Vegetarian foods high in Riboflavin (B2)
Riboflavin plays a role in energy production and cellular function.
FDA daily value: 1.3 mg
Showing 3301-3350 of 7622 foods.
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 3301 | Hyacinth beans, mature seeds, raw | Legumes and Legume Products | 0.14 mg | 10% | USDA_SR |
| 3302 | Pumpkin leaves, boiled, drained | Vegetables and Vegetable Products | 0.14 mg | 10% | CNF |
| 3303 | Beans, hyacinth, raw | Legumes and Legume Products | 0.14 mg | 10% | CNF |
| 3304 | Snacks, tortilla chips, nacho | Snacks | 0.14 mg | 10% | CNF |
| 3305 | Snacks, popcorn, oil-popped, white popcorn, with salt | Snacks | 0.14 mg | 10% | CNF |
| 3306 | Snacks, tortilla chips, nacho cheese | Snacks | 0.14 mg | 10% | USDA_SR |
| 3307 | Pumpkin leaves, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 0.14 mg | 10% | USDA_SR |
| 3308 | Puddings, vanilla, dry mix, instant, prepared with whole milk | Sweets | 0.14 mg | 10% | USDA_SR |
| 3309 | Puddings, coconut cream, dry mix, instant, prepared with whole milk | Sweets | 0.14 mg | 10% | USDA_SR |
| 3310 | Noodles, egg, cooked, enriched, with added salt | Cereal Grains and Pasta | 0.14 mg | 10% | USDA_SR |
| 3311 | Noodles, egg, enriched, cooked | Cereal Grains and Pasta | 0.14 mg | 10% | USDA_SR |
| 3312 | Pasta, cooked, enriched, without added salt | Cereal Grains and Pasta | 0.14 mg | 10% | USDA_SR |
| 3313 | Pasta, cooked, enriched, with added salt | Cereal Grains and Pasta | 0.14 mg | 10% | USDA_SR |
| 3314 | Pumpkin leaves, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 0.14 mg | 10% | USDA_SR |
| 3315 | Snacks, popcorn, oil-popped, white popcorn, salt added | Snacks | 0.14 mg | 10% | USDA_SR |
| 3316 | Potato, O'brien, frozen, prepared | Vegetables and Vegetable Products | 0.14 mg | 10% | CNF |
| 3317 | Peanuts, Spanish, raw | Legumes and Legume Products | 0.14 mg | 10% | CNF |
| 3318 | Peanuts, all types, raw | Legumes and Legume Products | 0.14 mg | 10% | CNF |
| 3319 | Lemon grass (citronella), raw | Vegetables and Vegetable Products | 0.14 mg | 10% | CNF |
| 3320 | Rice, spanish rice mix, prepared | Mixed Dishes | 0.14 mg | 10% | CNF |
| 3321 | Lemon grass (citronella), raw | Vegetables and Vegetable Products | 0.14 mg | 10% | USDA_SR |
| 3322 | Puddings, lemon, dry mix, instant, prepared with whole milk | Sweets | 0.14 mg | 10% | USDA_SR |
| 3323 | Spanish rice mix, dry mix, prepared (with canola/vegetable oil blend or diced tomatoes and margarine) | Meals, Entrees, and Side Dishes | 0.14 mg | 10% | USDA_SR |
| 3324 | Potatoes, o'brien, frozen, prepared | Vegetables and Vegetable Products | 0.14 mg | 10% | USDA_SR |
| 3325 | Kefir, lowfat, plain, LIFEWAY | Dairy and Egg Products | 0.14 mg | 10% | USDA_SR |
| 3326 | Milk, indian buffalo, fluid | Dairy and Egg Products | 0.14 mg | 10% | USDA_SR |
| 3327 | Peanuts, all types, raw | Legumes and Legume Products | 0.14 mg | 10% | USDA_SR |
| 3328 | Cereals, QUAKER, corn grits, instant, plain, prepared (microwaved or boiling water added), without salt | Breakfast Cereals | 0.14 mg | 10% | USDA_SR |
| 3329 | Peanuts, spanish, raw | Legumes and Legume Products | 0.14 mg | 10% | USDA_SR |
| 3330 | Beverages, chocolate malt, powder, prepared with fat free milk | Beverages | 0.13 mg | 10% | USDA_SR |
| 3331 | Amaranth leaves, boiled, drained | Vegetables and Vegetable Products | 0.13 mg | 10% | CNF |
| 3332 | Grains, triticale | Cereals, Grains and Pasta | 0.13 mg | 10% | CNF |
| 3333 | Pasta, fresh-refrigerated, spinach, cooked | Cereals, Grains and Pasta | 0.13 mg | 10% | CNF |
| 3334 | Kefir, plain, low fat (0.5-1.9% M.F.) | Dairy and Egg Products | 0.13 mg | 10% | CNF |
| 3335 | Amaranth leaves, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 0.13 mg | 10% | USDA_SR |
| 3336 | Amaranth leaves, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 0.13 mg | 10% | USDA_SR |
| 3337 | Triticale | Cereal Grains and Pasta | 0.13 mg | 10% | USDA_SR |
| 3338 | Pasta, fresh-refrigerated, spinach, cooked | Cereal Grains and Pasta | 0.13 mg | 10% | USDA_SR |
| 3339 | Cereal, ready to eat, Puffed Wheat, Quaker | Breakfast cereals | 0.13 mg | 10% | CNF |
| 3340 | Tomato products, canned, sauce, with onions | Vegetables and Vegetable Products | 0.13 mg | 10% | CNF |
| 3341 | Drink, orange, with pulp, vitamin C added, frozen concentrate | Beverages | 0.13 mg | 10% | CNF |
| 3342 | Fast foods, mexican, nachos with cheese | Fast Foods | 0.13 mg | 10% | CNF |
| 3343 | Cake, yellow (plus streusel), pudding-type, dry mix, prepared, with icing | Baked Products | 0.13 mg | 10% | CNF |
| 3344 | Cake, chocolate, homemade, with chocolate icing (frosting) | Baked Products | 0.13 mg | 10% | CNF |
| 3345 | Tomato products, canned, sauce, with onions | Vegetables and Vegetable Products | 0.13 mg | 10% | USDA_SR |
| 3346 | Fast foods, nachos, with cheese | Fast Foods | 0.13 mg | 10% | USDA_SR |
| 3347 | TACO BELL, Nachos | Fast Foods | 0.13 mg | 10% | USDA_SR |
| 3348 | Babyfood, cereal, oatmeal, with applesauce and bananas, strained | Baby Foods | 0.13 mg | 10% | USDA_SR |
| 3349 | Babyfood, cereal, oatmeal, with applesauce and bananas, junior, fortified | Baby Foods | 0.13 mg | 10% | USDA_SR |
| 3350 | Pasta, whole grain, 51% whole wheat, remaining enriched semolina, cooked (Includes foods for USDA's Food Distribution Program) | Cereal Grains and Pasta | 0.13 mg | 10% | USDA_SR |
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