Vegetarian foods high in Riboflavin (B2)

Riboflavin in food exists in bound and free forms. Your small intestine absorbs the free form readily, but extracting it from bound molecules, especially in plants, takes work your digestive system may not complete. The ranking below shows total riboflavin content, which can overstate what your body actually takes in.

Animal products and fortified cereals concentrate riboflavin. If you rely on whole grains and legumes as your main sources, check whether they are fortified. Whole versions of these foods typically contain less absorbable riboflavin than refined and enriched varieties.

Plant sources of riboflavin include fortified cereals, almonds, mushrooms, and green leafy vegetables. Vegetarian diets can meet the Daily Value through dairy and eggs; vegan diets depend heavily on fortified foods and mushrooms, which contain moderate amounts. Absorption from plant sources remains lower than from animal products.

FDA daily value: 1.3 mg

Selling a product with riboflavin (b2)? Generate a print-ready nutrition label from your recipe.

Showing 451–500 of 7,622 foods

# Food Category Per 100 g % DV Source
451 Waffles, plain, frozen, ready-to-heat Baked Products 0.62 mg 48% USDA_SR
452 Waffle, plain, frozen, ready-to-heat Baked Products 0.62 mg 48% CNF
453 Reddi Wip Fat Free Whipped Topping Dairy and Egg Products 0.62 mg 48% USDA_SR
454 Dessert topping (non dairy), fat free, Reddi Wip Dairy and Egg Products 0.62 mg 48% CNF
455 Crackers, matzo, egg Baked Products 0.62 mg 48% USDA_SR
456 Cracker, matzo, egg Baked Products 0.62 mg 48% CNF
457 Cereals, QUAKER, Instant Oatmeal, fruit and cream, variety of flavors, reduced sugar Breakfast Cereals 0.62 mg 47% USDA_SR
458 Snacks, NUTRI-GRAIN FRUIT AND NUT BAR Snacks 0.62 mg 47% USDA_SR
459 Meal replacement (cereal), ready to eat, Vector, Kellogg's Breakfast cereals 0.61 mg 47% CNF
460 Incaparina, dry mix (corn and soy flours), unprepared Breakfast Cereals 0.61 mg 47% USDA_SR
461 Cheese puffs and twists, corn based, baked, low fat Snacks 0.61 mg 47% USDA_SR
462 Snacks, corn-based, extruded, puffs or twists, cheese, baked, low fat Snacks 0.61 mg 47% CNF
463 Babyfood, cereal, rice, with honey, prepared with whole milk Baby Foods 0.61 mg 47% USDA_SR
464 Egg, chicken, yolk, cooked Dairy and Egg Products 0.60 mg 47% CNF
465 Nuts, almond butter, honey and cinnamon, salted Nuts and Seeds 0.60 mg 47% CNF
466 Babyfood, cereal, oatmeal, with honey, prepared with whole milk Baby Foods 0.60 mg 46% USDA_SR
467 Winged bean leaves, raw Vegetables and Vegetable Products 0.60 mg 46% USDA_SR
468 Winged beans (goa bean) leaves, raw Vegetables and Vegetable Products 0.60 mg 46% CNF
469 Nuts, almonds, toasted, unblanched Nuts and Seeds 0.60 mg 46% CNF
470 Cereals ready-to-eat, HEALTH VALLEY, FIBER 7 Flakes Breakfast Cereals 0.60 mg 46% USDA_SR
471 Toaster pastries, brown-sugar-cinnamon Baked Products 0.60 mg 46% USDA_SR
472 Vegetarian meatloaf or patties Legumes and Legume Products 0.60 mg 46% USDA_SR
473 Snacks, crisped rice bar, chocolate chip Snacks 0.60 mg 46% USDA_SR
474 Vegetarian meat loaf or patty, meatless Legumes and Legume Products 0.60 mg 46% CNF
475 Vegetarian stew, meatless Legumes and Legume Products 0.60 mg 46% CNF
476 Snacks, crisped rice bar, chocolate chip Snacks 0.60 mg 46% CNF
477 Crackers, saltines, fat-free, low-sodium Baked Products 0.59 mg 45% USDA_SR
478 Cheese, roquefort Dairy and Egg Products 0.59 mg 45% USDA_SR
479 Cheese, roquefort (blue) Dairy and Egg Products 0.59 mg 45% CNF
480 Babyfood, cereal, mixed, with honey, prepared with whole milk Baby Foods 0.58 mg 45% USDA_SR
481 Babyfood, cereal, high protein, prepared with whole milk Baby Foods 0.58 mg 45% USDA_SR
482 Wheat bran, crude Cereal Grains and Pasta 0.58 mg 44% USDA_SR
483 Grains, wheat bran, crude Cereals, Grains and Pasta 0.58 mg 44% CNF
484 Beverages, Energy drink, RED BULL, sugar free, with added caffeine, niacin, pantothenic acid, vitamins B6 and B12 Beverages 0.57 mg 44% USDA_SR
485 Cereals ready-to-eat, QUAKER, HONEY GRAHAM OH!S Breakfast Cereals 0.57 mg 44% USDA_SR
486 Semolina, enriched Cereal Grains and Pasta 0.57 mg 44% USDA_SR
487 Nuts, mixed nuts, dry roasted, with peanuts, salt added, PLANTERS pistachio blend Nut and Seed Products 0.57 mg 44% USDA_SR
488 Litchis, dried Fruits and Fruit Juices 0.57 mg 44% USDA_SR
489 Lychee, dried Fruits and fruit juices 0.57 mg 44% CNF
490 Snacks, granola bars, QUAKER OATMEAL TO GO, all flavors Snacks 0.57 mg 44% USDA_SR
491 Beverages, Cocoa mix, powder Beverages 0.56 mg 43% USDA_SR
492 Milk, chocolate, fluid, commercial, reduced fat, with added calcium Dairy and Egg Products 0.56 mg 43% USDA_SR
493 Pepperidge Farm, Goldfish, Baked Snack Crackers, Pizza Baked Products 0.56 mg 43% USDA_SR
494 Hot chocolate, mix, powder Beverages 0.56 mg 43% CNF
495 Babyfood, cereal, oatmeal, prepared with whole milk Baby Foods 0.56 mg 43% USDA_SR
496 Egg, yolk, raw, frozen, pasteurized Dairy and Egg Products 0.56 mg 43% USDA_SR
497 Cereals, farina, enriched, assorted brands including CREAM OF WHEAT, quick (1-3 minutes), dry Breakfast Cereals 0.56 mg 43% USDA_SR
498 PIZZA HUT, breadstick, parmesan garlic Fast Foods 0.56 mg 43% USDA_SR
499 Fast foods, breadstick, soft, prepared with garlic and parmesan cheese Fast Foods 0.56 mg 43% USDA_SR
500 Candies, bars, Nestle Crunch Sweets 0.56 mg 43% CNF

Need this on a label? Turn these foods into a print-ready Nutrition Facts label.

Make a label

Turn these foods into a print-ready nutrition label.

Build a recipe from any of these ingredients and export a print-ready FDA or Canada Nutrition Facts label. Free.

Style