Vegan foods high in Riboflavin (B2)
Riboflavin plays a role in energy production and cellular function.
FDA daily value: 1.3 mg
Showing 4751-4800 of 6138 foods.
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 4751 | Potatoes, russet, flesh and skin, raw (Includes foods for USDA's Food Distribution Program) | Vegetables and Vegetable Products | 0.03 mg | 3% | USDA_SR |
| 4752 | Potatoes, hash brown, home-prepared | Vegetables and Vegetable Products | 0.03 mg | 3% | USDA_SR |
| 4753 | Potatoes, hash brown, frozen, plain, prepared, pan fried in canola oil | Vegetables and Vegetable Products | 0.03 mg | 3% | USDA_SR |
| 4754 | Vegetable juice cocktail, canned | Vegetables and Vegetable Products | 0.03 mg | 3% | USDA_SR |
| 4755 | BURGER KING, french fries | Fast Foods | 0.03 mg | 3% | USDA_SR |
| 4756 | Vegetable juice cocktail, low sodium, canned | Vegetables and Vegetable Products | 0.03 mg | 3% | USDA_SR |
| 4757 | Cherries, sweet, raw | Fruits and Fruit Juices | 0.03 mg | 3% | USDA_SR |
| 4758 | Sauce, salsa, ready-to-serve | Soups, Sauces and Gravies | 0.03 mg | 2% | CNF |
| 4759 | Pineapple, raw | Fruits and fruit juices | 0.03 mg | 2% | CNF |
| 4760 | Pumpkin flowers, boiled, drained | Vegetables and Vegetable Products | 0.03 mg | 2% | CNF |
| 4761 | Yam, raw | Vegetables and Vegetable Products | 0.03 mg | 2% | CNF |
| 4762 | Pickles, cucumber, sweet, low sodium | Vegetables and Vegetable Products | 0.03 mg | 2% | CNF |
| 4763 | Fennel, bulb, raw | Vegetables and Vegetable Products | 0.03 mg | 2% | CNF |
| 4764 | Potato, flesh, raw | Vegetables and Vegetable Products | 0.03 mg | 2% | CNF |
| 4765 | Potato, french-fried, frozen, all types, salt added in processing, home-prepared, heated in oven | Vegetables and Vegetable Products | 0.03 mg | 2% | CNF |
| 4766 | Potato, flesh and skin, cooked in skin, microwaved | Vegetables and Vegetable Products | 0.03 mg | 2% | CNF |
| 4767 | Juice, cocktail, cranberry, vitamin C added, frozen concentrate | Beverages | 0.03 mg | 2% | CNF |
| 4768 | Lentils, pink, boiled | Legumes and Legume Products | 0.03 mg | 2% | CNF |
| 4769 | Babyfood, snack, biscuit, rice | Babyfoods | 0.03 mg | 2% | CNF |
| 4770 | Soup, mushroom barley, ready-to-serve, low sodium | Soups, Sauces and Gravies | 0.03 mg | 2% | CNF |
| 4771 | Babyfood, fruit, jarred, banana and other fruit | Babyfoods | 0.03 mg | 2% | CNF |
| 4772 | Pineapple, raw, all varieties | Fruits and Fruit Juices | 0.03 mg | 2% | USDA_SR |
| 4773 | Potatoes, french fried, all types, salt added in processing, frozen, home-prepared, oven heated | Vegetables and Vegetable Products | 0.03 mg | 2% | USDA_SR |
| 4774 | Pumpkin flowers, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 0.03 mg | 2% | USDA_SR |
| 4775 | Pickles, cucumber, sweet, low sodium (includes bread and butter pickles) | Vegetables and Vegetable Products | 0.03 mg | 2% | USDA_SR |
| 4776 | Fennel, bulb, raw | Vegetables and Vegetable Products | 0.03 mg | 2% | USDA_SR |
| 4777 | Prickly pears, raw (Northern Plains Indians) | American Indian/Alaska Native Foods | 0.03 mg | 2% | USDA_SR |
| 4778 | Potatoes, flesh and skin, raw | Vegetables and Vegetable Products | 0.03 mg | 2% | USDA_SR |
| 4779 | Yam, raw | Vegetables and Vegetable Products | 0.03 mg | 2% | USDA_SR |
| 4780 | Potatoes, microwaved, cooked in skin, flesh and skin, without salt | Vegetables and Vegetable Products | 0.03 mg | 2% | USDA_SR |
| 4781 | Pumpkin, flowers, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 0.03 mg | 2% | USDA_SR |
| 4782 | Potatoes, microwaved, cooked, in skin, flesh and skin, with salt | Vegetables and Vegetable Products | 0.03 mg | 2% | USDA_SR |
| 4783 | Babyfood, vegetables, mix vegetables junior | Baby Foods | 0.03 mg | 2% | USDA_SR |
| 4784 | McDONALD'S, Hash Brown | Fast Foods | 0.03 mg | 2% | USDA_SR |
| 4785 | Cranberry juice cocktail, frozen concentrate | Beverages | 0.03 mg | 2% | USDA_SR |
| 4786 | Sauce, salsa, ready-to-serve | Soups, Sauces, and Gravies | 0.03 mg | 2% | USDA_SR |
| 4787 | Alcoholic beverage, wine, table, red | Beverages | 0.03 mg | 2% | USDA_SR |
| 4788 | Babyfood, dinner, mixed vegetable, strained | Baby Foods | 0.03 mg | 2% | USDA_SR |
| 4789 | Grapefruit, raw, pink and red, all areas | Fruits and Fruit Juices | 0.03 mg | 2% | USDA_SR |
| 4790 | Soup, hot and sour, Chinese restaurant | Soups, Sauces, and Gravies | 0.03 mg | 2% | USDA_SR |
| 4791 | Peaches, yellow, raw | Fruits and Fruit Juices | 0.03 mg | 2% | USDA_FF |
| 4792 | Cereal, hot, oats, porridge (with added oat bran, wheat bran and flax seed), prepared, Rogers | Breakfast cereals | 0.03 mg | 2% | CNF |
| 4793 | Grapefruit, pink or red, all areas, raw | Fruits and fruit juices | 0.03 mg | 2% | CNF |
| 4794 | Melon, casaba, raw | Fruits and fruit juices | 0.03 mg | 2% | CNF |
| 4795 | Raspberry, canned, heavy syrup pack, solids and liquid | Fruits and fruit juices | 0.03 mg | 2% | CNF |
| 4796 | Peach, raw | Fruits and fruit juices | 0.03 mg | 2% | CNF |
| 4797 | Cardoon, boiled, drained | Vegetables and Vegetable Products | 0.03 mg | 2% | CNF |
| 4798 | Potato, hashed brown, frozen, with butter sauce, prepared | Vegetables and Vegetable Products | 0.03 mg | 2% | CNF |
| 4799 | Potato, whole, peeled, frozen, unprepared | Vegetables and Vegetable Products | 0.03 mg | 2% | CNF |
| 4800 | Potato, french-fried, frozen, extruded, unprepared | Vegetables and Vegetable Products | 0.03 mg | 2% | CNF |
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