Vegetarian foods high in Pantothenic Acid (B5)
Pantothenic acid is involved in the synthesis of coenzyme A and energy metabolism.
FDA daily value: 5 mg
Showing 4051-4100 of 6478 foods.
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 4051 | Beans, kidney, dark red, boiled | Legumes and Legume Products | 0.22 mg | 4% | CNF |
| 4052 | Beans, kidney, dark red, boiled, salted | Legumes and Legume Products | 0.22 mg | 4% | CNF |
| 4053 | Dessert, frozen, sherbet, orange | Sweets | 0.22 mg | 4% | CNF |
| 4054 | Fast foods, breakfast, english muffin with butter | Fast Foods | 0.22 mg | 4% | CNF |
| 4055 | Soup, tomato, canned, condensed, 2% M.F. milk added | Soups, Sauces and Gravies | 0.22 mg | 4% | CNF |
| 4056 | Asparagus, boiled, drained, with salt | Vegetables and Vegetable Products | 0.22 mg | 4% | CNF |
| 4057 | Beans, kidney, all types, boiled, with salt | Legumes and Legume Products | 0.22 mg | 4% | CNF |
| 4058 | Beans, kidney, all types, boiled | Legumes and Legume Products | 0.22 mg | 4% | CNF |
| 4059 | Chinese dish, soup, hot and sour, restaurant prepared | Soups, Sauces and Gravies | 0.22 mg | 4% | CNF |
| 4060 | Naranjilla (lulo) pulp, frozen, unsweetened | Fruits and Fruit Juices | 0.22 mg | 4% | USDA_SR |
| 4061 | Restaurant, Latino, Arroz con habichuelas colorados (Rice And Red Beans) | Restaurant Foods | 0.22 mg | 4% | USDA_SR |
| 4062 | HUNGRY MAN, Salisbury Steak With Gravy, frozen, unprepared | Meals, Entrees, and Side Dishes | 0.22 mg | 4% | USDA_SR |
| 4063 | Soup, pea, green, canned, prepared with equal volume milk | Soups, Sauces, and Gravies | 0.22 mg | 4% | USDA_SR |
| 4064 | Babyfood, beverage, GERBER, GRADUATES, FRUIT SPLASHERS | Baby Foods | 0.22 mg | 4% | USDA_SR |
| 4065 | Beans, kidney, all types, mature seeds, cooked, boiled, without salt | Legumes and Legume Products | 0.22 mg | 4% | USDA_SR |
| 4066 | Beans, kidney, all types, mature seeds, cooked, boiled, with salt | Legumes and Legume Products | 0.22 mg | 4% | USDA_SR |
| 4067 | Cereals, oats, instant, fortified, with cinnamon and spice, prepared with water | Breakfast Cereals | 0.22 mg | 4% | USDA_SR |
| 4068 | Soup, chunky vegetable, reduced sodium, canned, ready-to-serve | Soups, Sauces, and Gravies | 0.22 mg | 4% | USDA_SR |
| 4069 | Beans, kidney, red, mature seeds, cooked, boiled, without salt | Legumes and Legume Products | 0.22 mg | 4% | USDA_SR |
| 4070 | Beans, kidney, red, mature seeds, cooked, boiled, with salt | Legumes and Legume Products | 0.22 mg | 4% | USDA_SR |
| 4071 | Beans, kidney, california red, mature seeds, cooked, boiled, without salt | Legumes and Legume Products | 0.22 mg | 4% | USDA_SR |
| 4072 | Beans, kidney, california red, mature seeds, cooked, boiled, with salt | Legumes and Legume Products | 0.22 mg | 4% | USDA_SR |
| 4073 | Beans, kidney, royal red, mature seeds, cooked, boiled, without salt | Legumes and Legume Products | 0.22 mg | 4% | USDA_SR |
| 4074 | Beans, kidney, royal red, mature seeds, cooked, boiled with salt | Legumes and Legume Products | 0.22 mg | 4% | USDA_SR |
| 4075 | Tomato products, canned, sauce with tomato tidbits | Vegetables and Vegetable Products | 0.22 mg | 4% | CNF |
| 4076 | Beans, kidney, light red, boiled | Legumes and Legume Products | 0.22 mg | 4% | CNF |
| 4077 | Beans, kidney, light red, boiled, salted | Legumes and Legume Products | 0.22 mg | 4% | CNF |
| 4078 | Fast foods, pizza, cheese, regular crust, frozen, cooked | Fast Foods | 0.22 mg | 4% | CNF |
| 4079 | Pizza, cheese topping, regular crust, frozen, cooked | Fast Foods | 0.22 mg | 4% | USDA_SR |
| 4080 | TACO BELL, BURRITO SUPREME with steak | Fast Foods | 0.22 mg | 4% | USDA_SR |
| 4081 | Tomato products, canned, sauce, with tomato tidbits | Vegetables and Vegetable Products | 0.22 mg | 4% | USDA_SR |
| 4082 | Collards, boiled, drained | Vegetables and Vegetable Products | 0.22 mg | 4% | CNF |
| 4083 | Gourd, dishcloth (towelgourd), raw | Vegetables and Vegetable Products | 0.22 mg | 4% | CNF |
| 4084 | Succotash, canned with cream style corn | Vegetables and Vegetable Products | 0.22 mg | 4% | CNF |
| 4085 | Collards, boiled, drained, with salt | Vegetables and Vegetable Products | 0.22 mg | 4% | CNF |
| 4086 | Waffle, chocolate chip, frozen, ready-to-heat | Baked Products | 0.22 mg | 4% | CNF |
| 4087 | Waffles, chocolate chip, frozen, ready-to-heat | Baked Products | 0.22 mg | 4% | USDA_SR |
| 4088 | Gourd, dishcloth (towelgourd), raw | Vegetables and Vegetable Products | 0.22 mg | 4% | USDA_SR |
| 4089 | Succotash, (corn and limas), canned, with cream style corn | Vegetables and Vegetable Products | 0.22 mg | 4% | USDA_SR |
| 4090 | Collards, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 0.22 mg | 4% | USDA_SR |
| 4091 | Collards, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 0.22 mg | 4% | USDA_SR |
| 4092 | Lime, raw | Fruits and fruit juices | 0.22 mg | 4% | CNF |
| 4093 | Grains, oat bran, cooked | Cereals, Grains and Pasta | 0.22 mg | 4% | CNF |
| 4094 | Cranberry, dried, sweetened | Fruits and fruit juices | 0.22 mg | 4% | CNF |
| 4095 | Pineapple, raw, extra sweet variety | Fruits and fruit juices | 0.22 mg | 4% | CNF |
| 4096 | Waffle, buttermilk, frozen, ready-to-heat, toasted | Baked Products | 0.22 mg | 4% | CNF |
| 4097 | Waffle, buttermilk, frozen, ready-to-heat, toasted | Baked Products | 0.22 mg | 4% | USDA_SR |
| 4098 | Limes, raw | Fruits and Fruit Juices | 0.22 mg | 4% | USDA_SR |
| 4099 | Pineapple, raw, extra sweet variety | Fruits and Fruit Juices | 0.22 mg | 4% | USDA_SR |
| 4100 | Oat bran, cooked | Cereal Grains and Pasta | 0.22 mg | 4% | USDA_SR |
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