Vegetarian foods high in Riboflavin (B2)
Riboflavin plays a role in energy production and cellular function.
FDA daily value: 1.3 mg
Showing 3101-3150 of 7622 foods.
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 3101 | Snacks, granola bars, soft, uncoated, peanut butter | Snacks | 0.15 mg | 11% | USDA_SR |
| 3102 | Cowpeas (blackeyes), immature seeds, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 0.15 mg | 11% | USDA_SR |
| 3103 | Cowpeas (blackeyes), immature seeds, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 0.15 mg | 11% | USDA_SR |
| 3104 | Pasta, homemade, made without egg, cooked | Cereal Grains and Pasta | 0.15 mg | 11% | USDA_SR |
| 3105 | Candies, nougat, with almonds | Sweets | 0.15 mg | 11% | USDA_SR |
| 3106 | Flan, caramel custard, dry mix, prepared with 2% milk | Sweets | 0.15 mg | 11% | USDA_SR |
| 3107 | Nuts, butternuts, dried | Nut and Seed Products | 0.15 mg | 11% | USDA_SR |
| 3108 | Apricots, dehydrated (low-moisture), sulfured, uncooked | Fruits and Fruit Juices | 0.15 mg | 11% | USDA_SR |
| 3109 | Doughnuts, yeast-leavened, with creme filling | Baked Products | 0.15 mg | 11% | USDA_SR |
| 3110 | Pie, coconut custard, commercially prepared | Baked Products | 0.15 mg | 11% | USDA_SR |
| 3111 | Cookies, oatmeal, refrigerated dough | Baked Products | 0.15 mg | 11% | USDA_SR |
| 3112 | Cookies, oatmeal, refrigerated dough, baked | Baked Products | 0.15 mg | 11% | USDA_SR |
| 3113 | Cookies, peanut butter sandwich, special dietary | Baked Products | 0.15 mg | 11% | USDA_SR |
| 3114 | Popovers, dry mix, enriched | Baked Products | 0.15 mg | 11% | USDA_SR |
| 3115 | Pie, chocolate mousse, prepared from mix, no-bake type | Baked Products | 0.15 mg | 11% | USDA_SR |
| 3116 | Pie, chocolate mousse, prepared from mix, no-bake type | Baked Products | 0.15 mg | 11% | CNF |
| 3117 | Popover, dry mix, unprepared | Baked Products | 0.15 mg | 11% | CNF |
| 3118 | Puddings, chocolate, dry mix, instant, prepared with 2% milk | Sweets | 0.15 mg | 11% | USDA_SR |
| 3119 | Puddings, banana, dry mix, regular, prepared with whole milk | Sweets | 0.15 mg | 11% | USDA_SR |
| 3120 | Flour, barley | Cereal Grains and Pasta | 0.15 mg | 11% | USDA_FF |
| 3121 | Ice cream sandwich | Dairy and Egg Products | 0.15 mg | 11% | USDA_SR |
| 3122 | Snacks, granola bites, mixed flavors | Snacks | 0.15 mg | 11% | USDA_SR |
| 3123 | Crackers, wheat, regular | Baked Products | 0.15 mg | 11% | USDA_SR |
| 3124 | Pie, banana cream, prepared from mix, no-bake type | Baked Products | 0.15 mg | 11% | USDA_SR |
| 3125 | Beans, white, mature seeds, raw | Legumes and Legume Products | 0.15 mg | 11% | USDA_SR |
| 3126 | Beverage mix, chocolate flavour, powder | Beverages | 0.15 mg | 11% | CNF |
| 3127 | Beans, white, raw | Legumes and Legume Products | 0.15 mg | 11% | CNF |
| 3128 | Cracker, wheat | Baked Products | 0.15 mg | 11% | CNF |
| 3129 | Pie, banana cream, prepared from mix, no-bake type | Baked Products | 0.15 mg | 11% | CNF |
| 3130 | Broccoli, chinese, cooked | Vegetables and Vegetable Products | 0.15 mg | 11% | CNF |
| 3131 | Yogourt, with crunchy granola/cereal topping | Dairy and Egg Products | 0.15 mg | 11% | CNF |
| 3132 | Yogourt, fruit flavoured, tubes, vitamin D added | Dairy and Egg Products | 0.15 mg | 11% | CNF |
| 3133 | Dessert, frozen, ice cream sandwich | Sweets | 0.15 mg | 11% | CNF |
| 3134 | Puddings, vanilla, dry mix, regular, prepared with 2% milk | Sweets | 0.15 mg | 11% | USDA_SR |
| 3135 | Broccoli, chinese, cooked | Vegetables and Vegetable Products | 0.15 mg | 11% | USDA_SR |
| 3136 | Puddings, coconut cream, dry mix, regular, prepared with 2% milk | Sweets | 0.15 mg | 11% | USDA_SR |
| 3137 | Pear, dried halves, sulphured, uncooked | Fruits and fruit juices | 0.14 mg | 11% | CNF |
| 3138 | Cowpeas (black-eyed peas), immature seeds, raw | Vegetables and Vegetable Products | 0.14 mg | 11% | CNF |
| 3139 | Soybean kernels, roasted, unsalted | Legumes and Legume Products | 0.14 mg | 11% | CNF |
| 3140 | Seeds, watermelon seed kernels, dried | Nuts and Seeds | 0.14 mg | 11% | CNF |
| 3141 | Soybean kernels, roasted, salted | Legumes and Legume Products | 0.14 mg | 11% | CNF |
| 3142 | Cracker, crispbread, rye | Baked Products | 0.14 mg | 11% | CNF |
| 3143 | Candies, bars, Twix peanut butter cookie | Sweets | 0.14 mg | 11% | CNF |
| 3144 | Dessert, flan, caramel custard, dry mix, prepared with whole milk | Sweets | 0.14 mg | 11% | CNF |
| 3145 | Candies, MARS SNACKFOOD US, TWIX Peanut Butter Cookie Bars | Sweets | 0.14 mg | 11% | USDA_SR |
| 3146 | Flan, caramel custard, dry mix, prepared with whole milk | Sweets | 0.14 mg | 11% | USDA_SR |
| 3147 | Pears, dried, sulfured, uncooked | Fruits and Fruit Juices | 0.14 mg | 11% | USDA_SR |
| 3148 | Cowpeas (blackeyes), immature seeds, raw | Vegetables and Vegetable Products | 0.14 mg | 11% | USDA_SR |
| 3149 | Seeds, watermelon seed kernels, dried | Nut and Seed Products | 0.14 mg | 11% | USDA_SR |
| 3150 | Soybeans, mature seeds, roasted, salted | Legumes and Legume Products | 0.14 mg | 11% | USDA_SR |
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