Foods high in Pantothenic Acid (B5)

Milling removes the outer layers of grain where pantothenic acid accumulates, which is why refined flour contains less than whole grain flour. Some manufacturers add it back; others do not. Heat during cooking can degrade it, though the loss varies by temperature and time. The foods here have not been processed for this table, so your own products may differ if you refine, fortify, or cook them.

Pantothenic acid appears throughout plant and animal foods, but organ meats, mushrooms, and legumes tend to rank highest. Bear in mind that the absolute amounts are small; most foods contain well below the 5 mg Daily Value per 100 g, so the practical gap between a top-ranking food and a lower one may not matter for your customer's diet.

FDA daily value: 5 mg

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Showing 3601–3650 of 10,799 foods

# Food Category Per 100 g % DV Source
3601 Beef, ground, 75% lean meat / 25% fat, patty, cooked, broiled Beef Products 0.66 mg 13% USDA_SR
3602 Beef, ground, 85% lean meat / 15% fat, patty, cooked, broiled Beef Products 0.66 mg 13% USDA_SR
3603 Beef, ground, 90% lean meat / 10% fat, patty, cooked, broiled Beef Products 0.66 mg 13% USDA_SR
3604 Beef, ground, 97% lean meat / 3% fat, patty, cooked, broiled Beef Products 0.66 mg 13% USDA_SR
3605 Beef, ground, 80% lean meat / 20% fat, patty, cooked, broiled Beef Products 0.66 mg 13% USDA_SR
3606 Beef, ground, 95% lean meat / 5% fat, patty, cooked, broiled Beef Products 0.66 mg 13% USDA_SR
3607 Beef, chuck, arm pot roast, separable lean only, trimmed to 0" fat, select, cooked, braised Beef Products 0.66 mg 13% USDA_SR
3608 Corn flour, whole-grain, yellow Cereal Grains and Pasta 0.66 mg 13% USDA_SR
3609 Corn flour, whole-grain, white Cereal Grains and Pasta 0.66 mg 13% USDA_SR
3610 Infant Formula, MEAD JOHNSON, ENFAMIL, Premium LIPIL, Infant, Liquid concentrate, not reconstituted Baby Foods 0.66 mg 13% USDA_SR
3611 Beef, ground, 70% lean meat / 30% fat, patty, cooked, broiled Beef Products 0.66 mg 13% USDA_SR
3612 Pork, fresh, loin, center loin (chops), bone-in, separable lean and fat, cooked, broiled Pork Products 0.66 mg 13% USDA_SR
3613 Pork, fresh, leg (ham), rump half, separable lean only, raw (Includes foods for USDA's Food Distribution Program) Pork Products 0.66 mg 13% USDA_SR
3614 Grains, corn flour, yellow, whole-grain Cereals, Grains and Pasta 0.66 mg 13% CNF
3615 Fish, catfish (wolffish), atlantic, baked or broiled Finfish and Shellfish Products 0.66 mg 13% CNF
3616 Fish, turbot, european, baked or broiled Finfish and Shellfish Products 0.66 mg 13% CNF
3617 Beef, ground, regular, broiled Beef Products 0.66 mg 13% CNF
3618 Beef, ground, medium, broiled Beef Products 0.66 mg 13% CNF
3619 Beef, ground, lean, broiled Beef Products 0.66 mg 13% CNF
3620 Pork, loin, centre cut (centre chop), bone-in, lean and fat, broiled Pork Products 0.66 mg 13% CNF
3621 Pork, leg, butt portion, lean, raw Pork Products 0.66 mg 13% CNF
3622 Lamb, Australian, imported, fresh, rib chop, frenched, denuded, bone-in, separable lean and fat, trimmed to 0" fat, cooked, grilled Lamb, Veal, and Game Products 0.66 mg 13% USDA_SR
3623 Lamb, Australian, imported, fresh, foreshank, separable lean only, trimmed to 1/8" fat, cooked, braised Lamb, Veal, and Game Products 0.66 mg 13% USDA_SR
3624 Beef, round, bottom round, roast, separable lean only, trimmed to 1/8" fat, all grades, raw Beef Products 0.66 mg 13% USDA_SR
3625 Beef, chuck eye steak, boneless, separable lean and fat, trimmed to 0" fat, select, raw Beef Products 0.66 mg 13% USDA_SR
3626 Fish, salmon, red, (sockeye), canned, smoked (Alaska Native) American Indian/Alaska Native Foods 0.66 mg 13% USDA_SR
3627 Turkey, hen, light meat only, roasted Poultry Products 0.66 mg 13% CNF
3628 Cake, coffeecake, cinnamon with crumb topping, commercially prepared, unenriched Baked Products 0.66 mg 13% USDA_SR
3629 Rolls, dinner, egg Baked Products 0.66 mg 13% USDA_SR
3630 Beef, round, eye of round, roast, separable lean only, trimmed to 1/8" fat, select, raw Beef Products 0.66 mg 13% USDA_SR
3631 Cake, coffeecake, cinnamon with crumb topping, commercially prepared, enriched Baked Products 0.66 mg 13% USDA_SR
3632 Lean Pockets, Meatballs & Mozzarella Meals, Entrees, and Side Dishes 0.66 mg 13% USDA_SR
3633 SUBWAY, sweet onion chicken teriyaki sub on white bread with lettuce, tomato and sweet onion sauce Fast Foods 0.66 mg 13% USDA_SR
3634 Beef, chuck, arm pot roast, separable lean only, trimmed to 0" fat, choice, cooked, braised Beef Products 0.66 mg 13% USDA_SR
3635 Fast foods, submarine sandwich, sweet onion chicken teriyaki on white bread with lettuce, tomato and sweet onion sauce Fast Foods 0.66 mg 13% USDA_SR
3636 Beef, chuck eye roast, boneless, America's Beef Roast, separable lean only, trimmed to 0" fat, all grades, raw Beef Products 0.66 mg 13% USDA_SR
3637 Roll, dinner, egg Baked Products 0.66 mg 13% CNF
3638 Coffee cake, cinnamon with crumb topping, commercial Baked Products 0.66 mg 13% CNF
3639 Potato, french-fried, frozen, restaurant prepared, fried in vegetable oil Vegetables and Vegetable Products 0.66 mg 13% CNF
3640 Potato, french-fried, frozen, restaurant prepared, fried in vegetable oil and animal fat Vegetables and Vegetable Products 0.66 mg 13% CNF
3641 Beef, brisket, flat half, separable lean only, trimmed to 1/8" fat, select, cooked, braised Beef Products 0.65 mg 13% USDA_SR
3642 Beef, chuck, arm pot roast, separable lean only, trimmed to 1/8" fat, select, raw Beef Products 0.65 mg 13% USDA_SR
3643 Beef, chuck, arm pot roast, separable lean only, trimmed to 1/8" fat, choice, raw Beef Products 0.65 mg 13% USDA_SR
3644 Beef, chuck, arm pot roast, separable lean only, trimmed to 1/8" fat, all grades, raw Beef Products 0.65 mg 13% USDA_SR
3645 Beef, ground, 95% lean meat / 5% fat, loaf, cooked, baked Beef Products 0.65 mg 13% USDA_SR
3646 Beef, tenderloin, steak, separable lean only, trimmed to 1/8" fat, all grades, raw Beef Products 0.65 mg 13% USDA_SR
3647 Beef, top sirloin, steak, separable lean only, trimmed to 1/8" fat, select, raw Beef Products 0.65 mg 13% USDA_SR
3648 Beef, brisket, flat half, separable lean only, trimmed to 0" fat, all grades, cooked, braised Beef Products 0.65 mg 13% USDA_SR
3649 Crackers, saltines, whole wheat (includes multi-grain) Baked Products 0.65 mg 13% USDA_SR
3650 Pork, cured, shoulder, arm picnic, separable lean only, roasted Pork Products 0.65 mg 13% USDA_SR

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