Vegetarian foods high in Pantothenic Acid (B5)

Pantothenic acid is involved in the synthesis of coenzyme A and energy metabolism.

FDA daily value: 5 mg

Showing 3751-3800 of 6478 foods.

# Food Category Per 100 g % DV Source
3751 Soup, cream, mushroom, canned, condensed, 2% M.F. milk added Soups, Sauces and Gravies 0.25 mg 5% CNF
3752 Muffin, blueberry, commercial, reduced fat Baked Products 0.25 mg 5% CNF
3753 Muffin bar, all flavours Baked Products 0.25 mg 5% CNF
3754 Soup, cream, mushroom, canned, condensed, reduced fat, 2% M.F. milk added Soups, Sauces and Gravies 0.25 mg 5% CNF
3755 Muffin, blueberry, commercially prepared, low-fat Baked Products 0.25 mg 5% USDA_SR
3756 Babyfood, dessert, fruit pudding, orange, strained Baby Foods 0.25 mg 5% USDA_SR
3757 Beans, small white, mature seeds, cooked, boiled, without salt Legumes and Legume Products 0.25 mg 5% USDA_SR
3758 Beans, small white, mature seeds, cooked, boiled, with salt Legumes and Legume Products 0.25 mg 5% USDA_SR
3759 Bread, irish soda, prepared from recipe Baked Products 0.25 mg 5% USDA_SR
3760 Boysenberry, frozen, unsweetened Fruits and fruit juices 0.25 mg 5% CNF
3761 Orange, california, valencia, raw Fruits and fruit juices 0.25 mg 5% CNF
3762 Orange, florida, raw Fruits and fruit juices 0.25 mg 5% CNF
3763 Orange, all commercial varieties, raw Fruits and fruit juices 0.25 mg 5% CNF
3764 Beet greens, raw Vegetables and Vegetable Products 0.25 mg 5% CNF
3765 Corn, sweet, frozen, kernels on the cob, boiled, drained Vegetables and Vegetable Products 0.25 mg 5% CNF
3766 Fast foods, side dish, corn on the cob with butter Fast Foods 0.25 mg 5% CNF
3767 Spices, spearmint, fresh Spices and Herbs 0.25 mg 5% CNF
3768 Candies, ALMOND JOY BITES Sweets 0.25 mg 5% CNF
3769 Beans, pinto, frozen, boiled, drained, with salt Vegetables and Vegetable Products 0.25 mg 5% CNF
3770 Bread, Irish soda, homemade Baked Products 0.25 mg 5% CNF
3771 Brussels sprouts, boiled, drained, with salt Vegetables and Vegetable Products 0.25 mg 5% CNF
3772 Beans, lima, boiled, drained, with salt Vegetables and Vegetable Products 0.25 mg 5% CNF
3773 New Zealand spinach, boiled, drained, with salt Vegetables and Vegetable Products 0.25 mg 5% CNF
3774 Babyfood, dessert, jarred, custard (includes vanilla custard) Babyfoods 0.25 mg 5% CNF
3775 Babyfood, vegetables, jarred, mixed vegetables, all stages Babyfoods 0.25 mg 5% CNF
3776 Corn, sweet, yellow, frozen, kernels on cob, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.25 mg 5% USDA_SR
3777 Oranges, raw, all commercial varieties Fruits and Fruit Juices 0.25 mg 5% USDA_SR
3778 Corn, sweet, yellow, frozen, kernels on cob, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.25 mg 5% USDA_SR
3779 Corn, sweet, white, frozen, kernels on cob, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.25 mg 5% USDA_SR
3780 Corn, sweet, white, frozen, kernels on cob, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.25 mg 5% USDA_SR
3781 Candies, HERSHEY'S, ALMOND JOY BITES Sweets 0.25 mg 5% USDA_SR
3782 Oranges, raw, California, valencias Fruits and Fruit Juices 0.25 mg 5% USDA_SR
3783 Oranges, raw, Florida Fruits and Fruit Juices 0.25 mg 5% USDA_SR
3784 Beet greens, raw Vegetables and Vegetable Products 0.25 mg 5% USDA_SR
3785 Babyfood, dessert, custard pudding, vanilla, strained Baby Foods 0.25 mg 5% USDA_SR
3786 Boysenberries, frozen, unsweetened Fruits and Fruit Juices 0.25 mg 5% USDA_SR
3787 POPEYES, Coleslaw Fast Foods 0.25 mg 5% USDA_SR
3788 Spearmint, fresh Spices and Herbs 0.25 mg 5% USDA_SR
3789 Babyfood, vegetables, mix vegetables strained Baby Foods 0.25 mg 5% USDA_SR
3790 Chayote, fruit, raw Vegetables and Vegetable Products 0.25 mg 5% CNF
3791 Vegetable juice cocktail, canned Vegetables and Vegetable Products 0.25 mg 5% CNF
3792 Cheese, Mexican blend Dairy and Egg Products 0.25 mg 5% CNF
3793 Vegetable juice cocktail, canned, low sodium Vegetables and Vegetable Products 0.25 mg 5% CNF
3794 Vegetable juice cocktail, canned Vegetables and Vegetable Products 0.25 mg 5% USDA_SR
3795 Chayote, fruit, raw Vegetables and Vegetable Products 0.25 mg 5% USDA_SR
3796 Vegetable juice cocktail, low sodium, canned Vegetables and Vegetable Products 0.25 mg 5% USDA_SR
3797 Cheese, Mexican blend Dairy and Egg Products 0.25 mg 5% USDA_SR
3798 Wheat flour, white (industrial), 10% protein, unbleached, enriched Cereal Grains and Pasta 0.25 mg 5% USDA_SR
3799 Wheat flour, white (industrial), 10% protein, bleached, enriched Cereal Grains and Pasta 0.25 mg 5% USDA_SR
3800 Wheat flour, white (industrial), 10% protein, bleached, unenriched Cereal Grains and Pasta 0.25 mg 5% USDA_SR

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