Vegan foods high in Riboflavin (B2)
Riboflavin plays a role in energy production and cellular function.
FDA daily value: 1.3 mg
Showing 801-850 of 6138 foods.
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 801 | Tofu, koyadofu, dried-frozen (prepared with calcium sulphate) | Legumes and Legume Products | 0.32 mg | 24% | CNF |
| 802 | Bread, garlic, toasted | Baked Products | 0.32 mg | 24% | CNF |
| 803 | Snacks, pretzels, hard, chocolate coated | Snacks | 0.32 mg | 24% | CNF |
| 804 | Flour, quinoa | Cereal Grains and Pasta | 0.32 mg | 24% | USDA_FF |
| 805 | Cookies, vanilla wafers, higher fat | Baked Products | 0.32 mg | 24% | USDA_SR |
| 806 | Spices, marjoram, dried | Spices and Herbs | 0.32 mg | 24% | CNF |
| 807 | Spices, marjoram, dried | Spices and Herbs | 0.32 mg | 24% | USDA_SR |
| 808 | Bagels, plain, enriched, without calcium propionate (includes onion, poppy, sesame) | Baked Products | 0.32 mg | 24% | USDA_SR |
| 809 | Snacks, peas, roasted, wasabi-flavored | Snacks | 0.31 mg | 24% | USDA_SR |
| 810 | Cookies, shortbread, reduced fat | Baked Products | 0.31 mg | 24% | USDA_SR |
| 811 | Cookies, shortbread, commercially prepared, plain | Baked Products | 0.31 mg | 24% | USDA_SR |
| 812 | Cookie, shortbread, plain, commercial | Baked Products | 0.31 mg | 24% | CNF |
| 813 | English muffin, multigrain (also granola) | Baked Products | 0.31 mg | 24% | CNF |
| 814 | Blueberries, wild, canned, heavy syrup, drained | Fruits and Fruit Juices | 0.31 mg | 24% | USDA_SR |
| 815 | KFC, biscuit | Fast Foods | 0.31 mg | 24% | USDA_SR |
| 816 | Pasta, whole grain, 51% whole wheat, remaining enriched semolina, dry (Includes foods for USDA's Food Distribution Program) | Cereal Grains and Pasta | 0.31 mg | 24% | USDA_SR |
| 817 | Muffins, English, mixed-grain (includes granola) | Baked Products | 0.31 mg | 24% | USDA_SR |
| 818 | Candies, bars, Mars almond | Sweets | 0.31 mg | 24% | CNF |
| 819 | Candies, MARS SNACKFOOD US, MARS Almond Bar | Sweets | 0.31 mg | 24% | USDA_SR |
| 820 | Doughnut (donut), cake-type, chocolate, sugared or glazed | Baked Products | 0.31 mg | 24% | CNF |
| 821 | Pancakes, plain, dry mix, incomplete, prepared | Baked Products | 0.31 mg | 24% | USDA_SR |
| 822 | Snacks, corn-based, extruded, onion | Snacks | 0.31 mg | 24% | CNF |
| 823 | Grains, barley, malt, dry | Cereals, Grains and Pasta | 0.31 mg | 24% | CNF |
| 824 | Snacks, corn-based, extruded, onion-flavor | Snacks | 0.31 mg | 24% | USDA_SR |
| 825 | Elk, free range, ground, raw (Shoshone Bannock) | American Indian/Alaska Native Foods | 0.31 mg | 24% | USDA_SR |
| 826 | Grains, barley, malt flour | Cereals, Grains and Pasta | 0.31 mg | 24% | CNF |
| 827 | Barley malt flour | Cereal Grains and Pasta | 0.31 mg | 24% | USDA_SR |
| 828 | English muffin, multigrain (also granola), toasted | Baked Products | 0.31 mg | 24% | CNF |
| 829 | Sauce, pesto, ready-to-serve, shelf stable | Soups, Sauces, and Gravies | 0.31 mg | 24% | USDA_SR |
| 830 | Snacks, pita chips, salted | Snacks | 0.31 mg | 24% | USDA_SR |
| 831 | Bread, pumpernickel | Baked Products | 0.30 mg | 23% | USDA_SR |
| 832 | Fast foods, miniature cinnamon rolls | Fast Foods | 0.30 mg | 23% | USDA_SR |
| 833 | Fast foods, Miniature cinnamon rolls | Fast Foods | 0.30 mg | 23% | CNF |
| 834 | Fast food, biscuit | Fast Foods | 0.30 mg | 23% | CNF |
| 835 | Fast food, biscuit | Fast Foods | 0.30 mg | 23% | USDA_SR |
| 836 | Cake, pound, commercial, fat free | Baked Products | 0.30 mg | 23% | CNF |
| 837 | Meatless, luncheon slices | Legumes and Legume Products | 0.30 mg | 23% | CNF |
| 838 | Luncheon slices, meatless | Legumes and Legume Products | 0.30 mg | 23% | USDA_SR |
| 839 | Cake, pound, commercially prepared, fat-free | Baked Products | 0.30 mg | 23% | USDA_SR |
| 840 | Cake, sponge, prepared from recipe | Baked Products | 0.30 mg | 23% | USDA_SR |
| 841 | Doughnuts, cake-type, plain (includes unsugared, old-fashioned) | Baked Products | 0.30 mg | 23% | USDA_SR |
| 842 | Seeds, breadfruit seeds, raw | Nuts and Seeds | 0.30 mg | 23% | CNF |
| 843 | Cake, sponge, homemade | Baked Products | 0.30 mg | 23% | CNF |
| 844 | Doughnut (donut), cake-type, plain (includes unsugared, old-fashioned) | Baked Products | 0.30 mg | 23% | CNF |
| 845 | Bread, focaccia, Italian flatbread, plain | Baked Products | 0.30 mg | 23% | CNF |
| 846 | Focaccia, Italian flatbread, plain | Baked Products | 0.30 mg | 23% | USDA_SR |
| 847 | Seeds, breadfruit seeds, raw | Nut and Seed Products | 0.30 mg | 23% | USDA_SR |
| 848 | Cake, snack cakes, not chocolate, with icing or filling, low-fat, with added fiber | Baked Products | 0.30 mg | 23% | USDA_SR |
| 849 | Mushroom, boiled, drained | Vegetables and Vegetable Products | 0.30 mg | 23% | CNF |
| 850 | Potato, mashed, dehydrated, granules with milk, unprepared | Vegetables and Vegetable Products | 0.30 mg | 23% | CNF |
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