Foods high in Pantothenic Acid (B5)

Milling removes the outer layers of grain where pantothenic acid accumulates, which is why refined flour contains less than whole grain flour. Some manufacturers add it back; others do not. Heat during cooking can degrade it, though the loss varies by temperature and time. The foods here have not been processed for this table, so your own products may differ if you refine, fortify, or cook them.

Pantothenic acid appears throughout plant and animal foods, but organ meats, mushrooms, and legumes tend to rank highest. Bear in mind that the absolute amounts are small; most foods contain well below the 5 mg Daily Value per 100 g, so the practical gap between a top-ranking food and a lower one may not matter for your customer's diet.

FDA daily value: 5 mg

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Showing 9801–9850 of 10,799 foods

# Food Category Per 100 g % DV Source
9801 Nuts, chestnuts, japanese, boiled and steamed Nut and Seed Products 0.07 mg 2% USDA_SR
9802 Taro shoots, raw Vegetables and Vegetable Products 0.07 mg 2% USDA_SR
9803 Babyfood, vegetables, jarred, peas, all stages Babyfoods 0.07 mg 2% CNF
9804 Snacks, fruit leather, bar Snacks 0.07 mg 2% CNF
9805 Nuts, Japanese chestnuts, boiled and steamed Nuts and Seeds 0.07 mg 2% CNF
9806 Taro shoots, raw Vegetables and Vegetable Products 0.07 mg 2% CNF
9807 Spinach, frozen, boiled, drained Vegetables and Vegetable Products 0.07 mg 2% CNF
9808 Onion, spring (green) or scallion (includes tops and bulb), raw Vegetables and Vegetable Products 0.07 mg 2% CNF
9809 Eggplant (aubergine, brinjal), boiled, drained Vegetables and Vegetable Products 0.07 mg 2% CNF
9810 Macaroni and Cheese, canned entree Meals, Entrees, and Side Dishes 0.07 mg 1% USDA_SR
9811 Soup, chicken noodle, low sodium, canned, prepared with equal volume water Soups, Sauces, and Gravies 0.07 mg 1% USDA_SR
9812 Dressing, honey mustard, fat-free Fats and Oils 0.07 mg 1% USDA_SR
9813 Beans, snap, yellow, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.07 mg 1% USDA_SR
9814 Beans, snap, yellow, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.07 mg 1% USDA_SR
9815 Beans, snap, green, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.07 mg 1% USDA_SR
9816 Beans, snap, green, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.07 mg 1% USDA_SR
9817 Pears, dried, sulfured, stewed, without added sugar Fruits and Fruit Juices 0.07 mg 1% USDA_SR
9818 Apples, raw, golden delicious, with skin Fruits and Fruit Juices 0.07 mg 1% USDA_SR
9819 Apple, Golden Delicious, raw, with skin Fruits and fruit juices 0.07 mg 1% CNF
9820 Salad dressing, honey mustard, fat free Fats and Oils 0.07 mg 1% CNF
9821 Macaroni and cheese, canned entree Mixed Dishes 0.07 mg 1% CNF
9822 Beans, snap (Italian, green or yellow), boiled, drained Vegetables and Vegetable Products 0.07 mg 1% CNF
9823 Pear, dried halves, sulphured, cooked, no added sugar Fruits and fruit juices 0.07 mg 1% CNF
9824 Soup, clam chowder, manhattan, canned, prepared with equal volume water Soups, Sauces, and Gravies 0.07 mg 1% USDA_SR
9825 Sauce, tartar, ready-to-serve Soups, Sauces, and Gravies 0.07 mg 1% USDA_SR
9826 Coffee, instant, with sugar, cappucino flavour, powder Beverages 0.07 mg 1% CNF
9827 Sauce, tartar, ready-to-serve Soups, Sauces and Gravies 0.07 mg 1% CNF
9828 Cereals, CREAM OF WHEAT, regular (10 minute), cooked with water, with salt Breakfast Cereals 0.07 mg 1% USDA_SR
9829 Soup, cream of mushroom, canned, prepared with equal volume water Soups, Sauces, and Gravies 0.07 mg 1% USDA_SR
9830 Plums, canned, purple, light syrup pack, solids and liquids Fruits and Fruit Juices 0.07 mg 1% USDA_SR
9831 Plums, canned, purple, juice pack, solids and liquids Fruits and Fruit Juices 0.07 mg 1% USDA_SR
9832 Plums, canned, purple, water pack, solids and liquids Fruits and Fruit Juices 0.07 mg 1% USDA_SR
9833 Jute, potherb, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.07 mg 1% USDA_SR
9834 Plums, canned, purple, extra heavy syrup pack, solids and liquids Fruits and Fruit Juices 0.07 mg 1% USDA_SR
9835 Plums, canned, purple, heavy syrup pack, solids and liquids Fruits and Fruit Juices 0.07 mg 1% USDA_SR
9836 Leeks, (bulb and lower leaf-portion), cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.07 mg 1% USDA_SR
9837 Leeks, (bulb and lower leaf-portion), cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.07 mg 1% USDA_SR
9838 Jute, potherb, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.07 mg 1% USDA_SR
9839 Jute, potherb, raw Vegetables and Vegetable Products 0.07 mg 1% USDA_SR
9840 Jackfruit, canned, syrup pack Fruits and Fruit Juices 0.07 mg 1% USDA_SR
9841 Jackfruit, canned, syrup pack Fruits and fruit juices 0.07 mg 1% CNF
9842 Cake mix, german chocolate, pudding-type mix, dry, unprepared Baked Products 0.07 mg 1% CNF
9843 Leeks (bulb and lower-leaf portion), boiled, drained Vegetables and Vegetable Products 0.07 mg 1% CNF
9844 Jute, potherb, boiled, drained Vegetables and Vegetable Products 0.07 mg 1% CNF
9845 Jute, potherb, raw Vegetables and Vegetable Products 0.07 mg 1% CNF
9846 Plum, canned, purple, light syrup pack, solids and liquid Fruits and fruit juices 0.07 mg 1% CNF
9847 Plum, canned, purple, extra heavy syrup pack, solids and liquid Fruits and fruit juices 0.07 mg 1% CNF
9848 Plum, canned, purple, heavy syrup pack, solids and liquid Fruits and fruit juices 0.07 mg 1% CNF
9849 Plum, canned, purple, juice pack, solids and liquid Fruits and fruit juices 0.07 mg 1% CNF
9850 Plum, canned, purple, water pack, solids and liquid Fruits and fruit juices 0.07 mg 1% CNF

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