Vegetarian foods high in Riboflavin (B2)
Riboflavin plays a role in energy production and cellular function.
FDA daily value: 1.3 mg
Showing 201-250 of 7622 foods.
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 201 | Egg, chicken, dried, whole, stabilized | Dairy and Egg Products | 1.23 mg | 95% | CNF |
| 202 | Egg, whole, dried, stabilized, glucose reduced | Dairy and Egg Products | 1.23 mg | 95% | USDA_SR |
| 203 | Spices, paprika | Spices and Herbs | 1.23 mg | 95% | CNF |
| 204 | Spices, parsley, dried | Spices and Herbs | 1.23 mg | 95% | CNF |
| 205 | Spices, paprika | Spices and Herbs | 1.23 mg | 95% | USDA_SR |
| 206 | PAPA JOHN'S 14" Cheese Pizza, Original Crust | Fast Foods | 1.23 mg | 94% | USDA_SR |
| 207 | Cereals, CREAM OF WHEAT, instant, dry | Breakfast Cereals | 1.21 mg | 93% | USDA_SR |
| 208 | Potato, mashed, prepared from flakes without milk, 2% milk and margarine added | Vegetables and Vegetable Products | 1.21 mg | 93% | CNF |
| 209 | Cereals, QUAKER, Instant Oatmeal, Apple and Cinnamon, reduced sugar | Breakfast Cereals | 1.21 mg | 93% | USDA_SR |
| 210 | Milk, dry, whole, without added vitamin D | Dairy and Egg Products | 1.21 mg | 93% | USDA_SR |
| 211 | Milk, dry whole | Dairy and Egg Products | 1.21 mg | 93% | CNF |
| 212 | Pepper, hot chili, red, sun-dried | Vegetables and Vegetable Products | 1.21 mg | 93% | CNF |
| 213 | Peppers, hot chile, sun-dried | Vegetables and Vegetable Products | 1.21 mg | 93% | USDA_SR |
| 214 | Milk, dry, whole, with added vitamin D | Dairy and Egg Products | 1.21 mg | 93% | USDA_SR |
| 215 | Spices, basil, dried | Spices and Herbs | 1.20 mg | 92% | CNF |
| 216 | Pepper, sweet, green, freeze-dried | Vegetables and Vegetable Products | 1.20 mg | 92% | CNF |
| 217 | Pepper, sweet, red, freeze-dried | Vegetables and Vegetable Products | 1.20 mg | 92% | CNF |
| 218 | Peppers, sweet, red, freeze-dried | Vegetables and Vegetable Products | 1.20 mg | 92% | USDA_SR |
| 219 | Spices, basil, dried | Spices and Herbs | 1.20 mg | 92% | USDA_SR |
| 220 | Protein supplement, milk based, Muscle Milk Light, powder | Dairy and Egg Products | 1.20 mg | 92% | USDA_SR |
| 221 | Nuts, almonds, dry roasted, unblanched | Nuts and Seeds | 1.20 mg | 92% | CNF |
| 222 | Nuts, almonds, dry roasted, unblanched, salted | Nuts and Seeds | 1.20 mg | 92% | CNF |
| 223 | Nuts, almonds, dry roasted, with salt added | Nut and Seed Products | 1.20 mg | 92% | USDA_SR |
| 224 | Nuts, almonds, dry roasted, without salt added | Nut and Seed Products | 1.20 mg | 92% | USDA_SR |
| 225 | Cheese, goat, hard, (less than 35% water, 36% M.F.) | Dairy and Egg Products | 1.19 mg | 92% | CNF |
| 226 | Cheese, goat, hard type | Dairy and Egg Products | 1.19 mg | 92% | USDA_SR |
| 227 | Cereals, QUAKER, Instant Oatmeal, Cinnamon Spice, reduced sugar | Breakfast Cereals | 1.17 mg | 90% | USDA_SR |
| 228 | Soy flour, full-fat, raw | Legumes and Legume Products | 1.16 mg | 89% | USDA_SR |
| 229 | Soy flour, full-fat, raw | Legumes and Legume Products | 1.16 mg | 89% | CNF |
| 230 | Nuts, almonds, dried, unblanched, unroasted | Nuts and Seeds | 1.14 mg | 88% | CNF |
| 231 | Nuts, almonds | Nut and Seed Products | 1.14 mg | 88% | USDA_SR |
| 232 | Leavening agent, yeast, baker's, compressed | Baked Products | 1.13 mg | 87% | CNF |
| 233 | Leavening agents, yeast, baker's, compressed | Baked Products | 1.13 mg | 87% | USDA_SR |
| 234 | Cereals ready-to-eat, MALT-O-MEAL, CHOCOLATE MARSHMALLOW MATEYS | Breakfast Cereals | 1.12 mg | 86% | USDA_SR |
| 235 | Cereals, MALT-O-MEAL, chocolate, dry | Breakfast Cereals | 1.12 mg | 86% | USDA_SR |
| 236 | Babyfood, cereal, ready to eat, 'O' shaped | Babyfoods | 1.11 mg | 85% | CNF |
| 237 | Breakfast bar, corn flake crust with fruit | Baked Products | 1.10 mg | 85% | CNF |
| 238 | Breakfast bar, corn flake crust with fruit | Snacks | 1.10 mg | 85% | USDA_SR |
| 239 | Pancake, whole-wheat, dry mix, incomplete, unprepared | Baked Products | 1.08 mg | 83% | CNF |
| 240 | Pancakes, whole-wheat, dry mix, incomplete | Baked Products | 1.08 mg | 83% | USDA_SR |
| 241 | Cereals, MALT-O-MEAL, Farina Hot Wheat Cereal, dry | Breakfast Cereals | 1.07 mg | 82% | USDA_SR |
| 242 | Babyfood, cereal, barley, dry fortified | Baby Foods | 1.07 mg | 82% | USDA_SR |
| 243 | Cereals, QUAKER, Instant Oatmeal, fruit and cream variety, dry | Breakfast Cereals | 1.07 mg | 82% | USDA_SR |
| 244 | Cereals, QUAKER, Instant Oatmeal, Cinnamon Swirl, high fiber | Breakfast Cereals | 1.06 mg | 81% | USDA_SR |
| 245 | Babyfood, fortified cereal bar, fruit filling | Baby Foods | 1.05 mg | 81% | USDA_SR |
| 246 | Sauce, Stroganoff, dehydrated | Soups, Sauces and Gravies | 1.05 mg | 81% | CNF |
| 247 | Babyfood, cereal, mixed grain, with milk powder and fruit, prepared with water | Babyfoods | 1.05 mg | 81% | CNF |
| 248 | Beverages, Orange drink, breakfast type, with juice and pulp, frozen concentrate, prepared with water | Beverages | 1.04 mg | 80% | USDA_SR |
| 249 | Cereals, QUAKER, Instant Oatmeal, apples and cinnamon, dry | Breakfast Cereals | 1.04 mg | 80% | USDA_SR |
| 250 | Babyfood, cereal, Rice, with milk powder, prepared with water | Babyfoods | 1.04 mg | 80% | CNF |
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