Foods high in Pantothenic Acid (B5)
Pantothenic acid is involved in the synthesis of coenzyme A and energy metabolism.
FDA daily value: 5 mg
Showing 5801-5850 of 10799 foods.
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 5801 | Crusteceans, spiny lobster (crawfish, rock lobster), boiled or steamed | Finfish and Shellfish Products | 0.40 mg | 8% | CNF |
| 5802 | Bread, pumpernickel | Baked Products | 0.40 mg | 8% | CNF |
| 5803 | Candies, bars, Mars almond | Sweets | 0.40 mg | 8% | CNF |
| 5804 | Candies, MARS SNACKFOOD US, MARS Almond Bar | Sweets | 0.40 mg | 8% | USDA_SR |
| 5805 | Crustaceans, crab, dungeness, cooked, moist heat | Finfish and Shellfish Products | 0.40 mg | 8% | USDA_SR |
| 5806 | Crustaceans, crab, queen, cooked, moist heat | Finfish and Shellfish Products | 0.40 mg | 8% | USDA_SR |
| 5807 | Crustaceans, spiny lobster, mixed species, cooked, moist heat | Finfish and Shellfish Products | 0.40 mg | 8% | USDA_SR |
| 5808 | Bread, pumpernickel | Baked Products | 0.40 mg | 8% | USDA_SR |
| 5809 | Fish, rockfish, Pacific, mixed species, cooked, dry heat | Finfish and Shellfish Products | 0.40 mg | 8% | USDA_SR |
| 5810 | Fish, haddock, raw | Finfish and Shellfish Products | 0.40 mg | 8% | USDA_FF |
| 5811 | Pork, cured, ham, boneless, mini ham-half, extra-lean (approximately 5% fat), roasted | Pork Products | 0.40 mg | 8% | CNF |
| 5812 | Snacks, potato sticks | Snacks | 0.40 mg | 8% | CNF |
| 5813 | Burrito, bean and cheese, frozen | Mixed Dishes | 0.40 mg | 8% | CNF |
| 5814 | Cheese, processed product, cheddar, slices | Dairy and Egg Products | 0.40 mg | 8% | CNF |
| 5815 | Cheese, processed product, mozzarella, slices | Dairy and Egg Products | 0.40 mg | 8% | CNF |
| 5816 | Cheese, processed product, Swiss, fat free, slices | Dairy and Egg Products | 0.40 mg | 8% | CNF |
| 5817 | Pork, cured, ham, boneless, extra lean (approximately 5% fat), roasted | Pork Products | 0.40 mg | 8% | USDA_SR |
| 5818 | Pie crust, deep dish, frozen, baked, made with enriched flour | Baked Products | 0.40 mg | 8% | USDA_SR |
| 5819 | Snacks, potato sticks | Snacks | 0.40 mg | 8% | USDA_SR |
| 5820 | Cheese, pasteurized process, American, fortified with vitamin D | Dairy and Egg Products | 0.40 mg | 8% | USDA_SR |
| 5821 | Cheese, pasteurized process, American, without added vitamin D | Dairy and Egg Products | 0.40 mg | 8% | USDA_SR |
| 5822 | Fish, haddock, raw | Finfish and Shellfish Products | 0.40 mg | 8% | USDA_SR |
| 5823 | Beef, corned beef hash, with potato, canned | Meals, Entrees, and Side Dishes | 0.40 mg | 8% | USDA_SR |
| 5824 | Burrito, bean and cheese, frozen | Meals, Entrees, and Side Dishes | 0.40 mg | 8% | USDA_SR |
| 5825 | Sweet potato, canned, syrup pack, drained solids | Vegetables and Vegetable Products | 0.40 mg | 8% | CNF |
| 5826 | Malted milk, natural flavour, powder, with whole milk | Beverages | 0.40 mg | 8% | CNF |
| 5827 | Indien, samosa, vegetarian | Mixed Dishes | 0.40 mg | 8% | CNF |
| 5828 | Raspberries, frozen, red, unsweetened | Fruits and Fruit Juices | 0.40 mg | 8% | USDA_SR |
| 5829 | Pork, cured, ham, center slice, country-style, separable lean only, raw | Pork Products | 0.40 mg | 8% | USDA_SR |
| 5830 | Sweet potato, canned, syrup pack, drained solids | Vegetables and Vegetable Products | 0.40 mg | 8% | USDA_SR |
| 5831 | Snacks, potato chips, plain, made with partially hydrogenated soybean oil, salted | Snacks | 0.40 mg | 8% | USDA_SR |
| 5832 | Snacks, potato chips, plain, made with partially hydrogenated soybean oil, unsalted | Snacks | 0.40 mg | 8% | USDA_SR |
| 5833 | Snacks, potato chips, plain, unsalted | Snacks | 0.40 mg | 8% | USDA_SR |
| 5834 | Light ice cream, Creamsicle | Dairy and Egg Products | 0.40 mg | 8% | USDA_SR |
| 5835 | Beverages, Malted drink mix, natural, powder, prepared with whole milk | Beverages | 0.40 mg | 8% | USDA_SR |
| 5836 | Carrot, baby, raw | Vegetables and Vegetable Products | 0.40 mg | 8% | CNF |
| 5837 | Carrots, baby, raw | Vegetables and Vegetable Products | 0.40 mg | 8% | USDA_SR |
| 5838 | Salad dressing, russian, commercial, regular | Fats and Oils | 0.40 mg | 8% | CNF |
| 5839 | Soup, tomato, dehydrated | Soups, Sauces and Gravies | 0.40 mg | 8% | CNF |
| 5840 | Soup, cream, celery, dehydrated, water added | Soups, Sauces and Gravies | 0.40 mg | 8% | CNF |
| 5841 | Pumpkin, canned | Vegetables and Vegetable Products | 0.40 mg | 8% | CNF |
| 5842 | Parsley, fresh | Vegetables and Vegetable Products | 0.40 mg | 8% | CNF |
| 5843 | Squash, winter, acorn, raw | Vegetables and Vegetable Products | 0.40 mg | 8% | CNF |
| 5844 | Squash, winter, butternut, raw | Vegetables and Vegetable Products | 0.40 mg | 8% | CNF |
| 5845 | Squash, winter, hubbard, raw | Vegetables and Vegetable Products | 0.40 mg | 8% | CNF |
| 5846 | Crustaceans, crab, alaska king, boiled or steamed | Finfish and Shellfish Products | 0.40 mg | 8% | CNF |
| 5847 | Mollusks, whelk, unspecified, boiled or steamed | Finfish and Shellfish Products | 0.40 mg | 8% | CNF |
| 5848 | Coffee cake, cheese | Baked Products | 0.40 mg | 8% | CNF |
| 5849 | Fast foods, breakfast, french toast with butter | Fast Foods | 0.40 mg | 8% | CNF |
| 5850 | Stew, steamed corn (Navajo) | American Indian/Alaska Native Foods | 0.40 mg | 8% | USDA_SR |
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