Foods high in Pantothenic Acid (B5)
Pantothenic acid is involved in the synthesis of coenzyme A and energy metabolism.
FDA daily value: 5 mg
Showing 851-900 of 10799 foods.
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 851 | Ostrich, oyster, cooked | Poultry Products | 1.33 mg | 27% | CNF |
| 852 | Chicken, broilers or fryers, drumstick, rotisserie, original seasoning, meat only, cooked | Poultry Products | 1.33 mg | 27% | USDA_SR |
| 853 | Ostrich, oyster, cooked | Poultry Products | 1.33 mg | 27% | USDA_SR |
| 854 | Pork, fresh, loin, blade (roasts), bone-in, separable lean and fat, cooked, roasted | Pork Products | 1.33 mg | 27% | USDA_SR |
| 855 | Veal, composite cuts, lean, cooked | Lamb, Veal and Game | 1.33 mg | 27% | CNF |
| 856 | Chicken, broiler, drumstick, meat, cooked, rotisserie, with seasoning | Poultry Products | 1.33 mg | 27% | CNF |
| 857 | Beef, plate steak, boneless, outside skirt, separable lean only, trimmed to 0" fat, select, cooked, grilled | Beef Products | 1.33 mg | 27% | USDA_SR |
| 858 | Beef, plate steak, boneless, outside skirt, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled | Beef Products | 1.33 mg | 27% | USDA_SR |
| 859 | Veal, composite of trimmed retail cuts, separable lean only, cooked | Lamb, Veal, and Game Products | 1.33 mg | 27% | USDA_SR |
| 860 | Pork, fresh, shoulder, (Boston butt), blade (steaks), separable lean and fat, with added solution, cooked, braised | Pork Products | 1.33 mg | 27% | USDA_SR |
| 861 | Chicken, ground, lean, cooked | Poultry Products | 1.33 mg | 27% | CNF |
| 862 | Chicken, ground, crumbles, cooked, pan-browned | Poultry Products | 1.33 mg | 27% | USDA_SR |
| 863 | KFC, Fried Chicken, EXTRA CRISPY, Breast, meat and skin with breading | Fast Foods | 1.33 mg | 27% | USDA_SR |
| 864 | Turkey, tom, dark meat only, roasted | Poultry Products | 1.32 mg | 26% | CNF |
| 865 | Turkey, tom, drumstick, meat, roasted | Poultry Products | 1.32 mg | 26% | CNF |
| 866 | Turkey, tom, leg, meat, roasted | Poultry Products | 1.32 mg | 26% | CNF |
| 867 | Turkey, broiler, leg, meat only, roasted | Poultry Products | 1.32 mg | 26% | CNF |
| 868 | Pork, loin, rib chop (rib end), bone-in, lean, pan-fried | Pork Products | 1.32 mg | 26% | CNF |
| 869 | Turkey, hen, leg, meat only, roasted | Poultry Products | 1.32 mg | 26% | CNF |
| 870 | Pork, fresh, loin, center rib (chops), bone-in, separable lean only, cooked, pan-fried | Pork Products | 1.32 mg | 26% | USDA_SR |
| 871 | Grains, triticale | Cereals, Grains and Pasta | 1.32 mg | 26% | CNF |
| 872 | Triticale | Cereal Grains and Pasta | 1.32 mg | 26% | USDA_SR |
| 873 | Ostrich, outside strip, cooked | Poultry Products | 1.32 mg | 26% | CNF |
| 874 | Ostrich, outside strip, cooked | Poultry Products | 1.32 mg | 26% | USDA_SR |
| 875 | Veal, shoulder, whole (arm and blade), separable lean only, cooked, roasted | Lamb, Veal, and Game Products | 1.32 mg | 26% | USDA_SR |
| 876 | Veal, sirloin, separable lean only, cooked, roasted | Lamb, Veal, and Game Products | 1.32 mg | 26% | USDA_SR |
| 877 | Chicken, broiler, drumstick, meat, fried | Poultry Products | 1.32 mg | 26% | CNF |
| 878 | Veal, milk-fed, shoulder, whole, lean, roasted | Lamb, Veal and Game | 1.32 mg | 26% | CNF |
| 879 | Veal, sirloin, lean, roasted | Lamb, Veal and Game | 1.32 mg | 26% | CNF |
| 880 | Veal, grain-fed, shoulder, whole, lean, roasted | Lamb, Veal and Game | 1.32 mg | 26% | CNF |
| 881 | Turkey, tom, thigh, meat, roasted | Poultry Products | 1.32 mg | 26% | CNF |
| 882 | Veal, grain-fed, shoulder, blade steak, lean, braised | Lamb, Veal and Game | 1.32 mg | 26% | CNF |
| 883 | Fast foods, entree, chicken, breaded and fried, breast, meat only, skin and breading removed | Fast Foods | 1.32 mg | 26% | CNF |
| 884 | Fast Foods, Fried Chicken, Breast, meat only, skin and breading removed | Fast Foods | 1.32 mg | 26% | USDA_SR |
| 885 | Chicken, broilers or fryers, drumstick, meat only, cooked, fried | Poultry Products | 1.32 mg | 26% | USDA_SR |
| 886 | Vitamin water, flavours not lemon/orange, low Calorie | Beverages | 1.32 mg | 26% | CNF |
| 887 | Ostrich, tip trimmed, cooked | Poultry Products | 1.32 mg | 26% | CNF |
| 888 | Ostrich, tip trimmed, cooked | Poultry Products | 1.32 mg | 26% | USDA_SR |
| 889 | Pork loin, fresh, backribs, bone-in, cooked-roasted, lean only | Pork Products | 1.31 mg | 26% | USDA_SR |
| 890 | Chicken, broilers or fryers, rotisserie, original seasoning, drumstick, meat and skin, cooked | Poultry Products | 1.31 mg | 26% | USDA_SR |
| 891 | Pork, loin, sirloin steak, boneless, lean, broiled | Pork Products | 1.31 mg | 26% | CNF |
| 892 | Veal, composite cuts, lean and fat, raw | Lamb, Veal and Game | 1.31 mg | 26% | CNF |
| 893 | Veal, shoulder, shank, lean and fat, braised | Lamb, Veal and Game | 1.31 mg | 26% | CNF |
| 894 | Veal, grain-fed, shoulder, shank, lean and fat, braised | Lamb, Veal and Game | 1.31 mg | 26% | CNF |
| 895 | Chicken, broiler, drumstick, meat and skin, cooked, rotisserie, with seasoning | Poultry Products | 1.31 mg | 26% | CNF |
| 896 | Pork, fresh, loin, sirloin (chops), boneless, separable lean only, cooked, broiled | Pork Products | 1.31 mg | 26% | USDA_SR |
| 897 | Veal, composite of trimmed retail cuts, separable lean and fat, raw | Lamb, Veal, and Game Products | 1.31 mg | 26% | USDA_SR |
| 898 | Veal, shoulder, arm, separable lean and fat, cooked, braised | Lamb, Veal, and Game Products | 1.31 mg | 26% | USDA_SR |
| 899 | Ostrich, top loin, cooked | Poultry Products | 1.30 mg | 26% | USDA_SR |
| 900 | Chicken, broiler, leg, meat, fried | Poultry Products | 1.30 mg | 26% | CNF |
Related nutrients
Build a recipe with these ingredients
Try Nutrifax free