Finfish and Shellfish Products 0.13 mg 10% USDA_SR
7090 Avocados, raw, all commercial varieties Fruits and Fruit Juices 0.13 mg 10% USDA_SR
7091 Blood sausage Sausages and Luncheon Meats 0.13 mg 10% USDA_SR
7092 Sauce, worcestershire Soups, Sauces, and Gravies 0.13 mg 10% USDA_SR
7093 Chicken, broilers or fryers, rotisserie, original seasoning, wing, meat and skin, cooked Poultry Products 0.13 mg 10% USDA_SR
7094 Fast foods, taco with beef, cheese and lettuce, soft Fast Foods 0.13 mg 10% USDA_SR
7095 KFC, Popcorn Chicken Fast Foods 0.13 mg 10% USDA_SR
7096 WENDY'S, Homestyle Chicken Fillet Sandwich Fast Foods 0.13 mg 10% USDA_SR
7097 Collards, raw Vegetables and Vegetable Products 0.13 mg 10% USDA_SR
7098 POPEYES, Spicy Chicken Strips, analyzed 2006 Fast Foods 0.13 mg 10% USDA_SR
7099 TACO BELL, Soft Taco with beef, cheese and lettuce Fast Foods 0.13 mg 10% USDA_SR
7100 McDONALD'S, FILET-O-FISH Fast Foods 0.13 mg 10% USDA_SR

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