Foods high in Pantothenic Acid (B5)
Pantothenic acid is involved in the synthesis of coenzyme A and energy metabolism.
FDA daily value: 5 mg
Showing 7451-7500 of 10799 foods.
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 7451 | Cereals, WHEATENA, dry | Breakfast Cereals | 0.27 mg | 5% | USDA_SR |
| 7452 | Margarine-like, vegetable oil spread, fat-free, tub | Fats and Oils | 0.27 mg | 5% | USDA_SR |
| 7453 | Cookies, chocolate sandwich, with creme filling, regular | Baked Products | 0.27 mg | 5% | USDA_SR |
| 7454 | Crackers, standard snack-type, regular, low salt | Baked Products | 0.27 mg | 5% | USDA_SR |
| 7455 | Poultry salad sandwich spread | Sausages and Luncheon Meats | 0.27 mg | 5% | USDA_SR |
| 7456 | Strudel, apple | Baked Products | 0.27 mg | 5% | USDA_SR |
| 7457 | Sandwich spread, chicken and/or turkey | Sausages and Luncheon meats | 0.27 mg | 5% | CNF |
| 7458 | Mollusks, oyster, eastern (blue point), wild, breaded and fried | Finfish and Shellfish Products | 0.27 mg | 5% | CNF |
| 7459 | Strudel, apple | Baked Products | 0.27 mg | 5% | CNF |
| 7460 | Fast foods, entree, salad, vegetable, no dressing, with chicken | Fast Foods | 0.27 mg | 5% | CNF |
| 7461 | Fast foods, sandwiches and burgers, hamburger, regular, single patty, with condiments and vegetables | Fast Foods | 0.27 mg | 5% | CNF |
| 7462 | Mushroom, Maitake, raw | Vegetables and Vegetable Products | 0.27 mg | 5% | CNF |
| 7463 | Broccoli, frozen, chopped, boiled, drained, with salt | Vegetables and Vegetable Products | 0.27 mg | 5% | CNF |
| 7464 | Salsify (oysterplant, vegetable oyster), boiled, drained, with salt | Vegetables and Vegetable Products | 0.27 mg | 5% | CNF |
| 7465 | Turnip greens, boiled, drained, with salt | Vegetables and Vegetable Products | 0.27 mg | 5% | CNF |
| 7466 | Chinese dish, lo mein, vegetable, without meat, restaurant prepared | Mixed Dishes | 0.27 mg | 5% | CNF |
| 7467 | Pastry, Pastelitos de Guava (guava pastries) | Baked Products | 0.27 mg | 5% | USDA_SR |
| 7468 | Restaurant, Chinese, vegetable lo mein, without meat | Restaurant Foods | 0.27 mg | 5% | USDA_SR |
| 7469 | Stew, mutton, corn, squash (Navajo) | American Indian/Alaska Native Foods | 0.27 mg | 5% | USDA_SR |
| 7470 | Mushrooms, maitake, raw | Vegetables and Vegetable Products | 0.27 mg | 5% | USDA_SR |
| 7471 | Salad Dressing, mayonnaise, light, SMART BALANCE, Omega Plus light | Fats and Oils | 0.27 mg | 5% | USDA_SR |
| 7472 | Mollusks, oyster, eastern, cooked, breaded and fried | Finfish and Shellfish Products | 0.27 mg | 5% | USDA_SR |
| 7473 | Grapefruit juice, pink or red, with added calcium | Fruits and Fruit Juices | 0.27 mg | 5% | USDA_SR |
| 7474 | Radicchio, raw | Vegetables and Vegetable Products | 0.27 mg | 5% | CNF |
| 7475 | Soy sauce (made with hydrolyzed vegetable protein) | Legumes and Legume Products | 0.27 mg | 5% | CNF |
| 7476 | Coffee cake, cinnamon with crumb topping, dry mix, prepared | Baked Products | 0.27 mg | 5% | CNF |
| 7477 | Radicchio, raw | Vegetables and Vegetable Products | 0.27 mg | 5% | USDA_SR |
| 7478 | Puddings, chocolate, dry mix, instant, prepared with whole milk | Sweets | 0.27 mg | 5% | USDA_SR |
| 7479 | Beef, New Zealand, imported, chuck eye roll, separable lean only, raw | Beef Products | 0.27 mg | 5% | USDA_SR |
| 7480 | Soy sauce made from hydrolyzed vegetable protein | Legumes and Legume Products | 0.27 mg | 5% | USDA_SR |
| 7481 | Cake, coffeecake, cinnamon with crumb topping, dry mix, prepared | Baked Products | 0.27 mg | 5% | USDA_SR |
| 7482 | Bread, banana, prepared from recipe, made with margarine | Baked Products | 0.27 mg | 5% | USDA_SR |
| 7483 | Pie crust, standard-type, dry mix | Baked Products | 0.27 mg | 5% | USDA_SR |
| 7484 | Bread, banana, homemade, made with margarine | Baked Products | 0.27 mg | 5% | CNF |
| 7485 | Pie crust, standard-type, dry mix, unprepared | Baked Products | 0.27 mg | 5% | CNF |
| 7486 | Grains, quinoa, cooked | Cereals, Grains and Pasta | 0.27 mg | 5% | CNF |
| 7487 | Dessert topping (non dairy), powdered, prepared with 2% milk | Dairy and Egg Products | 0.27 mg | 5% | CNF |
| 7488 | Pasta, whole-wheat, cooked (Includes foods for USDA's Food Distribution Program) | Cereal Grains and Pasta | 0.27 mg | 5% | USDA_SR |
| 7489 | Beef, New Zealand, imported, brisket point end, separable lean only, raw | Beef Products | 0.27 mg | 5% | USDA_SR |
| 7490 | Collards, raw | Vegetables and Vegetable Products | 0.27 mg | 5% | CNF |
| 7491 | Puddings, banana, dry mix, instant, prepared with 2% milk | Sweets | 0.27 mg | 5% | USDA_SR |
| 7492 | Puddings, lemon, dry mix, instant, prepared with 2% milk | Sweets | 0.27 mg | 5% | USDA_SR |
| 7493 | Collards, raw | Vegetables and Vegetable Products | 0.27 mg | 5% | USDA_SR |
| 7494 | Cereals, CREAM OF WHEAT, 2 1/2 minute cook time, cooked with water, stove-top, without salt | Breakfast Cereals | 0.27 mg | 5% | USDA_SR |
| 7495 | Beans, great northern, boiled | Legumes and Legume Products | 0.27 mg | 5% | CNF |
| 7496 | Beans, great northern, boiled, salted | Legumes and Legume Products | 0.27 mg | 5% | CNF |
| 7497 | Beans, navy, boiled | Legumes and Legume Products | 0.27 mg | 5% | CNF |
| 7498 | Beans, navy, boiled, salted | Legumes and Legume Products | 0.27 mg | 5% | CNF |
| 7499 | Puddings, coconut cream, dry mix, instant, prepared with whole milk | Sweets | 0.27 mg | 5% | USDA_SR |
| 7500 | Sweet rolls, cinnamon, refrigerated dough with frosting, baked | Baked Products | 0.27 mg | 5% | USDA_SR |
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