Foods high in Pantothenic Acid (B5)

Milling removes the outer layers of grain where pantothenic acid accumulates, which is why refined flour contains less than whole grain flour. Some manufacturers add it back; others do not. Heat during cooking can degrade it, though the loss varies by temperature and time. The foods here have not been processed for this table, so your own products may differ if you refine, fortify, or cook them.

Pantothenic acid appears throughout plant and animal foods, but organ meats, mushrooms, and legumes tend to rank highest. Bear in mind that the absolute amounts are small; most foods contain well below the 5 mg Daily Value per 100 g, so the practical gap between a top-ranking food and a lower one may not matter for your customer's diet.

FDA daily value: 5 mg

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Showing 8651–8700 of 10,799 foods

# Food Category Per 100 g % DV Source
8651 Vegetables, mixed, frozen, unprepared Vegetables and Vegetable Products 0.16 mg 3% USDA_SR
8652 Chard, swiss, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.16 mg 3% USDA_SR
8653 Nuts, coconut cream, canned, sweetened Nut and Seed Products 0.16 mg 3% USDA_SR
8654 Peas and carrots, frozen, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.16 mg 3% USDA_SR
8655 Lima beans, immature seeds, frozen, fordhook, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.16 mg 3% USDA_SR
8656 Melon balls, frozen Fruits and Fruit Juices 0.16 mg 3% USDA_SR
8657 Cress, garden, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.16 mg 3% USDA_SR
8658 Chard, swiss, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.16 mg 3% USDA_SR
8659 Beef, retail cuts, separable fat, raw Beef Products 0.16 mg 3% USDA_SR
8660 Lima beans, immature seeds, frozen, fordhook, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.16 mg 3% USDA_SR
8661 Cress, garden, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.16 mg 3% USDA_SR
8662 Snacks, beef jerky, chopped and formed Snacks 0.16 mg 3% USDA_SR
8663 Snacks, beef jerky, chopped and formed Snacks 0.16 mg 3% CNF
8664 Nuts, coconut cream (liquid from grated meat), sweetened, canned Nuts and Seeds 0.16 mg 3% CNF
8665 Vegetables, mixed, frozen, unprepared Vegetables and Vegetable Products 0.16 mg 3% CNF
8666 Peas and carrots, frozen, boiled, drained Vegetables and Vegetable Products 0.16 mg 3% CNF
8667 Cress, garden, boiled, drained Vegetables and Vegetable Products 0.16 mg 3% CNF
8668 Chard, swiss, boiled, drained Vegetables and Vegetable Products 0.16 mg 3% CNF
8669 Beans, lima (fordhook), frozen, boiled, drained Vegetables and Vegetable Products 0.16 mg 3% CNF
8670 Melon balls, frozen (cantaloupe and honeydew) Fruits and fruit juices 0.16 mg 3% CNF
8671 Babyfood, dinner, vegetables and turkey, junior Baby Foods 0.16 mg 3% USDA_SR
8672 Stew, dumpling with mutton (Navajo) American Indian/Alaska Native Foods 0.16 mg 3% USDA_SR
8673 Nuts, coconut milk, frozen (liquid expressed from grated meat and water) Nut and Seed Products 0.16 mg 3% USDA_SR
8674 Bamboo shoots, raw Vegetables and Vegetable Products 0.16 mg 3% USDA_SR
8675 Nuts, coconut milk (liquid from grated meat and water), frozen Nuts and Seeds 0.16 mg 3% CNF
8676 Bamboo shoots, raw Vegetables and Vegetable Products 0.16 mg 3% CNF
8677 Game meat, buffalo, water, raw Lamb, Veal, and Game Products 0.16 mg 3% USDA_SR
8678 Rice and vermicelli mix, chicken flavor, prepared with 80% margarine Meals, Entrees, and Side Dishes 0.16 mg 3% USDA_SR
8679 Soup, beef noodle, canned, condensed Soups, Sauces, and Gravies 0.16 mg 3% USDA_SR
8680 Soup, chicken gumbo, canned, condensed Soups, Sauces, and Gravies 0.16 mg 3% USDA_SR
8681 Soup, chicken, canned, chunky, ready-to-serve Soups, Sauces, and Gravies 0.16 mg 3% USDA_SR
8682 Soup, black bean, canned, condensed Soups, Sauces, and Gravies 0.16 mg 3% USDA_SR
8683 Nuts, ginkgo nuts, raw Nut and Seed Products 0.16 mg 3% USDA_SR
8684 Kohlrabi, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.16 mg 3% USDA_SR
8685 Squash, summer, crookneck and straightneck, raw Vegetables and Vegetable Products 0.16 mg 3% USDA_SR
8686 Rutabagas, raw Vegetables and Vegetable Products 0.16 mg 3% USDA_SR
8687 Kohlrabi, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.16 mg 3% USDA_SR
8688 Babyfood, dinner, jarred, turkey with vegetables, all stages Babyfoods 0.16 mg 3% CNF
8689 Babyfood, meat, veal, puree Babyfoods 0.16 mg 3% CNF
8690 Babyfood, fruit, jarred, apple and berries (blueberries, raspberries or strawberries), all stages Babyfoods 0.16 mg 3% CNF
8691 Grains, rice and vermicelli mix, chicken flavour, prepared with margarine Cereals, Grains and Pasta 0.16 mg 3% CNF
8692 Pie crust, cookie-type, chocolate, ready-to-serve Baked Products 0.16 mg 3% CNF
8693 Beans, snap (Italian, green or yellow), frozen, microwaved Vegetables and Vegetable Products 0.16 mg 3% CNF
8694 Pie crust, standard-type, dry mix, prepared, baked Baked Products 0.16 mg 3% CNF
8695 Peas and carrots, frozen, boiled, drained, with salt Vegetables and Vegetable Products 0.16 mg 3% CNF
8696 Beans, lima (fordhook), frozen, boiled, drained, with salt Vegetables and Vegetable Products 0.16 mg 3% CNF
8697 Kohlrabi, boiled, drained, with salt Vegetables and Vegetable Products 0.16 mg 3% CNF
8698 Cress, garden, boiled, drained, with salt Vegetables and Vegetable Products 0.16 mg 3% CNF
8699 Game meat, water buffalo, raw Lamb, Veal and Game 0.16 mg 3% CNF
8700 Nuts, ginkgo nuts, raw Nuts and Seeds 0.16 mg 3% CNF

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