Vegetarian foods high in Pantothenic Acid (B5)
Pantothenic acid is involved in the synthesis of coenzyme A and energy metabolism.
FDA daily value: 5 mg
Showing 3601-3650 of 6478 foods.
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 3601 | Cake, coffeecake, cinnamon with crumb topping, dry mix, prepared | Baked Products | 0.27 mg | 5% | USDA_SR |
| 3602 | Bread, banana, prepared from recipe, made with margarine | Baked Products | 0.27 mg | 5% | USDA_SR |
| 3603 | Pie crust, standard-type, dry mix | Baked Products | 0.27 mg | 5% | USDA_SR |
| 3604 | Bread, banana, homemade, made with margarine | Baked Products | 0.27 mg | 5% | CNF |
| 3605 | Pie crust, standard-type, dry mix, unprepared | Baked Products | 0.27 mg | 5% | CNF |
| 3606 | Grains, quinoa, cooked | Cereals, Grains and Pasta | 0.27 mg | 5% | CNF |
| 3607 | Dessert topping (non dairy), powdered, prepared with 2% milk | Dairy and Egg Products | 0.27 mg | 5% | CNF |
| 3608 | Pasta, whole-wheat, cooked (Includes foods for USDA's Food Distribution Program) | Cereal Grains and Pasta | 0.27 mg | 5% | USDA_SR |
| 3609 | Collards, raw | Vegetables and Vegetable Products | 0.27 mg | 5% | CNF |
| 3610 | Puddings, banana, dry mix, instant, prepared with 2% milk | Sweets | 0.27 mg | 5% | USDA_SR |
| 3611 | Puddings, lemon, dry mix, instant, prepared with 2% milk | Sweets | 0.27 mg | 5% | USDA_SR |
| 3612 | Collards, raw | Vegetables and Vegetable Products | 0.27 mg | 5% | USDA_SR |
| 3613 | Cereals, CREAM OF WHEAT, 2 1/2 minute cook time, cooked with water, stove-top, without salt | Breakfast Cereals | 0.27 mg | 5% | USDA_SR |
| 3614 | Beans, great northern, boiled | Legumes and Legume Products | 0.27 mg | 5% | CNF |
| 3615 | Beans, great northern, boiled, salted | Legumes and Legume Products | 0.27 mg | 5% | CNF |
| 3616 | Beans, navy, boiled | Legumes and Legume Products | 0.27 mg | 5% | CNF |
| 3617 | Beans, navy, boiled, salted | Legumes and Legume Products | 0.27 mg | 5% | CNF |
| 3618 | Puddings, coconut cream, dry mix, instant, prepared with whole milk | Sweets | 0.27 mg | 5% | USDA_SR |
| 3619 | Sweet rolls, cinnamon, refrigerated dough with frosting, baked | Baked Products | 0.27 mg | 5% | USDA_SR |
| 3620 | Beans, navy, mature seeds, cooked, boiled, without salt | Legumes and Legume Products | 0.27 mg | 5% | USDA_SR |
| 3621 | Beans, great northern, mature seeds, cooked, boiled, with salt | Legumes and Legume Products | 0.27 mg | 5% | USDA_SR |
| 3622 | Beans, navy, mature seeds, cooked, boiled, with salt | Legumes and Legume Products | 0.27 mg | 5% | USDA_SR |
| 3623 | Cereals ready-to-eat, QUAKER, QUAKER CRUNCHY BRAN | Breakfast Cereals | 0.27 mg | 5% | USDA_SR |
| 3624 | Beans, great northern, mature seeds, cooked, boiled, without salt | Legumes and Legume Products | 0.27 mg | 5% | USDA_SR |
| 3625 | Squash, summer, zucchini, frozen, boiled, drained | Vegetables and Vegetable Products | 0.27 mg | 5% | CNF |
| 3626 | Candies, bars, Twix, caramel cookie | Sweets | 0.27 mg | 5% | CNF |
| 3627 | Pepper, banana, raw | Vegetables and Vegetable Products | 0.27 mg | 5% | CNF |
| 3628 | Blueberries, wild, raw (Alaska Native) | American Indian/Alaska Native Foods | 0.27 mg | 5% | USDA_SR |
| 3629 | Squash, summer, zucchini, includes skin, frozen, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 0.27 mg | 5% | USDA_SR |
| 3630 | Candies, MARS SNACKFOOD US, TWIX Caramel Cookie Bars | Sweets | 0.27 mg | 5% | USDA_SR |
| 3631 | Pepper, banana, raw | Vegetables and Vegetable Products | 0.27 mg | 5% | USDA_SR |
| 3632 | Babyfood, GERBER, Banana with orange medley | Baby Foods | 0.27 mg | 5% | USDA_SR |
| 3633 | Squash, summer, zucchini, includes skin, frozen, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 0.27 mg | 5% | USDA_SR |
| 3634 | Cake mix, angel food, dry, unprepared | Baked Products | 0.26 mg | 5% | CNF |
| 3635 | Candies, milk chocolate coated raisins | Sweets | 0.26 mg | 5% | CNF |
| 3636 | Candies, milk chocolate coated raisins | Sweets | 0.26 mg | 5% | USDA_SR |
| 3637 | Egg, chicken, white, fresh or frozen, raw | Dairy and Egg Products | 0.26 mg | 5% | CNF |
| 3638 | Pasta, egg noodles, unenriched, cooked | Cereals, Grains and Pasta | 0.26 mg | 5% | CNF |
| 3639 | Pasta, egg noodles, unenriched, cooked, salted | Cereals, Grains and Pasta | 0.26 mg | 5% | CNF |
| 3640 | Egg, chicken, white, fresh or frozen, cooked | Dairy and Egg Products | 0.26 mg | 5% | CNF |
| 3641 | Restaurant, Latino, Arroz con frijoles negros (rice and black beans) | Restaurant Foods | 0.26 mg | 5% | USDA_SR |
| 3642 | Noodles, egg, cooked, enriched, with added salt | Cereal Grains and Pasta | 0.26 mg | 5% | USDA_SR |
| 3643 | Noodles, egg, unenriched, cooked, without added salt | Cereal Grains and Pasta | 0.26 mg | 5% | USDA_SR |
| 3644 | Noodles, egg, enriched, cooked | Cereal Grains and Pasta | 0.26 mg | 5% | USDA_SR |
| 3645 | Noodles, egg, cooked, unenriched, with added salt | Cereal Grains and Pasta | 0.26 mg | 5% | USDA_SR |
| 3646 | Mustard, prepared, yellow | Spices and Herbs | 0.26 mg | 5% | USDA_FF |
| 3647 | Grapefruit, raw, pink and red, all areas | Fruits and Fruit Juices | 0.26 mg | 5% | USDA_SR |
| 3648 | Grapefruit, pink or red, all areas, raw | Fruits and fruit juices | 0.26 mg | 5% | CNF |
| 3649 | Snacks, corn-based, extruded, onion | Snacks | 0.26 mg | 5% | CNF |
| 3650 | Salad, Greek, homemade | Mixed Dishes | 0.26 mg | 5% | CNF |
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