Vegetarian foods high in Pantothenic Acid (B5)

Milling removes the outer layers of grain where pantothenic acid accumulates, which is why refined flour contains less than whole grain flour. Some manufacturers add it back; others do not. Heat during cooking can degrade it, though the loss varies by temperature and time. The foods here have not been processed for this table, so your own products may differ if you refine, fortify, or cook them.

Pantothenic acid appears throughout plant and animal foods, but organ meats, mushrooms, and legumes tend to rank highest. Bear in mind that the absolute amounts are small; most foods contain well below the 5 mg Daily Value per 100 g, so the practical gap between a top-ranking food and a lower one may not matter for your customer's diet.

FDA daily value: 5 mg

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Showing 4401–4450 of 6,478 foods

# Food Category Per 100 g % DV Source
4401 Beans, black turtle, mature seeds, canned Legumes and Legume Products 0.18 mg 4% USDA_SR
4402 Sorghum flour, refined, unenriched Cereal Grains and Pasta 0.18 mg 4% USDA_SR
4403 Cake, white, prepared from recipe without frosting Baked Products 0.18 mg 4% USDA_SR
4404 Nuts, brazilnuts, dried, unblanched Nut and Seed Products 0.18 mg 4% USDA_SR
4405 Radishes, white icicle, raw Vegetables and Vegetable Products 0.18 mg 4% USDA_SR
4406 Asparagus, frozen, unprepared Vegetables and Vegetable Products 0.18 mg 4% USDA_SR
4407 Beans, black, mature seeds, canned, solids and liquid, reduced sodium Legumes and Legume Products 0.18 mg 4% CNF
4408 Salad, grape and apple with yogourt and candied walnuts Fast Foods 0.18 mg 4% CNF
4409 Cake, white, homemade, without icing (frosting) Baked Products 0.18 mg 4% CNF
4410 Beans, black turtle, mature seeds, canned, solids and liquid Legumes and Legume Products 0.18 mg 4% CNF
4411 Nuts, brazilnuts, dried, unblanched Nuts and Seeds 0.18 mg 4% CNF
4412 Radish, white icicle, raw Vegetables and Vegetable Products 0.18 mg 4% CNF
4413 Asparagus, frozen, unprepared Vegetables and Vegetable Products 0.18 mg 4% CNF
4414 Beans, baked, canned, with beef Legumes and Legume Products 0.18 mg 4% USDA_SR
4415 Soup, tomato, dry, mix, prepared with water Soups, Sauces, and Gravies 0.18 mg 4% USDA_SR
4416 Cheese, low fat, cheddar or colby Dairy and Egg Products 0.18 mg 4% USDA_SR
4417 Nuts, coconut milk, raw (liquid expressed from grated meat and water) Nut and Seed Products 0.18 mg 4% USDA_SR
4418 Celtuce, raw Vegetables and Vegetable Products 0.18 mg 4% USDA_SR
4419 Pasta, fresh-refrigerated, plain, cooked Cereal Grains and Pasta 0.18 mg 4% USDA_SR
4420 Spaghetti, spinach, cooked Cereal Grains and Pasta 0.18 mg 4% USDA_SR
4421 Kiwifruit, green, raw Fruits and Fruit Juices 0.18 mg 4% USDA_SR
4422 Horned melon (Kiwano) Fruits and Fruit Juices 0.18 mg 4% USDA_SR
4423 Candies, fudge, vanilla with nuts Sweets 0.18 mg 4% USDA_SR
4424 Melon, horned Fruits and fruit juices 0.18 mg 4% CNF
4425 Pasta, fresh-refrigerated, plain, cooked Cereals, Grains and Pasta 0.18 mg 4% CNF
4426 Candies, fudge, vanilla, with nuts, homemade Sweets 0.18 mg 4% CNF
4427 Beans, baked, canned, with beef Legumes and Legume Products 0.18 mg 4% CNF
4428 Nuts, coconut milk (liquid from grated meat and water), raw Nuts and Seeds 0.18 mg 4% CNF
4429 Celtuce, raw Vegetables and Vegetable Products 0.18 mg 4% CNF
4430 Kiwi fruit, raw Fruits and fruit juices 0.18 mg 4% CNF
4431 Soup, tomato, dehydrated, water added Soups, Sauces and Gravies 0.18 mg 4% CNF
4432 Cheese, cheddar or colby type, low fat (7% M.F.) Dairy and Egg Products 0.18 mg 4% CNF
4433 Candies, NESTLE, 100 GRAND Bar Sweets 0.18 mg 4% USDA_SR
4434 Candies, bars, 100 Grand Sweets 0.18 mg 4% CNF
4435 Cheese, cottage, creamed, with fruit Dairy and Egg Products 0.18 mg 4% USDA_SR
4436 Babyfood, juice, apple and prune Baby Foods 0.18 mg 4% USDA_SR
4437 Peaches, dried, sulfured, stewed, without added sugar Fruits and Fruit Juices 0.18 mg 4% USDA_SR
4438 Peach, dried halves, sulphured, cooked, no added sugar Fruits and fruit juices 0.18 mg 4% CNF
4439 Cheese, cottage, creamed with fruit Dairy and Egg Products 0.18 mg 4% CNF
4440 Muffins, wheat bran, toaster-type with raisins, toasted Baked Products 0.18 mg 4% USDA_SR
4441 Cookies, chocolate chip, refrigerated dough, baked Baked Products 0.18 mg 4% USDA_SR
4442 Snacks, popcorn, microwave, regular (butter) flavor, made with partially hydrogenated oil Snacks 0.18 mg 4% USDA_SR
4443 PAPA JOHN'S 14" Cheese Pizza, Original Crust Fast Foods 0.18 mg 4% USDA_SR
4444 BURGER KING, WHOPPER, with cheese Fast Foods 0.18 mg 4% USDA_SR
4445 OLIVE GARDEN, spaghetti with pomodoro sauce Restaurant Foods 0.18 mg 4% USDA_SR
4446 Corn, sweet, white, frozen, kernels cut off cob, boiled, drained, with salt Vegetables and Vegetable Products 0.18 mg 4% USDA_SR
4447 Corn, sweet, white, canned, cream style, no salt added Vegetables and Vegetable Products 0.18 mg 4% USDA_SR
4448 Corn, sweet, white, canned, cream style, regular pack Vegetables and Vegetable Products 0.18 mg 4% USDA_SR
4449 Corn, sweet, yellow, canned, cream style, no salt added Vegetables and Vegetable Products 0.18 mg 4% USDA_SR
4450 Corn, sweet, yellow, canned, cream style, regular pack Vegetables and Vegetable Products 0.18 mg 4% USDA_SR

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