Foods high in Pantothenic Acid (B5)
Pantothenic acid is involved in the synthesis of coenzyme A and energy metabolism.
FDA daily value: 5 mg
Showing 7851-7900 of 10799 foods.
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 7851 | Pie, coconut custard, commercial | Baked Products | 0.24 mg | 5% | CNF |
| 7852 | Deli-meat, honey ham, smoked, extra lean, sliced | Sausages and Luncheon meats | 0.24 mg | 5% | CNF |
| 7853 | Pie, coconut custard, commercially prepared | Baked Products | 0.24 mg | 5% | USDA_SR |
| 7854 | Ham, honey, smoked, cooked | Sausages and Luncheon Meats | 0.24 mg | 5% | USDA_SR |
| 7855 | Split pea soup, canned, reduced sodium, prepared with water or ready-to serve | Soups, Sauces, and Gravies | 0.24 mg | 5% | USDA_SR |
| 7856 | Fish, pollock, Alaska, raw (may contain additives to retain moisture) | Finfish and Shellfish Products | 0.24 mg | 5% | USDA_SR |
| 7857 | Nuts, almonds, dry roasted, with salt added | Nut and Seed Products | 0.24 mg | 5% | USDA_FF |
| 7858 | Fish, pollock, raw | Finfish and Shellfish Products | 0.24 mg | 5% | USDA_FF |
| 7859 | Cherimoya, raw | Fruits and fruit juices | 0.24 mg | 5% | CNF |
| 7860 | Cowpeas (black-eyed peas), immature seeds, frozen, unprepared | Vegetables and Vegetable Products | 0.24 mg | 5% | CNF |
| 7861 | Fish, pollock, (alaska), raw | Finfish and Shellfish Products | 0.24 mg | 5% | CNF |
| 7862 | Cowpeas (blackeyes), immature seeds, frozen, unprepared | Vegetables and Vegetable Products | 0.24 mg | 5% | USDA_SR |
| 7863 | Beef macaroni with tomato sauce, frozen entree, reduced fat | Meals, Entrees, and Side Dishes | 0.24 mg | 5% | USDA_SR |
| 7864 | Soup, cream of shrimp, canned, prepared with equal volume low fat (2%) milk | Soups, Sauces, and Gravies | 0.24 mg | 5% | USDA_SR |
| 7865 | Jackfruit, raw | Fruits and fruit juices | 0.23 mg | 5% | CNF |
| 7866 | Beans, pinto, mature seeds, sprouted, boiled, drained | Vegetables and Vegetable Products | 0.23 mg | 5% | CNF |
| 7867 | Cake mix, gingerbread, dry, unprepared | Baked Products | 0.23 mg | 5% | CNF |
| 7868 | Dessert, pudding, tapioca, ready-to-eat | Sweets | 0.23 mg | 5% | CNF |
| 7869 | Pasta, Japanese noodles, soba, cooked | Cereals, Grains and Pasta | 0.23 mg | 5% | CNF |
| 7870 | Noodles, japanese, soba, cooked | Cereal Grains and Pasta | 0.23 mg | 5% | USDA_SR |
| 7871 | Beans, pinto, mature seeds, sprouted, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 0.23 mg | 5% | USDA_SR |
| 7872 | Puddings, tapioca, ready-to-eat | Sweets | 0.23 mg | 5% | USDA_SR |
| 7873 | Beans, pinto, mature seeds, sprouted, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 0.23 mg | 5% | USDA_SR |
| 7874 | Cake, gingerbread, dry mix | Baked Products | 0.23 mg | 5% | USDA_SR |
| 7875 | Jackfruit, raw | Fruits and Fruit Juices | 0.23 mg | 5% | USDA_SR |
| 7876 | Squash, winter, all varieties, baked | Vegetables and Vegetable Products | 0.23 mg | 5% | CNF |
| 7877 | Snacks, sesame sticks, wheat-based, salted | Snacks | 0.23 mg | 5% | CNF |
| 7878 | Snacks, sesame sticks, wheat-based, unsalted | Snacks | 0.23 mg | 5% | CNF |
| 7879 | Cattail, narrow leaf shoots, native | Vegetables and Vegetable Products | 0.23 mg | 5% | CNF |
| 7880 | Squash, winter, all varieties, baked, with salt | Vegetables and Vegetable Products | 0.23 mg | 5% | CNF |
| 7881 | Snacks, sesame sticks, wheat-based, salted | Snacks | 0.23 mg | 5% | USDA_SR |
| 7882 | Cattail, Narrow Leaf Shoots (Northern Plains Indians) | American Indian/Alaska Native Foods | 0.23 mg | 5% | USDA_SR |
| 7883 | Squash, winter, all varieties, cooked, baked, with salt | Vegetables and Vegetable Products | 0.23 mg | 5% | USDA_SR |
| 7884 | Squash, winter, all varieties, cooked, baked, without salt | Vegetables and Vegetable Products | 0.23 mg | 5% | USDA_SR |
| 7885 | Snacks, sesame sticks, wheat-based, unsalted | Snacks | 0.23 mg | 5% | USDA_SR |
| 7886 | Cheese fondue | Dairy and Egg Products | 0.23 mg | 5% | CNF |
| 7887 | Cheese sauce, homemade | Dairy and Egg Products | 0.23 mg | 5% | CNF |
| 7888 | Plantain, cooked | Fruits and fruit juices | 0.23 mg | 5% | CNF |
| 7889 | Feijoa, raw | Fruits and fruit juices | 0.23 mg | 5% | CNF |
| 7890 | Cake, white, pudding-type, dry mix, unprepared | Baked Products | 0.23 mg | 5% | CNF |
| 7891 | Feijoa, raw | Fruits and Fruit Juices | 0.23 mg | 5% | USDA_SR |
| 7892 | Noodles, egg, spinach, enriched, cooked | Cereal Grains and Pasta | 0.23 mg | 5% | USDA_SR |
| 7893 | Cheese sauce, prepared from recipe | Dairy and Egg Products | 0.23 mg | 5% | USDA_SR |
| 7894 | Cake, pudding-type, white, enriched, dry mix | Baked Products | 0.23 mg | 5% | USDA_SR |
| 7895 | Turkey, stuffing, mashed potatoes w/gravy, assorted vegetables, frozen, microwaved | Meals, Entrees, and Side Dishes | 0.23 mg | 5% | USDA_SR |
| 7896 | Cake, pudding-type, white, unenriched, dry mix | Baked Products | 0.23 mg | 5% | USDA_SR |
| 7897 | Pie, chocolate creme, commercially prepared | Baked Products | 0.23 mg | 5% | USDA_SR |
| 7898 | Succotash, frozen, boiled, drained | Vegetables and Vegetable Products | 0.23 mg | 5% | CNF |
| 7899 | Fennel, bulb, raw | Vegetables and Vegetable Products | 0.23 mg | 5% | CNF |
| 7900 | Carrot, boiled, drained | Vegetables and Vegetable Products | 0.23 mg | 5% | CNF |
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