Foods high in Pantothenic Acid (B5)
Pantothenic acid is involved in the synthesis of coenzyme A and energy metabolism.
FDA daily value: 5 mg
Showing 9301-9350 of 10799 foods.
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 9301 | Collards, frozen, chopped, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 0.12 mg | 2% | USDA_SR |
| 9302 | Puddings, coconut cream, dry mix, instant | Sweets | 0.12 mg | 2% | USDA_SR |
| 9303 | Collards, frozen, chopped, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 0.12 mg | 2% | USDA_SR |
| 9304 | Salad dressing, honey mustard, regular | Fats and Oils | 0.12 mg | 2% | USDA_SR |
| 9305 | Babyfood, juice, mixed fruit | Baby Foods | 0.12 mg | 2% | USDA_SR |
| 9306 | Ice cream cookie sandwich | Dairy and Egg Products | 0.12 mg | 2% | USDA_SR |
| 9307 | Lemonade, frozen concentrate, white | Beverages | 0.12 mg | 2% | USDA_SR |
| 9308 | Radish, oriental (daikon), boiled, drained | Vegetables and Vegetable Products | 0.11 mg | 2% | CNF |
| 9309 | Vegetables, mixed, canned, solids and liquid | Vegetables and Vegetable Products | 0.11 mg | 2% | CNF |
| 9310 | Tomato, red, ripe, canned, stewed | Vegetables and Vegetable Products | 0.11 mg | 2% | CNF |
| 9311 | Pie, peach, 2 crust | Baked Products | 0.11 mg | 2% | CNF |
| 9312 | Radishes, oriental, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 0.11 mg | 2% | USDA_SR |
| 9313 | Tomatoes, red, ripe, canned, stewed | Vegetables and Vegetable Products | 0.11 mg | 2% | USDA_SR |
| 9314 | Vegetables, mixed, canned, solids and liquids | Vegetables and Vegetable Products | 0.11 mg | 2% | USDA_SR |
| 9315 | Radishes, oriental, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 0.11 mg | 2% | USDA_SR |
| 9316 | Babyfood, fruit, plums with tapioca, without ascorbic acid, junior | Baby Foods | 0.11 mg | 2% | USDA_SR |
| 9317 | Bread, oat bran, toasted | Baked Products | 0.11 mg | 2% | USDA_SR |
| 9318 | Pie, peach | Baked Products | 0.11 mg | 2% | USDA_SR |
| 9319 | Soup, clam chowder, new england, canned, prepared with equal volume water | Soups, Sauces, and Gravies | 0.11 mg | 2% | USDA_SR |
| 9320 | Onion, boiled, drained | Vegetables and Vegetable Products | 0.11 mg | 2% | CNF |
| 9321 | Onion, boiled, drained, with salt | Vegetables and Vegetable Products | 0.11 mg | 2% | CNF |
| 9322 | Nuts, almond paste, sweetened | Nuts and Seeds | 0.11 mg | 2% | CNF |
| 9323 | Crustaceans, shrimp, mixed species, boiled or steamed | Finfish and Shellfish Products | 0.11 mg | 2% | CNF |
| 9324 | Meatless, bacon | Legumes and Legume Products | 0.11 mg | 2% | CNF |
| 9325 | Onions, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 0.11 mg | 2% | USDA_SR |
| 9326 | Onions, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 0.11 mg | 2% | USDA_SR |
| 9327 | Nuts, almond paste | Nut and Seed Products | 0.11 mg | 2% | USDA_SR |
| 9328 | Bacon, meatless | Legumes and Legume Products | 0.11 mg | 2% | USDA_SR |
| 9329 | Juice, cocktail, cranberry, vitamin C added, frozen concentrate, water added | Beverages | 0.11 mg | 2% | CNF |
| 9330 | Pasta, spaghetti, unenriched, cooked | Cereals, Grains and Pasta | 0.11 mg | 2% | CNF |
| 9331 | Pasta, spaghetti, unenriched, cooked, salted | Cereals, Grains and Pasta | 0.11 mg | 2% | CNF |
| 9332 | Pasta, macaroni (elbow), unenriched, cooked | Cereals, Grains and Pasta | 0.11 mg | 2% | CNF |
| 9333 | Candies, soft fruit and nut squares | Sweets | 0.11 mg | 2% | CNF |
| 9334 | Pasta, cooked, unenriched, without added salt | Cereal Grains and Pasta | 0.11 mg | 2% | USDA_SR |
| 9335 | Pasta, cooked, enriched, without added salt | Cereal Grains and Pasta | 0.11 mg | 2% | USDA_SR |
| 9336 | Pasta, cooked, enriched, with added salt | Cereal Grains and Pasta | 0.11 mg | 2% | USDA_SR |
| 9337 | Candies, soft fruit and nut squares | Sweets | 0.11 mg | 2% | USDA_SR |
| 9338 | Pasta, cooked, unenriched, with added salt | Cereal Grains and Pasta | 0.11 mg | 2% | USDA_SR |
| 9339 | Babyfood, meat, lamb, strained | Baby Foods | 0.11 mg | 2% | USDA_SR |
| 9340 | Cranberry juice cocktail, frozen concentrate, prepared with water | Beverages | 0.11 mg | 2% | USDA_SR |
| 9341 | Pepper, sweet, green, sauteed | Vegetables and Vegetable Products | 0.11 mg | 2% | CNF |
| 9342 | Peppers, sweet, green, sauteed | Vegetables and Vegetable Products | 0.11 mg | 2% | USDA_SR |
| 9343 | Chicken, broiler, rotisserie, BBQ, breast, meat and skin | Poultry Products | 0.11 mg | 2% | USDA_SR |
| 9344 | Pasta with tomato sauce, no meat, canned | Meals, Entrees, and Side Dishes | 0.11 mg | 2% | USDA_SR |
| 9345 | Butter, whipped | Dairy and Egg Products | 0.11 mg | 2% | CNF |
| 9346 | Butter, unsalted | Dairy and Egg Products | 0.11 mg | 2% | CNF |
| 9347 | Butter, regular | Dairy and Egg Products | 0.11 mg | 2% | CNF |
| 9348 | Soup, cream, asparagus, canned, condensed | Soups, Sauces and Gravies | 0.11 mg | 2% | CNF |
| 9349 | Sauce, pepper or hot, ready-to-serve | Soups, Sauces and Gravies | 0.11 mg | 2% | CNF |
| 9350 | Sauce, pepper, TABASCO, ready-to-serve | Soups, Sauces and Gravies | 0.11 mg | 2% | CNF |
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