Vegetarian foods high in Riboflavin (B2)
Riboflavin plays a role in energy production and cellular function.
FDA daily value: 1.3 mg
Showing 6301-6350 of 7622 foods.
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 6301 | Spelt, cooked | Cereal Grains and Pasta | 0.03 mg | 2% | USDA_SR |
| 6302 | Huckleberries, raw (Alaska Native) | American Indian/Alaska Native Foods | 0.03 mg | 2% | USDA_SR |
| 6303 | Babyfood, carrots, toddler | Baby Foods | 0.03 mg | 2% | USDA_SR |
| 6304 | Radishes, hawaiian style, pickled | Vegetables and Vegetable Products | 0.03 mg | 2% | USDA_SR |
| 6305 | Pineapple, frozen, chunks, sweetened | Fruits and Fruit Juices | 0.03 mg | 2% | USDA_SR |
| 6306 | Burdock root, raw | Vegetables and Vegetable Products | 0.03 mg | 2% | USDA_SR |
| 6307 | Cardoon, raw | Vegetables and Vegetable Products | 0.03 mg | 2% | USDA_SR |
| 6308 | Chicory roots, raw | Vegetables and Vegetable Products | 0.03 mg | 2% | USDA_SR |
| 6309 | Peppers, sweet, green, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 0.03 mg | 2% | USDA_SR |
| 6310 | Peppers, sweet, red, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 0.03 mg | 2% | USDA_SR |
| 6311 | Cabbage, savoy, raw | Vegetables and Vegetable Products | 0.03 mg | 2% | USDA_SR |
| 6312 | Carrots, canned, regular pack, drained solids | Vegetables and Vegetable Products | 0.03 mg | 2% | USDA_SR |
| 6313 | Peppers, sweet, green, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 0.03 mg | 2% | USDA_SR |
| 6314 | Peppers, sweet, green, canned, solids and liquids | Vegetables and Vegetable Products | 0.03 mg | 2% | USDA_SR |
| 6315 | Turnips, raw | Vegetables and Vegetable Products | 0.03 mg | 2% | USDA_SR |
| 6316 | Peppers, sweet, red, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 0.03 mg | 2% | USDA_SR |
| 6317 | Babyfood, fruit, pears, junior | Baby Foods | 0.03 mg | 2% | USDA_SR |
| 6318 | Babyfood, fruit, plums with tapioca, without ascorbic acid, junior | Baby Foods | 0.03 mg | 2% | USDA_SR |
| 6319 | Babyfood, fruit, applesauce and apricots, junior | Baby Foods | 0.03 mg | 2% | USDA_SR |
| 6320 | Babyfood, fruit, applesauce and cherries, strained | Baby Foods | 0.03 mg | 2% | USDA_SR |
| 6321 | Babyfood, fruit, applesauce and cherries, junior | Baby Foods | 0.03 mg | 2% | USDA_SR |
| 6322 | Babyfood, fruit, bananas with apples and pears, strained | Baby Foods | 0.03 mg | 2% | USDA_SR |
| 6323 | Babyfood, dessert, peach melba, junior | Baby Foods | 0.03 mg | 2% | USDA_SR |
| 6324 | Salad Dressing, mayonnaise, light, SMART BALANCE, Omega Plus light | Fats and Oils | 0.03 mg | 2% | USDA_SR |
| 6325 | Salad dressing, mayonnaise type, regular, with salt | Fats and Oils | 0.03 mg | 2% | USDA_SR |
| 6326 | Salad dressing, mayonnaise-type, light | Fats and Oils | 0.03 mg | 2% | USDA_SR |
| 6327 | Sauce, chili, peppers, hot, immature green, canned | Soups, Sauces, and Gravies | 0.03 mg | 2% | USDA_SR |
| 6328 | Applesauce, canned, unsweetened, without added ascorbic acid (Includes foods for USDA's Food Distribution Program) | Fruits and Fruit Juices | 0.03 mg | 2% | USDA_SR |
| 6329 | Breadfruit, raw | Fruits and Fruit Juices | 0.03 mg | 2% | USDA_SR |
| 6330 | Ice cream cookie sandwich | Dairy and Egg Products | 0.03 mg | 2% | USDA_SR |
| 6331 | Pie, blueberry, commercially prepared | Baked Products | 0.03 mg | 2% | USDA_SR |
| 6332 | Gooseberries, raw | Fruits and Fruit Juices | 0.03 mg | 2% | USDA_SR |
| 6333 | Grapefruit juice, pink or red, with added calcium | Fruits and Fruit Juices | 0.03 mg | 2% | USDA_SR |
| 6334 | Guavas, strawberry, raw | Fruits and Fruit Juices | 0.03 mg | 2% | USDA_SR |
| 6335 | Margarine-like, vegetable oil-butter spread, tub, with salt | Fats and Oils | 0.03 mg | 2% | USDA_SR |
| 6336 | Restaurant, Latino, pupusas con frijoles (pupusas, bean) | Restaurant Foods | 0.03 mg | 2% | USDA_FF |
| 6337 | Chili con carne with beans, canned entree | Meals, Entrees, and Side Dishes | 0.03 mg | 2% | USDA_SR |
| 6338 | Chili with beans, microwavable bowls | Meals, Entrees, and Side Dishes | 0.03 mg | 2% | USDA_SR |
| 6339 | Vanilla extract, imitation, no alcohol | Spices and Herbs | 0.03 mg | 2% | USDA_SR |
| 6340 | Pie, cherry, commercially prepared | Baked Products | 0.03 mg | 2% | USDA_SR |
| 6341 | Split pea soup, canned, reduced sodium, prepared with water or ready-to serve | Soups, Sauces, and Gravies | 0.03 mg | 2% | USDA_SR |
| 6342 | Vanilla extract, imitation, without alcohol | Spices and Herbs | 0.03 mg | 2% | CNF |
| 6343 | Soup, cream, potato, canned, condensed | Soups, Sauces and Gravies | 0.03 mg | 2% | CNF |
| 6344 | Sauce, tartar, ready-to-serve | Soups, Sauces and Gravies | 0.03 mg | 2% | CNF |
| 6345 | Cereal, hot, cream of wheat, instant: apple and cinnamon, dry | Breakfast cereals | 0.03 mg | 2% | CNF |
| 6346 | Apple, dehydrated (low moisture), sulphured, cooked | Fruits and fruit juices | 0.03 mg | 2% | CNF |
| 6347 | Boysenberry, canned, heavy syrup pack, solids and liquid | Fruits and fruit juices | 0.03 mg | 2% | CNF |
| 6348 | Persimmon, japanese, dried | Fruits and fruit juices | 0.03 mg | 2% | CNF |
| 6349 | Rhubarb, frozen, uncooked | Fruits and fruit juices | 0.03 mg | 2% | CNF |
| 6350 | Tangerine (mandarin), canned, juice pack, solids and liquid | Fruits and fruit juices | 0.03 mg | 2% | CNF |
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