Vegetarian foods high in Riboflavin (B2) (Canadian (CNF))

Riboflavin in food exists in bound and free forms. Your small intestine absorbs the free form readily, but extracting it from bound molecules, especially in plants, takes work your digestive system may not complete. The ranking below shows total riboflavin content, which can overstate what your body actually takes in.

Animal products and fortified cereals concentrate riboflavin. If you rely on whole grains and legumes as your main sources, check whether they are fortified. Whole versions of these foods typically contain less absorbable riboflavin than refined and enriched varieties.

Plant sources of riboflavin include fortified cereals, almonds, mushrooms, and green leafy vegetables. Vegetarian diets can meet the Daily Value through dairy and eggs; vegan diets depend heavily on fortified foods and mushrooms, which contain moderate amounts. Absorption from plant sources remains lower than from animal products.

FDA daily value: 1.3 mg

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Showing 1–50 of 3,407 foods

# Food Category Per 100 g % DV
1 Yeast extract spread Vegetables and Vegetable Products 17.50 mg 1346%
2 Drink, fruit flavour, powder, low calorie, vitamin C Beverages 6.80 mg 523%
3 Babyfood, snack, biscuit, mixed grain Babyfoods 6.26 mg 482%
4 Babyfood, cereal, wheat, with milk powder and fruit, dry Babyfoods 4.41 mg 339%
5 Babyfood, cereal, rice, with milk powder and fruit, dry Babyfoods 4.24 mg 326%
6 Malted milk, chocolate flavour, enriched powder Beverages 4.11 mg 316%
7 Babyfood, cereal, wheat, with milk powder, dry Babyfoods 4.07 mg 313%
8 Leavening agent, yeast, baker's, active, dry Baked Products 4.00 mg 308%
9 Seeds, hemp seeds, hulled Nuts and Seeds 3.88 mg 298%
10 Seaweed, spirulina, dried Vegetables and Vegetable Products 3.67 mg 282%
11 Cereal, ready to eat, Corn Flakes, Kellogg's Breakfast cereals 3.66 mg 281%
12 Cereal, ready to eat, Special K: Satisfaction, Kellogg's Breakfast cereals 3.62 mg 279%
13 Malted milk, natural flavour, enriched powder Beverages 3.57 mg 275%
14 Babyfood, cereal, mixed grain, with milk powder, dry Babyfoods 3.53 mg 271%
15 Babyfood, cereal, rice, with milk powder, dry Babyfoods 3.38 mg 260%
16 Babyfood, cereal, wheat, dry Babyfoods 3.36 mg 258%
17 Babyfood, cereal, mixed grain, with milk powder and fruit, dry Babyfoods 3.36 mg 258%
18 Babyfood, cereal, rice, dry Babyfoods 3.27 mg 252%
19 Pepper, pasilla, dried Vegetables and Vegetable Products 3.20 mg 246%
20 Babyfood, cereal, barley, with milk powder, dry Babyfoods 3.00 mg 231%
21 Seaweed, dulse (laver, nori), dried Vegetables and Vegetable Products 2.78 mg 214%
22 Babyfood, cereal, oat, with milk powder, dry Babyfoods 2.76 mg 212%
23 Babyfood, cereal, mixed grain, with fruit, dry Babyfoods 2.75 mg 212%
24 Cereal, ready to eat, Corn Flakes: Frosted, Compliments Breakfast cereals 2.72 mg 209%
25 Babyfood, cereal, oat, dry Babyfoods 2.71 mg 209%
26 Babyfood, cereal, mixed grain, dry Babyfoods 2.66 mg 204%
27 Babyfood, cereal, oat, with milk powder and fruit, dry Babyfoods 2.63 mg 202%
28 Instant breakfast, powder Beverages 2.60 mg 200%
29 Cereal, ready to eat, Frosted Flakes, Kellogg's Breakfast cereals 2.59 mg 199%
30 Egg, chicken, white, dried Dairy and Egg Products 2.53 mg 195%
31 Babyfood, cereal, soya, with fruit, dry Babyfoods 2.53 mg 195%
32 Cereal, ready to eat, Corn Flakes, Selection Breakfast cereals 2.40 mg 185%
33 Egg, chicken, white, dried, powder, glucose reduced Dairy and Egg Products 2.32 mg 178%
34 Parsley, freeze-dried Vegetables and Vegetable Products 2.26 mg 174%
35 Pepper, ancho, dried Vegetables and Vegetable Products 2.25 mg 173%
36 Whey, sweet, dry Dairy and Egg Products 2.21 mg 170%
37 Egg, chicken, white, pan dried, flakes Dairy and Egg Products 2.16 mg 166%
38 Beverages, high protein powder Beverages 2.12 mg 163%
39 Whey, acid, dry Dairy and Egg Products 2.06 mg 158%
40 Babyfood, snack, biscuit, wheat with milk powder Babyfoods 2.03 mg 156%
41 Beverage, protein powder, whey based, powder Beverages 2.02 mg 155%
42 Egg, chicken, dried, whole Dairy and Egg Products 1.98 mg 152%
43 Sweets, sugars, maple, granulated Sweets 1.81 mg 139%
44 Egg substitute, powder Dairy and Egg Products 1.76 mg 135%
45 Milk, dry, skim, powder, instant Dairy and Egg Products 1.74 mg 134%
46 Chocolate syrup, thin type, less sugar, with added vitamins and minerals Beverages 1.69 mg 130%
47 Nuts, almond meal, partially defatted Nuts and Seeds 1.68 mg 129%
48 Nuts, almond meal, partially defatted, salted Nuts and Seeds 1.68 mg 129%
49 Cereal, ready to eat, Frosted Flakes: lightly toasted, President' Choice Breakfast cereals 1.67 mg 128%
50 Sweets, maple taffy Sweets 1.61 mg 124%

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