Vegan foods high in Riboflavin (B2)
Riboflavin plays a role in energy production and cellular function.
FDA daily value: 1.3 mg
Showing 401-450 of 6138 foods.
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 401 | Cake, angelfood, commercially prepared | Baked Products | 0.49 mg | 38% | USDA_SR |
| 402 | Mushroom, brown, Italian (crimini), raw | Vegetables and Vegetable Products | 0.49 mg | 38% | CNF |
| 403 | Waffle, whole wheat, low fat | Baked Products | 0.49 mg | 38% | CNF |
| 404 | Waffle, chocolate chip, frozen, ready-to-heat | Baked Products | 0.49 mg | 38% | CNF |
| 405 | Waffles, chocolate chip, frozen, ready-to-heat | Baked Products | 0.49 mg | 38% | USDA_SR |
| 406 | Mushrooms, brown, italian, or crimini, raw | Vegetables and Vegetable Products | 0.49 mg | 38% | USDA_SR |
| 407 | Mushrooms, brown, italian, or crimini, exposed to ultraviolet light, raw | Vegetables and Vegetable Products | 0.49 mg | 38% | USDA_SR |
| 408 | Tomato, sun-dried | Vegetables and Vegetable Products | 0.49 mg | 38% | CNF |
| 409 | Tomatoes, sun-dried | Vegetables and Vegetable Products | 0.49 mg | 38% | USDA_SR |
| 410 | Nuts, mixed nuts, oil roasted without peanuts | Nuts and Seeds | 0.49 mg | 37% | CNF |
| 411 | Nuts, mixed nuts, oil roasted without peanuts, salted | Nuts and Seeds | 0.49 mg | 37% | CNF |
| 412 | Nuts, mixed nuts, oil roasted, without peanuts, with salt added | Nut and Seed Products | 0.49 mg | 37% | USDA_SR |
| 413 | Nuts, mixed nuts, oil roasted, without peanuts, without salt added | Nut and Seed Products | 0.49 mg | 37% | USDA_SR |
| 414 | Waffles, whole wheat, lowfat, frozen, ready-to-heat | Baked Products | 0.49 mg | 37% | USDA_SR |
| 415 | Bacon, meatless | Legumes and Legume Products | 0.48 mg | 37% | USDA_SR |
| 416 | Meatless, bacon | Legumes and Legume Products | 0.48 mg | 37% | CNF |
| 417 | Bread crumbs, dry, grated, seasoned | Baked Products | 0.48 mg | 37% | CNF |
| 418 | Cereal, ready to eat, Harvest Crunch: Raisins with almonds, low fat, Quaker | Breakfast cereals | 0.48 mg | 37% | CNF |
| 419 | Peanut flour, defatted, salted | Legumes and Legume Products | 0.48 mg | 37% | CNF |
| 420 | Schar, Gluten-Free, Classic White Rolls | Baked Products | 0.48 mg | 37% | USDA_SR |
| 421 | Candies, chocolate covered, low sugar or low calorie | Sweets | 0.48 mg | 37% | USDA_SR |
| 422 | Snacks, corn-based, extruded, chips, barbecue-flavor, made with enriched masa flour | Snacks | 0.48 mg | 37% | USDA_SR |
| 423 | Rolls, gluten-free, white, made with rice flour, rice starch, and corn starch | Baked Products | 0.48 mg | 37% | USDA_SR |
| 424 | Peanut flour, defatted | Legumes and Legume Products | 0.48 mg | 37% | USDA_SR |
| 425 | Noodles, egg, spinach, enriched, dry | Cereal Grains and Pasta | 0.48 mg | 37% | USDA_SR |
| 426 | Pasta, spaghetti, protein-fortified, enriched, dry | Cereals, Grains and Pasta | 0.47 mg | 37% | CNF |
| 427 | Spaghetti, protein-fortified, dry, enriched (n x 6.25) | Cereal Grains and Pasta | 0.47 mg | 37% | USDA_SR |
| 428 | Seeds, sesame butter, tahini, roasted and toasted kernels | Nuts and Seeds | 0.47 mg | 36% | CNF |
| 429 | Gravy, brown instant, dry | Soups, Sauces and Gravies | 0.47 mg | 36% | CNF |
| 430 | Seeds, sesame butter, tahini, from roasted and toasted kernels (most common type) | Nut and Seed Products | 0.47 mg | 36% | USDA_SR |
| 431 | Gravy, brown instant, dry | Soups, Sauces, and Gravies | 0.47 mg | 36% | USDA_SR |
| 432 | Spices, thyme, fresh | Spices and Herbs | 0.47 mg | 36% | CNF |
| 433 | Grains, wheat flour, white, cake flour | Cereals, Grains and Pasta | 0.47 mg | 36% | CNF |
| 434 | Infant formula, GERBER, GOOD START 2 SOY, with iron, powder | Baby Foods | 0.47 mg | 36% | USDA_SR |
| 435 | Infant formula, NESTLE, GOOD START SOY, with ARA and DHA, powder | Baby Foods | 0.47 mg | 36% | USDA_SR |
| 436 | Thyme, fresh | Spices and Herbs | 0.47 mg | 36% | USDA_SR |
| 437 | Infant formula, NESTLE, GOOD START ESSENTIALS SOY, with iron, powder | Baby Foods | 0.47 mg | 36% | USDA_SR |
| 438 | Cracker, meal | Baked Products | 0.47 mg | 36% | USDA_SR |
| 439 | Cracker meal | Baked Products | 0.47 mg | 36% | CNF |
| 440 | Flour, wheat, all-purpose, enriched, unbleached | Cereal Grains and Pasta | 0.47 mg | 36% | USDA_FF |
| 441 | Seaweed, irishmoss, raw | Vegetables and Vegetable Products | 0.47 mg | 36% | CNF |
| 442 | Seeds, sesame seed kernels, toasted, shelled | Nuts and Seeds | 0.47 mg | 36% | CNF |
| 443 | Seaweed, irishmoss, raw | Vegetables and Vegetable Products | 0.47 mg | 36% | USDA_SR |
| 444 | Seeds, sesame seed kernels, toasted, with salt added (decorticated) | Nut and Seed Products | 0.47 mg | 36% | USDA_SR |
| 445 | Seeds, sesame seed kernels, toasted, without salt added (decorticated) | Nut and Seed Products | 0.47 mg | 36% | USDA_SR |
| 446 | Mushroom, portabella | Vegetables and Vegetable Products | 0.47 mg | 36% | USDA_FF |
| 447 | Infant formula, ABBOTT NUTRITION, SIMILAC, ISOMIL, with iron, powder, not reconstituted | Baby Foods | 0.46 mg | 36% | USDA_SR |
| 448 | Mushroom, white, stir-fried, no fat added | Vegetables and Vegetable Products | 0.46 mg | 36% | CNF |
| 449 | Pepperidge Farm, Goldfish, Baked Snack Crackers, Parmesan | Baked Products | 0.46 mg | 36% | USDA_SR |
| 450 | Mushrooms, white, stir-fried | Vegetables and Vegetable Products | 0.46 mg | 36% | USDA_SR |
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