Foods high in Pantothenic Acid (B5)

Milling removes the outer layers of grain where pantothenic acid accumulates, which is why refined flour contains less than whole grain flour. Some manufacturers add it back; others do not. Heat during cooking can degrade it, though the loss varies by temperature and time. The foods here have not been processed for this table, so your own products may differ if you refine, fortify, or cook them.

Pantothenic acid appears throughout plant and animal foods, but organ meats, mushrooms, and legumes tend to rank highest. Bear in mind that the absolute amounts are small; most foods contain well below the 5 mg Daily Value per 100 g, so the practical gap between a top-ranking food and a lower one may not matter for your customer's diet.

FDA daily value: 5 mg

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Showing 10201–10250 of 10,799 foods

# Food Category Per 100 g % DV Source
10201 Apple juice, canned or bottled, unsweetened, with added ascorbic acid, calcium, and potassium Fruits and Fruit Juices 0.05 mg 1% USDA_SR
10202 Apple juice, canned or bottled, unsweetened, with added ascorbic acid Fruits and Fruit Juices 0.05 mg 1% USDA_SR
10203 Apple juice, canned or bottled, unsweetened, calcium and Vitamin C and D added Fruits and fruit juices 0.05 mg 1% CNF
10204 Soup, potato, instant, dehydrated, unprepared Soups, Sauces and Gravies 0.05 mg 1% CNF
10205 Sweets, fruit butters, apple Sweets 0.05 mg 1% CNF
10206 Beans, snap, yellow, frozen, boiled, with salt Vegetables and Vegetable Products 0.05 mg 1% CNF
10207 Beans, snap (Italian, green or yellow), frozen, boiled, with salt Vegetables and Vegetable Products 0.05 mg 1% CNF
10208 Pokeberry shoots, raw Vegetables and Vegetable Products 0.05 mg 1% CNF
10209 Kale, boiled, drained Vegetables and Vegetable Products 0.05 mg 1% CNF
10210 Beans, snap (Italian, green or yellow), frozen, boiled, drained Vegetables and Vegetable Products 0.05 mg 1% CNF
10211 Apple juice, canned or bottled, added vitamin C Fruits and fruit juices 0.05 mg 1% CNF
10212 Pear, raw, with skin Fruits and fruit juices 0.05 mg 1% CNF
10213 Apple juice, canned or bottled, without added vitamin C Fruits and fruit juices 0.05 mg 1% CNF
10214 Cereal, hot, cream of wheat, quick, prepared Breakfast cereals 0.05 mg 1% CNF
10215 Soup, pea, green, canned, condensed, water added Soups, Sauces and Gravies 0.05 mg 1% CNF
10216 Beverages, Cranberry juice cocktail Beverages 0.05 mg 1% USDA_SR
10217 Grape juice, canned or bottled, unsweetened, without added ascorbic acid Fruits and Fruit Juices 0.05 mg 1% USDA_SR
10218 Grape juice, canned or bottled, unsweetened, with added ascorbic acid Fruits and Fruit Juices 0.05 mg 1% USDA_SR
10219 Sugars, maple Sweets 0.05 mg 1% USDA_SR
10220 Toppings, strawberry Sweets 0.05 mg 1% USDA_SR
10221 Squash, summer, crookneck and straightneck, canned, drained, solid, without salt Vegetables and Vegetable Products 0.05 mg 1% USDA_SR
10222 Grape juice, canned or bottled, unsweetened, with added ascorbic acid and calcium Fruits and Fruit Juices 0.05 mg 1% USDA_SR
10223 Sweets, sugars, maple, hard Sweets 0.05 mg 1% CNF
10224 Sweets, topping, strawberry Sweets 0.05 mg 1% CNF
10225 Kale, scotch, boiled, drained Vegetables and Vegetable Products 0.05 mg 1% CNF
10226 Squash, summer, crookneck, canned, drained solids Vegetables and Vegetable Products 0.05 mg 1% CNF
10227 Grape juice, canned or bottled, without added vitamin C Fruits and fruit juices 0.05 mg 1% CNF
10228 Carob flour Legumes and Legume Products 0.05 mg 1% USDA_SR
10229 Bagels, cinnamon-raisin, toasted Baked Products 0.05 mg 1% USDA_SR
10230 Catsup, low sodium Vegetables and Vegetable Products 0.05 mg 1% USDA_SR
10231 Spinach, canned, regular pack, drained solids Vegetables and Vegetable Products 0.05 mg 1% USDA_SR
10232 Catsup Vegetables and Vegetable Products 0.05 mg 1% USDA_SR
10233 Puddings, all flavors except chocolate, low calorie, instant, dry mix Sweets 0.05 mg 1% USDA_SR
10234 Dessert, pudding, all flavours except chocolate, dry mix, instant, low calorie, unprepared Sweets 0.05 mg 1% CNF
10235 Bagel, cinnamon-raisin, toasted Baked Products 0.05 mg 1% CNF
10236 Carob (St. John's bread), flour Legumes and Legume Products 0.05 mg 1% CNF
10237 Tomato ketchup (catsup), low sodium Vegetables and Vegetable Products 0.05 mg 1% CNF
10238 Tomato ketchup (catsup) Vegetables and Vegetable Products 0.05 mg 1% CNF
10239 Spinach, canned, drained solids Vegetables and Vegetable Products 0.05 mg 1% CNF
10240 Cereal, hot, cream of wheat, instant: original, prepared Breakfast cereals 0.05 mg 1% CNF
10241 Apples, raw, without skin, cooked, microwave Fruits and Fruit Juices 0.05 mg 1% USDA_SR
10242 Apples, raw, without skin, cooked, boiled Fruits and Fruit Juices 0.05 mg 1% USDA_SR
10243 Cereals, corn grits, white, regular and quick, enriched, cooked with water, with salt Breakfast Cereals 0.05 mg 1% USDA_SR
10244 Cereals, corn grits, white, regular and quick, enriched, cooked with water, without salt Breakfast Cereals 0.05 mg 1% USDA_SR
10245 Cowpeas, leafy tips, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.05 mg 1% USDA_SR
10246 Cowpeas, leafy tips, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.05 mg 1% USDA_SR
10247 Sweets, maple taffy Sweets 0.05 mg 1% CNF
10248 Cowpeas, leafy tips, boiled, drained Vegetables and Vegetable Products 0.05 mg 1% CNF
10249 Apple, raw, without skin, sliced, cooked, boiled Fruits and fruit juices 0.05 mg 1% CNF
10250 Apple, raw, without skin, sliced, cooked, microwaved Fruits and fruit juices 0.05 mg 1% CNF

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