Vegetarian foods high in Riboflavin (B2)
Riboflavin plays a role in energy production and cellular function.
FDA daily value: 1.3 mg
Showing 6551-6600 of 7622 foods.
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 6551 | Lettuce, iceberg | Vegetables and Vegetable Products | 0.03 mg | 2% | CNF |
| 6552 | Potato, flesh, cooked in skin, microwaved | Vegetables and Vegetable Products | 0.03 mg | 2% | CNF |
| 6553 | Alcohol, beer, regular, (5% alcohol by volume) | Beverages | 0.03 mg | 2% | CNF |
| 6554 | Drink, lemonade flavour, powder | Beverages | 0.03 mg | 2% | CNF |
| 6555 | Strudel, apple | Baked Products | 0.03 mg | 2% | CNF |
| 6556 | Sweets, marmalade, orange | Sweets | 0.03 mg | 2% | CNF |
| 6557 | Grains, rice, brown, long-grain, cooked | Cereals, Grains and Pasta | 0.03 mg | 2% | CNF |
| 6558 | Cucumber, peeled, raw | Vegetables and Vegetable Products | 0.03 mg | 2% | CNF |
| 6559 | Cabbage, napa, cooked | Vegetables and Vegetable Products | 0.03 mg | 2% | CNF |
| 6560 | Salad dressing, ranch dressing, fat free | Fats and Oils | 0.03 mg | 2% | CNF |
| 6561 | Soup, pea, low sodium, water added | Soups, Sauces and Gravies | 0.03 mg | 2% | CNF |
| 6562 | Cattail, narrow leaf shoots, native | Vegetables and Vegetable Products | 0.03 mg | 2% | CNF |
| 6563 | Soup, black bean, ready-to-serve | Soups, Sauces and Gravies | 0.03 mg | 2% | CNF |
| 6564 | Orange pineapple juice | Fruits and fruit juices | 0.03 mg | 2% | CNF |
| 6565 | Apple, Red Delicious, raw, with skin | Fruits and fruit juices | 0.03 mg | 2% | CNF |
| 6566 | Apple, Granny Smith, raw, with skin | Fruits and fruit juices | 0.03 mg | 2% | CNF |
| 6567 | Orange Pineapple Juice Blend | Fruits and Fruit Juices | 0.03 mg | 2% | USDA_SR |
| 6568 | Restaurant, Latino, black bean soup | Restaurant Foods | 0.03 mg | 2% | USDA_SR |
| 6569 | Kiwifruit, green, raw | Fruits and Fruit Juices | 0.03 mg | 2% | USDA_SR |
| 6570 | Apples, raw, red delicious, with skin (Includes foods for USDA's Food Distribution Program) | Fruits and Fruit Juices | 0.03 mg | 2% | USDA_SR |
| 6571 | Apples, raw, granny smith, with skin (Includes foods for USDA's Food Distribution Program) | Fruits and Fruit Juices | 0.03 mg | 2% | USDA_SR |
| 6572 | Squash, summer, crookneck and straightneck, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 0.03 mg | 2% | USDA_SR |
| 6573 | Cabbage, napa, cooked | Vegetables and Vegetable Products | 0.03 mg | 2% | USDA_SR |
| 6574 | Alcoholic beverage, beer, regular, all | Beverages | 0.03 mg | 2% | USDA_SR |
| 6575 | Marmalade, orange | Sweets | 0.03 mg | 2% | USDA_SR |
| 6576 | Cattail, Narrow Leaf Shoots (Northern Plains Indians) | American Indian/Alaska Native Foods | 0.03 mg | 2% | USDA_SR |
| 6577 | Peaches, canned, light syrup pack, solids and liquids | Fruits and Fruit Juices | 0.03 mg | 2% | USDA_SR |
| 6578 | Pineapple, canned, light syrup pack, solids and liquids | Fruits and Fruit Juices | 0.03 mg | 2% | USDA_SR |
| 6579 | Cucumber, peeled, raw | Vegetables and Vegetable Products | 0.03 mg | 2% | USDA_SR |
| 6580 | Lettuce, iceberg (includes crisphead types), raw | Vegetables and Vegetable Products | 0.03 mg | 2% | USDA_SR |
| 6581 | Squash, summer, scallop, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 0.03 mg | 2% | USDA_SR |
| 6582 | Taro, raw | Vegetables and Vegetable Products | 0.03 mg | 2% | USDA_SR |
| 6583 | Peppers, sweet, yellow, raw | Vegetables and Vegetable Products | 0.03 mg | 2% | USDA_SR |
| 6584 | Vegetable juice, BOLTHOUSE FARMS, DAILY GREENS | Vegetables and Vegetable Products | 0.03 mg | 2% | USDA_SR |
| 6585 | Pineapple, canned, heavy syrup pack, solids and liquids | Fruits and Fruit Juices | 0.03 mg | 2% | USDA_SR |
| 6586 | Pineapple, canned, extra heavy syrup pack, solids and liquids | Fruits and Fruit Juices | 0.03 mg | 2% | USDA_SR |
| 6587 | Potatoes, hash brown, frozen, with butter sauce, unprepared | Vegetables and Vegetable Products | 0.03 mg | 2% | USDA_SR |
| 6588 | Potatoes, frozen, whole, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 0.03 mg | 2% | USDA_SR |
| 6589 | Onions, frozen, chopped, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 0.03 mg | 2% | USDA_SR |
| 6590 | Potatoes, frozen, whole, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 0.03 mg | 2% | USDA_SR |
| 6591 | Squash, summer, crookneck and straightneck, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 0.03 mg | 2% | USDA_SR |
| 6592 | Onions, frozen, chopped, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 0.03 mg | 2% | USDA_SR |
| 6593 | Potatoes, microwaved, cooked in skin, flesh, without salt | Vegetables and Vegetable Products | 0.03 mg | 2% | USDA_SR |
| 6594 | Potatoes, microwaved, cooked in skin, flesh, with salt | Vegetables and Vegetable Products | 0.03 mg | 2% | USDA_SR |
| 6595 | Squash, summer, scallop, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 0.03 mg | 2% | USDA_SR |
| 6596 | Soup, pea, low sodium, prepared with equal volume water | Soups, Sauces, and Gravies | 0.03 mg | 2% | USDA_SR |
| 6597 | Cereals, CREAM OF WHEAT, regular (10 minute), cooked with water, without salt | Breakfast Cereals | 0.03 mg | 2% | USDA_SR |
| 6598 | Soup, tomato, canned, condensed, water added | Soups, Sauces and Gravies | 0.02 mg | 2% | CNF |
| 6599 | Apricot, canned whole no skin, water pack, solids and liquid | Fruits and fruit juices | 0.02 mg | 2% | CNF |
| 6600 | Cherry, sweet, canned, juice pack, solids and liquid | Fruits and fruit juices | 0.02 mg | 2% | CNF |
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