Foods high in Riboflavin (B2)

Riboflavin in food exists in bound and free forms. Your small intestine absorbs the free form readily, but extracting it from bound molecules, especially in plants, takes work your digestive system may not complete. The ranking below shows total riboflavin content, which can overstate what your body actually takes in.

Animal products and fortified cereals concentrate riboflavin. If you rely on whole grains and legumes as your main sources, check whether they are fortified. Whole versions of these foods typically contain less absorbable riboflavin than refined and enriched varieties.

FDA daily value: 1.3 mg

Selling a product with riboflavin (b2)? Generate a print-ready nutrition label from your recipe.

Showing 6201–6250 of 12,496 foods

# Food Category Per 100 g % DV Source
6201 Nuts, pistachio nuts, raw Nuts and Seeds 0.16 mg 12% CNF
6202 Cress, garden, boiled, drained Vegetables and Vegetable Products 0.16 mg 12% CNF
6203 Chrysanthemum, garland, boiled, drained Vegetables and Vegetable Products 0.16 mg 12% CNF
6204 Cereal, ready to eat, Grape-nuts, Post Breakfast cereals 0.16 mg 12% CNF
6205 Cereal, ready to eat, Selects: Date and Raisin Pecan Crunch, Post Breakfast cereals 0.16 mg 12% CNF
6206 Fish, salmon, coho, wild, cooked, moist heat Finfish and Shellfish Products 0.16 mg 12% USDA_SR
6207 Pie, lemon meringue, prepared from recipe Baked Products 0.16 mg 12% USDA_SR
6208 Beverages, chocolate-flavor beverage mix for milk, powder, with added nutrients, prepared with whole milk Beverages 0.16 mg 12% USDA_SR
6209 Lamb, New Zealand, imported, breast, separable lean only, raw Lamb, Veal, and Game Products 0.16 mg 12% USDA_SR
6210 Fish, cisco, smoked Finfish and Shellfish Products 0.16 mg 12% USDA_SR
6211 Apples, dried, sulfured, uncooked Fruits and Fruit Juices 0.16 mg 12% USDA_SR
6212 Beef, chuck, arm pot roast, separable lean and fat, trimmed to 0" fat, select, cooked, braised Beef Products 0.16 mg 12% USDA_SR
6213 Candies, sesame crunch Sweets 0.16 mg 12% USDA_SR
6214 Pork, cured, ham and water product, shank, bone-in, separable lean and fat, unheated Pork Products 0.16 mg 12% USDA_SR
6215 Beef, rib, eye, small end (ribs 10- 12) separable lean only, trimmed to 0" fat, select, cooked, broiled Beef Products 0.16 mg 12% USDA_SR
6216 Nuts, cashew butter, plain, with salt added Nut and Seed Products 0.16 mg 12% USDA_SR
6217 Deli-meat, bologna (baloney), composite Sausages and Luncheon meats 0.16 mg 12% CNF
6218 Turkey, hen, wing, meat only, roasted Poultry Products 0.16 mg 12% CNF
6219 Dessert, pudding, vanilla, dry mix, instant, prepared with whole milk Sweets 0.16 mg 12% CNF
6220 Dessert, pudding, coconut, dry mix, regular, prepared with whole milk Sweets 0.16 mg 12% CNF
6221 Candies, sesame crunch (crisp) Sweets 0.16 mg 12% CNF
6222 Snacks, corn-based, extruded, puffs or twists, cheese Snacks 0.16 mg 12% CNF
6223 Pie, lemon meringue, homemade Baked Products 0.16 mg 12% CNF
6224 Fish, cisco (lake herring, tullibee), native, smoked Finfish and Shellfish Products 0.16 mg 12% CNF
6225 Nuts, cashew butter, plain, salted Nuts and Seeds 0.16 mg 12% CNF
6226 Apple, dried, sulphured, uncooked Fruits and fruit juices 0.16 mg 12% CNF
6227 Sausage, Bratwurst, pork, cooked Sausages and Luncheon meats 0.16 mg 12% CNF
6228 Turkey, broiler, wing, meat only, roasted Poultry Products 0.16 mg 12% CNF
6229 Turkey, broiler, wing, meat and skin, roasted Poultry Products 0.16 mg 12% CNF
6230 Turkey, broiler, meat only, raw Poultry Products 0.16 mg 12% CNF
6231 Beverages, Strawberry-flavor beverage mix, powder, prepared with whole milk Beverages 0.16 mg 12% USDA_SR
6232 Beef, top loin filet, boneless, separable lean only, trimmed to 1/8" fat, select, cooked, grilled Beef Products 0.16 mg 12% USDA_SR
6233 Beef, round, bottom round, roast, separable lean only, trimmed to 1/8" fat, all grades, cooked Beef Products 0.16 mg 12% USDA_SR
6234 Pie, apple, commercially prepared, unenriched flour Baked Products 0.16 mg 12% USDA_SR
6235 Bologna, meat and poultry Sausages and Luncheon Meats 0.16 mg 12% USDA_SR
6236 Whey, sweet, fluid Dairy and Egg Products 0.16 mg 12% USDA_SR
6237 Snacks, potato chips, cheese-flavor Snacks 0.16 mg 12% USDA_SR
6238 Beef, brisket, flat half, separable lean and fat, trimmed to 0" fat, select, cooked, braised Beef Products 0.16 mg 12% USDA_SR
6239 Beef, brisket, flat half, separable lean and fat, trimmed to 1/8" fat, select, cooked, braised Beef Products 0.16 mg 12% USDA_SR
6240 Artichokes, (globe or french), frozen, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.16 mg 12% USDA_SR
6241 Artichokes, (globe or french), frozen, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.16 mg 12% USDA_SR
6242 Amaranth leaves, raw Vegetables and Vegetable Products 0.16 mg 12% USDA_SR
6243 Yogourt, plain, Balkan style (4-6% M.F.) Dairy and Egg Products 0.16 mg 12% CNF
6244 Yogourt, plain, low fat, lactose reduced (0.5-1.9% M.F.) Dairy and Egg Products 0.16 mg 12% CNF
6245 Yogourt, fruit flavoured, low fat, with added omega-3 from flax (0.5-1.9% M.F.) Dairy and Egg Products 0.16 mg 12% CNF
6246 Dessert, pudding, all flavours except chocolate, instant, dry mix, prepared with 2% milk Sweets 0.16 mg 12% CNF
6247 Snacks, potato chips, cheese Snacks 0.16 mg 12% CNF
6248 Dessert, pudding, tapioca, dry mix, prepared with whole milk Sweets 0.16 mg 12% CNF
6249 Strawberry flavour mix, powder, with whole milk Beverages 0.16 mg 12% CNF
6250 Artichoke (Globe, French), frozen, boiled, drained Vegetables and Vegetable Products 0.16 mg 12% CNF

Need this on a label? Turn these foods into a print-ready Nutrition Facts label.

Make a label

Turn these foods into a print-ready nutrition label.

Build a recipe from any of these ingredients and export a print-ready FDA or Canada Nutrition Facts label. Free.

Style