Foods high in Pantothenic Acid (B5)

Milling removes the outer layers of grain where pantothenic acid accumulates, which is why refined flour contains less than whole grain flour. Some manufacturers add it back; others do not. Heat during cooking can degrade it, though the loss varies by temperature and time. The foods here have not been processed for this table, so your own products may differ if you refine, fortify, or cook them.

Pantothenic acid appears throughout plant and animal foods, but organ meats, mushrooms, and legumes tend to rank highest. Bear in mind that the absolute amounts are small; most foods contain well below the 5 mg Daily Value per 100 g, so the practical gap between a top-ranking food and a lower one may not matter for your customer's diet.

FDA daily value: 5 mg

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Showing 5151–5200 of 10,799 foods

# Food Category Per 100 g % DV Source
5151 Cracker, cheese Baked Products 0.47 mg 9% CNF
5152 Beans, lima, dry, baby, boiled, salted Legumes and Legume Products 0.47 mg 9% CNF
5153 Beans, lima, dry, baby, boiled Legumes and Legume Products 0.47 mg 9% CNF
5154 Seeds, cottonseed meal, partially defatted Nuts and Seeds 0.47 mg 9% CNF
5155 Beef, loin, tenderloin steak, boneless, separable lean only, trimmed to 0" fat, choice, cooked, grilled Beef Products 0.47 mg 9% USDA_SR
5156 Beef, loin, tenderloin steak, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, grilled Beef Products 0.47 mg 9% USDA_SR
5157 Nuts, almonds Nut and Seed Products 0.47 mg 9% USDA_SR
5158 Candies, milk chocolate, with rice cereal Sweets 0.47 mg 9% USDA_SR
5159 Cream puff, eclair, custard or cream filled, iced Baked Products 0.47 mg 9% USDA_SR
5160 Cream puff, eclair, custard or cream filled, with icing (frosting) Baked Products 0.47 mg 9% CNF
5161 Beef, loin, tenderloin, roast, lean, cooked, roasted Beef Products 0.47 mg 9% CNF
5162 Candies, bars, milk chocolate with rice cereal Sweets 0.47 mg 9% CNF
5163 Nuts, almonds, dried, unblanched, unroasted Nuts and Seeds 0.47 mg 9% CNF
5164 Taco shells, baked, without added salt Baked Products 0.47 mg 9% USDA_SR
5165 Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 0" fat, all grades, raw Beef Products 0.47 mg 9% USDA_SR
5166 Mother's loaf, pork Sausages and Luncheon Meats 0.47 mg 9% USDA_SR
5167 Muffins, blueberry, commercially prepared (Includes mini-muffins) Baked Products 0.47 mg 9% USDA_SR
5168 Lamb, Australian, imported, fresh, seam fat, cooked Lamb, Veal, and Game Products 0.47 mg 9% USDA_SR
5169 Yogurt, Greek, plain, lowfat Dairy and Egg Products 0.47 mg 9% USDA_SR
5170 CRACKER BARREL, macaroni n' cheese Restaurant Foods 0.47 mg 9% USDA_SR
5171 Candies, HERSHEY'S MILK CHOCOLATE WITH ALMOND BITES Sweets 0.47 mg 9% USDA_SR
5172 Restaurant, Italian, cheese ravioli with marinara sauce Restaurant Foods 0.47 mg 9% USDA_SR
5173 CARRABBA'S ITALIAN GRILL, lasagne Restaurant Foods 0.47 mg 9% USDA_SR
5174 Soup, cream, celery, canned, condensed, reduced fat, water added Soups, Sauces and Gravies 0.47 mg 9% CNF
5175 Ravioli, cheese-filled with marinara sauce Mixed Dishes 0.47 mg 9% CNF
5176 Candies, MILK CHOCOLATE WITH ALMOND BITES Sweets 0.47 mg 9% CNF
5177 Taco shell, baked, unsalted Baked Products 0.47 mg 9% CNF
5178 Muffin, blueberry, commercial Baked Products 0.47 mg 9% CNF
5179 Lamb, Australian, imported, fresh, leg, sirloin half, boneless, separable lean and fat, trimmed to 1/8" fat, raw Lamb, Veal, and Game Products 0.47 mg 9% USDA_SR
5180 Pork, cured, ham with natural juices, slice, bone-in, separable lean only, heated, pan-broil Pork Products 0.47 mg 9% USDA_SR
5181 Soup, cream, celery, canned, condensed, water added Soups, Sauces and Gravies 0.47 mg 9% CNF
5182 Lamb, New Zealand, imported, flap, boneless, separable lean only, raw Lamb, Veal, and Game Products 0.47 mg 9% USDA_SR
5183 Apricots, dehydrated (low-moisture), sulfured, stewed Fruits and Fruit Juices 0.47 mg 9% USDA_SR
5184 Chicken, gizzard, all classes, cooked, simmered Poultry Products 0.47 mg 9% USDA_SR
5185 Snacks, M&M MARS, KUDOS Whole Grain Bar, chocolate chip Snacks 0.47 mg 9% USDA_SR
5186 Candies, MARS SNACKFOOD US, TWIX Peanut Butter Cookie Bars Sweets 0.47 mg 9% USDA_SR
5187 Potatoes, mashed, home-prepared, whole milk and butter added Vegetables and Vegetable Products 0.47 mg 9% USDA_SR
5188 Candies, bars, Twix peanut butter cookie Sweets 0.47 mg 9% CNF
5189 Potato, mashed, homemade, prepared with whole milk and butter Vegetables and Vegetable Products 0.47 mg 9% CNF
5190 Apricot, dehydrated (low moisture), sulphured, cooked Fruits and fruit juices 0.47 mg 9% CNF
5191 Chicken, broiler, gizzard, simmered Poultry Products 0.47 mg 9% CNF
5192 Lamb, New Zealand, imported, fore-shank, separable lean only, raw Lamb, Veal, and Game Products 0.47 mg 9% USDA_SR
5193 PIZZA HUT 12" Pepperoni Pizza, Hand-Tossed Crust Fast Foods 0.47 mg 9% USDA_SR
5194 Snacks, bagel chips, plain Snacks 0.47 mg 9% USDA_SR
5195 Cracker, meal Baked Products 0.47 mg 9% USDA_SR
5196 Fast foods, biscuit, with sausage Fast Foods 0.47 mg 9% USDA_SR
5197 Milk, chocolate, lowfat, reduced sugar Dairy and Egg Products 0.47 mg 9% USDA_SR
5198 DIGIORNO Pizza, supreme topping, rising crust, frozen, baked Fast Foods 0.47 mg 9% USDA_SR
5199 Pork, cured, ham, whole, separable lean and fat, unheated Pork Products 0.47 mg 9% USDA_SR
5200 Snacks, bagel chips Snacks 0.47 mg 9% CNF

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