Foods high in Pantothenic Acid (B5)

Pantothenic acid is involved in the synthesis of coenzyme A and energy metabolism.

FDA daily value: 5 mg

Diet All Vegetarian Vegan
Source All Canadian (CNF) USDA SR Legacy USDA Foundation

Showing 8251-8300 of 10799 foods.

# Food Category Per 100 g % DV Source
8251 Chicken, broiler, rotisserie, BBQ, back, meat and skin Poultry Products 0.20 mg 4% USDA_SR
8252 Cookies, chocolate chip, commercially prepared, special dietary Baked Products 0.20 mg 4% USDA_SR
8253 Popcorn, microwave, regular (butter) flavor, made with palm oil Snacks 0.20 mg 4% USDA_SR
8254 Soup, bean with bacon, dehydrated Soups, Sauces and Gravies 0.20 mg 4% CNF
8255 Sauce, teriyaki, ready-to-serve Soups, Sauces and Gravies 0.20 mg 4% CNF
8256 Soup, split pea with ham, ready-to-serve Soups, Sauces and Gravies 0.20 mg 4% CNF
8257 Soup, split pea with ham, canned, condensed Soups, Sauces and Gravies 0.20 mg 4% CNF
8258 Apricot, frozen, sweetened Fruits and fruit juices 0.20 mg 4% CNF
8259 Artichoke (Globe, French), frozen, boiled, drained Vegetables and Vegetable Products 0.20 mg 4% CNF
8260 Sweet potato leaves, steamed Vegetables and Vegetable Products 0.20 mg 4% CNF
8261 Beans, snap (Italian, green or yellow), canned, drained solids Vegetables and Vegetable Products 0.20 mg 4% CNF
8262 Turnip, raw Vegetables and Vegetable Products 0.20 mg 4% CNF
8263 Fish, gefiltefish, commercial, sweet recipe with broth Finfish and Shellfish Products 0.20 mg 4% CNF
8264 Mollusks, scallop, mixed species, breaded and fried Finfish and Shellfish Products 0.20 mg 4% CNF
8265 Pepper, serrano, raw Vegetables and Vegetable Products 0.20 mg 4% CNF
8266 Artichoke (Globe, French), frozen, boiled, drained, with salt Vegetables and Vegetable Products 0.20 mg 4% CNF
8267 Beans, snap (Italian, green or yellow), canned, drained solids, unsalted Vegetables and Vegetable Products 0.20 mg 4% CNF
8268 Celeriac, boiled, drained, with salt Vegetables and Vegetable Products 0.20 mg 4% CNF
8269 Pumpkin, boiled, drained, with salt Vegetables and Vegetable Products 0.20 mg 4% CNF
8270 Sweet potato leaves, steamed, with salt Vegetables and Vegetable Products 0.20 mg 4% CNF
8271 Soup, split pea with ham, ready-to-serve, reduced sodium Soups, Sauces and Gravies 0.20 mg 4% CNF
8272 Soup, split pea, ready-to-serve Soups, Sauces and Gravies 0.20 mg 4% CNF
8273 Artichokes, (globe or french), frozen, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.20 mg 4% USDA_SR
8274 Beans, snap, green, canned, no salt added, drained solids Vegetables and Vegetable Products 0.20 mg 4% USDA_SR
8275 Stew, pinto bean and hominy, badufsuki (Hopi) American Indian/Alaska Native Foods 0.20 mg 4% USDA_SR
8276 Beans, snap, green, canned, regular pack, drained solids Vegetables and Vegetable Products 0.20 mg 4% USDA_SR
8277 Sweet potato leaves, cooked, steamed, without salt Vegetables and Vegetable Products 0.20 mg 4% USDA_SR
8278 Artichokes, (globe or french), frozen, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.20 mg 4% USDA_SR
8279 Peppers, serrano, raw Vegetables and Vegetable Products 0.20 mg 4% USDA_SR
8280 Peppers, hot pickled, canned Vegetables and Vegetable Products 0.20 mg 4% USDA_SR
8281 Sweet potato leaves, cooked, steamed, with salt Vegetables and Vegetable Products 0.20 mg 4% USDA_SR
8282 Turnips, raw Vegetables and Vegetable Products 0.20 mg 4% USDA_SR
8283 BURGER KING, DOUBLE WHOPPER, with cheese Fast Foods 0.20 mg 4% USDA_SR
8284 Soup, pea, split with ham, canned, condensed Soups, Sauces, and Gravies 0.20 mg 4% USDA_SR
8285 Sauce, teriyaki, ready-to-serve Soups, Sauces, and Gravies 0.20 mg 4% USDA_SR
8286 Soup, pea, split with ham, canned, chunky, ready-to-serve Soups, Sauces, and Gravies 0.20 mg 4% USDA_SR
8287 Apricots, frozen, sweetened Fruits and Fruit Juices 0.20 mg 4% USDA_SR
8288 Fish, gefiltefish, commercial, sweet recipe Finfish and Shellfish Products 0.20 mg 4% USDA_SR
8289 Soup, oyster stew, canned, prepared with equal volume milk Soups, Sauces, and Gravies 0.20 mg 4% USDA_SR
8290 Soup, tomato bisque, canned, prepared with equal volume milk Soups, Sauces, and Gravies 0.20 mg 4% USDA_SR
8291 Babyfood, dinner, turkey and rice, junior Baby Foods 0.20 mg 4% USDA_SR
8292 Mollusks, scallop, mixed species, cooked, breaded and fried Finfish and Shellfish Products 0.20 mg 4% USDA_SR
8293 Lamb, New Zealand, imported, hind-shank, separable lean only, cooked, braised Lamb, Veal, and Game Products 0.20 mg 4% USDA_SR
8294 Soup, chicken mushroom, canned, condensed Soups, Sauces, and Gravies 0.20 mg 4% USDA_SR
8295 Soup, turkey vegetable, canned, prepared with equal volume water Soups, Sauces, and Gravies 0.20 mg 4% USDA_SR
8296 Pickles, cucumber, dill or kosher dill Vegetables and Vegetable Products 0.20 mg 4% USDA_FF
8297 Sauce, salsa, ready-to-serve Soups, Sauces, and Gravies 0.20 mg 4% USDA_SR
8298 Cherry, sweet, raw Fruits and fruit juices 0.20 mg 4% CNF
8299 Peas and carrots, frozen, unprepared Vegetables and Vegetable Products 0.20 mg 4% CNF
8300 Fast foods, entree, fish fillet, battered or breaded, fried Fast Foods 0.20 mg 4% CNF

Related nutrients

Vitamin A Vitamin C Vitamin D Vitamin E Vitamin K Thiamin (B1) Riboflavin (B2) Niacin (B3) Vitamin B6 Folate Vitamin B12 Choline

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