Vegetarian foods high in Riboflavin (B2)
Riboflavin plays a role in energy production and cellular function.
FDA daily value: 1.3 mg
Showing 3151-3200 of 7622 foods.
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 3151 | Crackers, crispbread, rye | Baked Products | 0.14 mg | 11% | USDA_SR |
| 3152 | Soybeans, mature seeds, roasted, no salt added | Legumes and Legume Products | 0.14 mg | 11% | USDA_SR |
| 3153 | Chrysanthemum, garland, raw | Vegetables and Vegetable Products | 0.14 mg | 11% | CNF |
| 3154 | Bread, whole wheat, commercial, toasted | Baked Products | 0.14 mg | 11% | CNF |
| 3155 | Chrysanthemum leaves, raw | Vegetables and Vegetable Products | 0.14 mg | 11% | CNF |
| 3156 | Lasagna, vegetarian, homemade | Mixed Dishes | 0.14 mg | 11% | CNF |
| 3157 | Puddings, banana, dry mix, regular, prepared with 2% milk | Sweets | 0.14 mg | 11% | USDA_SR |
| 3158 | Chrysanthemum leaves, raw | Vegetables and Vegetable Products | 0.14 mg | 11% | USDA_SR |
| 3159 | Blackberries, wild, raw (Alaska Native) | American Indian/Alaska Native Foods | 0.14 mg | 11% | USDA_SR |
| 3160 | Chrysanthemum, garland, raw | Vegetables and Vegetable Products | 0.14 mg | 11% | USDA_SR |
| 3161 | Infant Formula, MEAD JOHNSON, ENFAMIL, ENFACARE, ready-to-feed, with ARA and DHA | Baby Foods | 0.14 mg | 11% | USDA_SR |
| 3162 | Flour, spelt, whole grain | Cereal Grains and Pasta | 0.14 mg | 11% | USDA_FF |
| 3163 | Burrito, bean and cheese, frozen | Meals, Entrees, and Side Dishes | 0.14 mg | 11% | USDA_SR |
| 3164 | Avocado, raw, california | Fruits and fruit juices | 0.14 mg | 11% | CNF |
| 3165 | Pasta, macaroni (elbow), whole wheat, dry | Cereals, Grains and Pasta | 0.14 mg | 11% | CNF |
| 3166 | Pasta, spaghetti, whole-wheat, dry | Cereals, Grains and Pasta | 0.14 mg | 11% | CNF |
| 3167 | Burrito, bean and cheese, frozen | Mixed Dishes | 0.14 mg | 11% | CNF |
| 3168 | Cheesecake, plain, with cherry topping, homemade | Baked Products | 0.14 mg | 11% | CNF |
| 3169 | Pie crust, deep dish, frozen, unbaked, made with enriched flour | Baked Products | 0.14 mg | 11% | USDA_SR |
| 3170 | Restaurant, Latino, bunuelos (fried yeast bread) | Restaurant Foods | 0.14 mg | 11% | USDA_SR |
| 3171 | Puddings, coconut cream, dry mix, regular, prepared with whole milk | Sweets | 0.14 mg | 11% | USDA_SR |
| 3172 | Puddings, tapioca, dry mix, prepared with 2% milk | Sweets | 0.14 mg | 11% | USDA_SR |
| 3173 | Avocados, raw, California | Fruits and Fruit Juices | 0.14 mg | 11% | USDA_SR |
| 3174 | Peppers, bell, red, raw | Vegetables and Vegetable Products | 0.14 mg | 11% | USDA_FF |
| 3175 | Cheese, cottage, creamed, with fruit | Dairy and Egg Products | 0.14 mg | 11% | USDA_SR |
| 3176 | Soy protein concentrate, produced by alcohol extraction | Legumes and Legume Products | 0.14 mg | 11% | USDA_SR |
| 3177 | Doughnuts, yeast-leavened, with jelly filling | Baked Products | 0.14 mg | 11% | USDA_SR |
| 3178 | Soy protein concentrate, produced by acid wash | Legumes and Legume Products | 0.14 mg | 11% | USDA_SR |
| 3179 | Bread, multi-grain, toasted (includes whole-grain) | Baked Products | 0.14 mg | 11% | USDA_SR |
| 3180 | Beet greens, raw | Vegetables and Vegetable Products | 0.14 mg | 11% | USDA_FF |
| 3181 | Cheese, cottage, creamed with fruit | Dairy and Egg Products | 0.14 mg | 11% | CNF |
| 3182 | Cereal, ready to eat, 'All Bran' Bran Flakes, Kellogg's | Breakfast cereals | 0.14 mg | 11% | CNF |
| 3183 | Currant, zante, dried | Fruits and fruit juices | 0.14 mg | 11% | CNF |
| 3184 | Cowpeas, leafy tips, boiled, drained | Vegetables and Vegetable Products | 0.14 mg | 11% | CNF |
| 3185 | Squash, summer, all varieties, raw | Vegetables and Vegetable Products | 0.14 mg | 11% | CNF |
| 3186 | Soy protein concentrate (prepared with alcohol) | Legumes and Legume Products | 0.14 mg | 11% | CNF |
| 3187 | Soy protein concentrate (prepared with acid and water wash) | Legumes and Legume Products | 0.14 mg | 11% | CNF |
| 3188 | Doughnut (donut), yeast-leavened, with jelly filling | Baked Products | 0.14 mg | 11% | CNF |
| 3189 | Snacks, corn nuts, barbecue | Snacks | 0.14 mg | 11% | CNF |
| 3190 | Cowpeas, leafy tips, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 0.14 mg | 11% | USDA_SR |
| 3191 | Cowpeas, leafy tips, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 0.14 mg | 11% | USDA_SR |
| 3192 | Snacks, cornnuts, barbecue-flavor | Snacks | 0.14 mg | 11% | USDA_SR |
| 3193 | Squash, summer, all varieties, raw | Vegetables and Vegetable Products | 0.14 mg | 11% | USDA_SR |
| 3194 | Yogurt, plain, whole milk | Dairy and Egg Products | 0.14 mg | 11% | USDA_SR |
| 3195 | Currants, zante, dried | Fruits and Fruit Juices | 0.14 mg | 11% | USDA_SR |
| 3196 | Beverages, Energy drink, AMP, sugar free | Beverages | 0.14 mg | 11% | USDA_SR |
| 3197 | Beverages, rice milk, unsweetened | Beverages | 0.14 mg | 11% | USDA_SR |
| 3198 | Spices, garlic powder | Spices and Herbs | 0.14 mg | 11% | CNF |
| 3199 | Asparagus, raw | Vegetables and Vegetable Products | 0.14 mg | 11% | CNF |
| 3200 | Snacks, oriental mix, rice-based | Snacks | 0.14 mg | 11% | CNF |
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