Vegetarian foods high in Riboflavin (B2)
Riboflavin plays a role in energy production and cellular function.
FDA daily value: 1.3 mg
Showing 551-600 of 7622 foods.
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 551 | Bread, gluten-free, white, made with rice flour, corn starch, and/or tapioca | Baked Products | 0.51 mg | 39% | USDA_SR |
| 552 | Cheese, limburger | Dairy and Egg Products | 0.50 mg | 39% | CNF |
| 553 | Instant breakfast, powder, prepared with 2% milk | Beverages | 0.50 mg | 39% | CNF |
| 554 | Cheese, processed product, cheddar, fat free, slices | Dairy and Egg Products | 0.50 mg | 39% | CNF |
| 555 | Cheese, limburger | Dairy and Egg Products | 0.50 mg | 39% | USDA_SR |
| 556 | Longan, dried | Fruits and fruit juices | 0.50 mg | 38% | CNF |
| 557 | Fast foods, breakfast, english muffin with butter | Fast Foods | 0.50 mg | 38% | CNF |
| 558 | Celery flakes, dried | Vegetables and Vegetable Products | 0.50 mg | 38% | CNF |
| 559 | Drumstick (horseradish-tree), leaves, boiled, drained, with salt | Vegetables and Vegetable Products | 0.50 mg | 38% | CNF |
| 560 | Longans, dried | Fruits and Fruit Juices | 0.50 mg | 38% | USDA_SR |
| 561 | Grains, wheat germ, crude | Cereals, Grains and Pasta | 0.50 mg | 38% | CNF |
| 562 | Wheat germ, crude | Cereal Grains and Pasta | 0.50 mg | 38% | USDA_SR |
| 563 | Elk, free range, ground, cooked patties (Shoshone Bannock) | American Indian/Alaska Native Foods | 0.50 mg | 38% | USDA_SR |
| 564 | Egg, chicken, whole, fresh or frozen, raw | Dairy and Egg Products | 0.49 mg | 38% | CNF |
| 565 | Babyfood, cereal, rice, with yogourt, with fruit, dry | Babyfoods | 0.49 mg | 38% | CNF |
| 566 | Toaster Pastries, fruit, frosted (include apples, blueberry, cherry, strawberry) | Baked Products | 0.49 mg | 38% | USDA_SR |
| 567 | Egg, whole, cooked, fried | Dairy and Egg Products | 0.49 mg | 38% | USDA_SR |
| 568 | Crackers, rye, sandwich-type with cheese filling | Baked Products | 0.49 mg | 38% | USDA_SR |
| 569 | Cracker, rye, sandwich-type with cheese filling | Baked Products | 0.49 mg | 38% | CNF |
| 570 | Wheat flour, white, all-purpose, enriched, bleached | Cereal Grains and Pasta | 0.49 mg | 38% | USDA_SR |
| 571 | Wheat flour, white, all-purpose, enriched, unbleached | Cereal Grains and Pasta | 0.49 mg | 38% | USDA_SR |
| 572 | Wheat flour, white, all-purpose, enriched, calcium-fortified | Cereal Grains and Pasta | 0.49 mg | 38% | USDA_SR |
| 573 | Wheat flour, white, tortilla mix, enriched | Cereal Grains and Pasta | 0.49 mg | 38% | USDA_SR |
| 574 | Cookies, Marie biscuit | Baked Products | 0.49 mg | 38% | USDA_SR |
| 575 | Cake, angel food, commercial | Baked Products | 0.49 mg | 38% | CNF |
| 576 | Malted milk, chocolate flavour, powder, with 2% M.F. milk | Beverages | 0.49 mg | 38% | CNF |
| 577 | Cake, angelfood, commercially prepared | Baked Products | 0.49 mg | 38% | USDA_SR |
| 578 | Mushroom, brown, Italian (crimini), raw | Vegetables and Vegetable Products | 0.49 mg | 38% | CNF |
| 579 | Waffle, whole wheat, low fat | Baked Products | 0.49 mg | 38% | CNF |
| 580 | Waffle, chocolate chip, frozen, ready-to-heat | Baked Products | 0.49 mg | 38% | CNF |
| 581 | Waffles, chocolate chip, frozen, ready-to-heat | Baked Products | 0.49 mg | 38% | USDA_SR |
| 582 | Mushrooms, brown, italian, or crimini, raw | Vegetables and Vegetable Products | 0.49 mg | 38% | USDA_SR |
| 583 | Mushrooms, brown, italian, or crimini, exposed to ultraviolet light, raw | Vegetables and Vegetable Products | 0.49 mg | 38% | USDA_SR |
| 584 | Tomato, sun-dried | Vegetables and Vegetable Products | 0.49 mg | 38% | CNF |
| 585 | Tomatoes, sun-dried | Vegetables and Vegetable Products | 0.49 mg | 38% | USDA_SR |
| 586 | Cheese, camembert | Dairy and Egg Products | 0.49 mg | 38% | CNF |
| 587 | Cheese, camembert | Dairy and Egg Products | 0.49 mg | 38% | USDA_SR |
| 588 | Nuts, mixed nuts, oil roasted without peanuts | Nuts and Seeds | 0.49 mg | 37% | CNF |
| 589 | Nuts, mixed nuts, oil roasted without peanuts, salted | Nuts and Seeds | 0.49 mg | 37% | CNF |
| 590 | Cheese, parmesan, dry grated, reduced fat | Dairy and Egg Products | 0.49 mg | 37% | CNF |
| 591 | Nuts, mixed nuts, oil roasted, without peanuts, with salt added | Nut and Seed Products | 0.49 mg | 37% | USDA_SR |
| 592 | Nuts, mixed nuts, oil roasted, without peanuts, without salt added | Nut and Seed Products | 0.49 mg | 37% | USDA_SR |
| 593 | Cheese, mexican, queso cotija | Dairy and Egg Products | 0.49 mg | 37% | USDA_SR |
| 594 | Cheese, parmesan, dry grated, reduced fat | Dairy and Egg Products | 0.49 mg | 37% | USDA_SR |
| 595 | Waffles, whole wheat, lowfat, frozen, ready-to-heat | Baked Products | 0.49 mg | 37% | USDA_SR |
| 596 | Beverages, Malted drink mix, chocolate, with added nutrients, powder, prepared with whole milk | Beverages | 0.48 mg | 37% | USDA_SR |
| 597 | Bacon, meatless | Legumes and Legume Products | 0.48 mg | 37% | USDA_SR |
| 598 | Meatless, bacon | Legumes and Legume Products | 0.48 mg | 37% | CNF |
| 599 | Bread crumbs, dry, grated, seasoned | Baked Products | 0.48 mg | 37% | CNF |
| 600 | Cereal, ready to eat, Harvest Crunch: Raisins with almonds, low fat, Quaker | Breakfast cereals | 0.48 mg | 37% | CNF |
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