Vegan foods high in Riboflavin (B2)
Riboflavin plays a role in energy production and cellular function.
FDA daily value: 1.3 mg
Showing 1651-1700 of 6138 foods.
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 1651 | Candies, KRACKEL Chocolate Bar | Sweets | 0.19 mg | 15% | USDA_SR |
| 1652 | Soybeans, mature seeds, sprouted, cooked, stir-fried | Vegetables and Vegetable Products | 0.19 mg | 15% | USDA_SR |
| 1653 | Soybeans, mature seeds, sprouted, cooked, stir-fried, with salt | Vegetables and Vegetable Products | 0.19 mg | 15% | USDA_SR |
| 1654 | Snacks, granola bars, soft, uncoated, nut and raisin | Snacks | 0.19 mg | 15% | USDA_SR |
| 1655 | Buckwheat flour, whole-groat | Cereal Grains and Pasta | 0.19 mg | 15% | USDA_SR |
| 1656 | Natto | Legumes and Legume Products | 0.19 mg | 15% | USDA_SR |
| 1657 | Beverages, SLIMFAST, Meal replacement, High Protein Shake, Ready-To-Drink, 3-2-1 plan | Beverages | 0.19 mg | 15% | USDA_SR |
| 1658 | Beverages, UNILEVER, SLIMFAST, meal replacement, regular, ready-to-drink, 3-2-1 Plan | Beverages | 0.19 mg | 15% | USDA_SR |
| 1659 | Archway Home Style Cookies, Iced Molasses | Baked Products | 0.19 mg | 15% | USDA_SR |
| 1660 | Fast foods, sundae, caramel | Fast Foods | 0.19 mg | 15% | USDA_SR |
| 1661 | Fast foods, sundae, hot fudge | Fast Foods | 0.19 mg | 15% | USDA_SR |
| 1662 | Cookie, chocolate, with icing or coating | Baked Products | 0.19 mg | 15% | USDA_SR |
| 1663 | Sauce, homemade, white, thick | Soups, Sauces, and Gravies | 0.19 mg | 15% | USDA_SR |
| 1664 | Cake, cherry fudge with chocolate frosting | Baked Products | 0.19 mg | 15% | USDA_SR |
| 1665 | Cake, coffeecake, fruit | Baked Products | 0.19 mg | 15% | USDA_SR |
| 1666 | Cookies, brownies, prepared from recipe | Baked Products | 0.19 mg | 15% | USDA_SR |
| 1667 | Cake, white, prepared from recipe with coconut frosting | Baked Products | 0.19 mg | 15% | USDA_SR |
| 1668 | Cereal, ready to eat, Fibre 1, General Mills | Breakfast cereals | 0.19 mg | 15% | CNF |
| 1669 | Spinach, raw | Vegetables and Vegetable Products | 0.19 mg | 15% | CNF |
| 1670 | Cake, white, homemade, with coconut icing (frosting) | Baked Products | 0.19 mg | 15% | CNF |
| 1671 | Cookie, shortbread, plain, homemade | Baked Products | 0.19 mg | 15% | CNF |
| 1672 | Spinach, raw | Vegetables and Vegetable Products | 0.19 mg | 15% | USDA_SR |
| 1673 | Cake, yellow (plus streusel), pudding-type, dry mix, unprepared | Baked Products | 0.19 mg | 14% | CNF |
| 1674 | Grains, wheat flour, whole-grain, soft wheat | Cereals, Grains and Pasta | 0.19 mg | 14% | CNF |
| 1675 | Bread, sprouted wheat, commercial | Baked Products | 0.19 mg | 14% | CNF |
| 1676 | Wheat flour, whole-grain, soft wheat | Cereal Grains and Pasta | 0.19 mg | 14% | USDA_SR |
| 1677 | Cookies, chocolate chip, commercially prepared, special dietary | Baked Products | 0.19 mg | 14% | USDA_SR |
| 1678 | Cereals, QUAKER, oatmeal, REAL MEDLEYS, peach almond, dry | Breakfast Cereals | 0.19 mg | 14% | USDA_SR |
| 1679 | Cake, pudding-type, yellow, dry mix | Baked Products | 0.19 mg | 14% | USDA_SR |
| 1680 | Pigeon peas (red gram), mature seeds, raw | Legumes and Legume Products | 0.19 mg | 14% | USDA_SR |
| 1681 | Nuts, cashew butter, plain | Nuts and Seeds | 0.19 mg | 14% | CNF |
| 1682 | Peas, pigeon (red gram), raw | Legumes and Legume Products | 0.19 mg | 14% | CNF |
| 1683 | Cake, gingerbread, dry mix, prepared, without icing | Baked Products | 0.19 mg | 14% | CNF |
| 1684 | Nuts, cashew butter, plain, without salt added | Nut and Seed Products | 0.19 mg | 14% | USDA_SR |
| 1685 | Prune, dried, uncooked | Fruits and fruit juices | 0.19 mg | 14% | CNF |
| 1686 | Plums, dried (prunes), uncooked | Fruits and Fruit Juices | 0.19 mg | 14% | USDA_SR |
| 1687 | Pie crust, standard-type, dry mix, prepared, baked | Baked Products | 0.19 mg | 14% | USDA_SR |
| 1688 | Lasagna, Vegetable, frozen, baked | Meals, Entrees, and Side Dishes | 0.18 mg | 14% | USDA_SR |
| 1689 | Cookies, chocolate chip, commercially prepared, regular, lower fat | Baked Products | 0.18 mg | 14% | USDA_SR |
| 1690 | Sauce, homemade, white, medium | Soups, Sauces, and Gravies | 0.18 mg | 14% | USDA_SR |
| 1691 | Cookie, chocolate chip, commercial, regular, lower fat | Baked Products | 0.18 mg | 14% | CNF |
| 1692 | Snacks, rice cakes, brown rice, multigrain | Snacks | 0.18 mg | 14% | CNF |
| 1693 | Snacks, rice cakes, brown rice, multigrain, unsalted | Snacks | 0.18 mg | 14% | CNF |
| 1694 | Grains, wheat, kamut khorasan, uncooked | Cereals, Grains and Pasta | 0.18 mg | 14% | CNF |
| 1695 | Bread, garlic | Baked Products | 0.18 mg | 14% | CNF |
| 1696 | Garlic bread, frozen | Baked Products | 0.18 mg | 14% | USDA_SR |
| 1697 | Snacks, rice cakes, brown rice, multigrain | Snacks | 0.18 mg | 14% | USDA_SR |
| 1698 | Wheat, KAMUT khorasan, uncooked | Cereal Grains and Pasta | 0.18 mg | 14% | USDA_SR |
| 1699 | Snacks, rice cakes, brown rice, multigrain, unsalted | Snacks | 0.18 mg | 14% | USDA_SR |
| 1700 | Soymilk, original and vanilla, with added calcium, vitamins A and D | Legumes and Legume Products | 0.18 mg | 14% | USDA_SR |
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