Foods high in Pantothenic Acid (B5)
Pantothenic acid is involved in the synthesis of coenzyme A and energy metabolism.
FDA daily value: 5 mg
Showing 5501-5550 of 10799 foods.
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 5501 | Doughnuts, cake-type, plain, sugared or glazed | Baked Products | 0.43 mg | 9% | USDA_SR |
| 5502 | Cracker, matzo, egg | Baked Products | 0.43 mg | 9% | CNF |
| 5503 | Doughnut (donut), cake-type, plain, sugared or glazed | Baked Products | 0.43 mg | 9% | CNF |
| 5504 | Fast foods, pizza, cheese, meat and vegetable, rising crust, frozen, cooked | Fast Foods | 0.43 mg | 9% | CNF |
| 5505 | SUBWAY, B.L.T. sub on white bread with bacon, lettuce and tomato | Fast Foods | 0.43 mg | 9% | USDA_SR |
| 5506 | Fast foods, submarine sandwich, bacon, lettuce, and tomato on white bread | Fast Foods | 0.43 mg | 9% | USDA_SR |
| 5507 | Fast foods, submarine sandwich, ham on white bread with lettuce and tomato | Fast Foods | 0.43 mg | 9% | USDA_SR |
| 5508 | SUBWAY, black forest ham sub on white bread with lettuce and tomato | Fast Foods | 0.43 mg | 9% | USDA_SR |
| 5509 | Pizza, meat and vegetable topping, rising crust, frozen, cooked | Fast Foods | 0.43 mg | 9% | USDA_SR |
| 5510 | Crackers, matzo, egg | Baked Products | 0.43 mg | 9% | USDA_SR |
| 5511 | Fig, dried, uncooked | Fruits and fruit juices | 0.43 mg | 9% | CNF |
| 5512 | Snacks, popcorn, cakes | Snacks | 0.43 mg | 9% | CNF |
| 5513 | Soup, ramen noodles, chicken flavour, dry | Soups, Sauces and Gravies | 0.43 mg | 9% | CNF |
| 5514 | Snacks, popcorn, cakes | Snacks | 0.43 mg | 9% | USDA_SR |
| 5515 | Soup, ramen noodle, chicken flavor, dry | Soups, Sauces, and Gravies | 0.43 mg | 9% | USDA_SR |
| 5516 | Figs, dried, uncooked | Fruits and Fruit Juices | 0.43 mg | 9% | USDA_SR |
| 5517 | Beef, New Zealand, imported, variety meats and by-products, tongue, raw | Beef Products | 0.43 mg | 9% | USDA_SR |
| 5518 | Figs, dried, uncooked | Fruits and Fruit Juices | 0.43 mg | 9% | USDA_FF |
| 5519 | Figs, dried, uncooked | Fruits and Fruit Juices | 0.43 mg | 9% | USDA_FF |
| 5520 | Mungo beans, mature seeds, cooked, boiled, with salt | Legumes and Legume Products | 0.43 mg | 9% | USDA_SR |
| 5521 | Beans, mungo, boiled | Legumes and Legume Products | 0.43 mg | 9% | CNF |
| 5522 | Beans, mungo, boiled, salted | Legumes and Legume Products | 0.43 mg | 9% | CNF |
| 5523 | Lamb, New Zealand, foreshank, lean and fat, 6mm (1/4") trim, raw | Lamb, Veal and Game | 0.43 mg | 9% | CNF |
| 5524 | Mountain yam, hawaii, raw | Vegetables and Vegetable Products | 0.43 mg | 9% | USDA_SR |
| 5525 | Mungo beans, mature seeds, cooked, boiled, without salt | Legumes and Legume Products | 0.43 mg | 9% | USDA_SR |
| 5526 | Lamb, New Zealand, imported, fore-shank, separable lean and fat, raw | Lamb, Veal, and Game Products | 0.43 mg | 9% | USDA_SR |
| 5527 | Apple, dehydrated (low moisture), sulphured, uncooked | Fruits and fruit juices | 0.43 mg | 9% | CNF |
| 5528 | Fish, pollock (alaska), baked or broiled | Finfish and Shellfish Products | 0.43 mg | 9% | CNF |
| 5529 | Rice, white, long-grain, precooked or instant, enriched, dry | Cereal Grains and Pasta | 0.43 mg | 9% | USDA_SR |
| 5530 | Beef, round, top round roast, boneless, separable lean only, trimmed to 0" fat, choice, cooked, roasted | Beef Products | 0.43 mg | 9% | USDA_SR |
| 5531 | Macaroni and cheese, dry mix, prepared with 2% milk and 80% stick margarine from dry mix | Meals, Entrees, and Side Dishes | 0.43 mg | 9% | USDA_SR |
| 5532 | Fish, pollock, Alaska, cooked, dry heat (may contain additives to retain moisture) | Finfish and Shellfish Products | 0.43 mg | 9% | USDA_SR |
| 5533 | Apples, dehydrated (low moisture), sulfured, uncooked | Fruits and Fruit Juices | 0.43 mg | 9% | USDA_SR |
| 5534 | Bread, reduced-calorie, oatmeal | Baked Products | 0.43 mg | 9% | USDA_SR |
| 5535 | Cereal, hot, oats, instant: maple and brown sugar, prepared, Quaker | Breakfast cereals | 0.43 mg | 9% | CNF |
| 5536 | Pasta, spaghetti, unenriched, dry | Cereals, Grains and Pasta | 0.43 mg | 9% | CNF |
| 5537 | Pasta, macaroni (elbow), unenriched, dry | Cereals, Grains and Pasta | 0.43 mg | 9% | CNF |
| 5538 | Pasta, dry, unenriched | Cereal Grains and Pasta | 0.43 mg | 9% | USDA_SR |
| 5539 | Pasta, dry, enriched | Cereal Grains and Pasta | 0.43 mg | 9% | USDA_SR |
| 5540 | Beef, loin, tenderloin steak, boneless, separable lean and fat, trimmed to 0" fat, select, cooked, grilled | Beef Products | 0.43 mg | 9% | USDA_SR |
| 5541 | Chicken spread, canned | Sausages and Luncheon meats | 0.43 mg | 9% | CNF |
| 5542 | Deli-meat, sandwich spread, unspecified meat | Sausages and Luncheon meats | 0.43 mg | 9% | CNF |
| 5543 | Pineapple juice, frozen concentrate, unsweetened, undiluted | Fruits and fruit juices | 0.43 mg | 9% | CNF |
| 5544 | Pork, separable fat, raw | Pork Products | 0.43 mg | 9% | CNF |
| 5545 | Mollusks, clam, mixed species, breaded and fried | Finfish and Shellfish Products | 0.43 mg | 9% | CNF |
| 5546 | Beans, adzuki, boiled | Legumes and Legume Products | 0.43 mg | 9% | CNF |
| 5547 | Beans, adzuki, boiled, salted | Legumes and Legume Products | 0.43 mg | 9% | CNF |
| 5548 | Snacks, pork skins, plain | Snacks | 0.43 mg | 9% | CNF |
| 5549 | Snacks, pork skins, barbecue | Snacks | 0.43 mg | 9% | CNF |
| 5550 | Fast foods, side dish, potato, baked, topped with cheese sauce and bacon | Fast Foods | 0.43 mg | 9% | CNF |
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