Vegetarian foods high in Pantothenic Acid (B5)

Milling removes the outer layers of grain where pantothenic acid accumulates, which is why refined flour contains less than whole grain flour. Some manufacturers add it back; others do not. Heat during cooking can degrade it, though the loss varies by temperature and time. The foods here have not been processed for this table, so your own products may differ if you refine, fortify, or cook them.

Pantothenic acid appears throughout plant and animal foods, but organ meats, mushrooms, and legumes tend to rank highest. Bear in mind that the absolute amounts are small; most foods contain well below the 5 mg Daily Value per 100 g, so the practical gap between a top-ranking food and a lower one may not matter for your customer's diet.

FDA daily value: 5 mg

Selling a product with pantothenic acid (b5)? Generate a print-ready nutrition label from your recipe.

Showing 3351–3400 of 6,478 foods

# Food Category Per 100 g % DV Source
3351 Potatoes, flesh and skin, raw Vegetables and Vegetable Products 0.29 mg 6% USDA_SR
3352 Pie crust, refrigerated, regular, baked Baked Products 0.29 mg 6% USDA_SR
3353 Cranberry, raw Fruits and fruit juices 0.29 mg 6% CNF
3354 Milk, fluid, chocolate, whole Dairy and Egg Products 0.29 mg 6% CNF
3355 Cake, pudding-type, carrot, dry mix Baked Products 0.29 mg 6% USDA_SR
3356 Onion rings, breaded, par fried, frozen, prepared, heated in oven Vegetables and Vegetable Products 0.29 mg 6% USDA_SR
3357 Rennin, vanilla, dry mix, prepared with 2% milk Sweets 0.29 mg 6% USDA_SR
3358 Dessert, rennin, vanilla, dry mix, prepared with 2% milk Sweets 0.29 mg 6% CNF
3359 Cake, white, regular, dry mix, unprepared Baked Products 0.29 mg 6% CNF
3360 Cake mix, carrot, pudding-type, dry, unprepared Baked Products 0.29 mg 6% CNF
3361 Onion rings, breaded, par fried, frozen, heated in oven Vegetables and Vegetable Products 0.29 mg 6% CNF
3362 Poi Vegetables and Vegetable Products 0.29 mg 6% USDA_SR
3363 Corn, sweet, white, frozen, kernels on cob, unprepared Vegetables and Vegetable Products 0.29 mg 6% USDA_SR
3364 Corn, sweet, yellow, frozen, kernels on cob, unprepared Vegetables and Vegetable Products 0.29 mg 6% USDA_SR
3365 Corn, sweet, frozen, kernels on the cob, unprepared Vegetables and Vegetable Products 0.29 mg 6% CNF
3366 Poi Vegetables and Vegetable Products 0.29 mg 6% CNF
3367 Falafel, home-prepared Legumes and Legume Products 0.29 mg 6% USDA_SR
3368 Rennin, chocolate, dry mix, prepared with 2% milk Sweets 0.29 mg 6% USDA_SR
3369 Arrowroot, raw Vegetables and Vegetable Products 0.29 mg 6% USDA_SR
3370 Arrowroot, raw Vegetables and Vegetable Products 0.29 mg 6% CNF
3371 Dessert, rennin, chocolate, dry mix, made with 2% milk Sweets 0.29 mg 6% CNF
3372 Falafel, homemade Legumes and Legume Products 0.29 mg 6% CNF
3373 Cream, cereal (half and half), 10% M.F. Dairy and Egg Products 0.29 mg 6% CNF
3374 Babyfood, vegetables, corn, creamed, strained Baby Foods 0.29 mg 6% USDA_SR
3375 Fast foods, sundae, strawberry Fast Foods 0.29 mg 6% USDA_SR
3376 Shallots, raw Vegetables and Vegetable Products 0.29 mg 6% USDA_SR
3377 Snacks, tortilla chips, nacho-flavor, made with enriched masa flour Snacks 0.29 mg 6% USDA_SR
3378 Puddings, coconut cream, dry mix, regular, prepared with 2% milk Sweets 0.29 mg 6% USDA_SR
3379 Seeds, sesame seed kernels, dried (decorticated) Nut and Seed Products 0.29 mg 6% USDA_SR
3380 Candies, TOOTSIE ROLL, chocolate-flavor roll Sweets 0.29 mg 6% USDA_SR
3381 Snacks, tortilla chips, taco-flavor Snacks 0.29 mg 6% USDA_SR
3382 Restaurant, Mexican, refried beans Restaurant Foods 0.29 mg 6% USDA_SR
3383 Candies, caramels, chocolate-flavor roll Sweets 0.29 mg 6% USDA_SR
3384 Babyfood, vegetables, jarred, creamed corn Babyfoods 0.29 mg 6% CNF
3385 Refried beans Legumes and Legume Products 0.29 mg 6% CNF
3386 Candies, chocolate, dark, 45-59% cacao solids Sweets 0.29 mg 6% CNF
3387 Squash, winter, hubbard, boiled, mashed, with salt Vegetables and Vegetable Products 0.29 mg 6% CNF
3388 Fast foods, dessert, sundae, strawberry Fast Foods 0.29 mg 6% CNF
3389 Candies, caramels, chocolate flavour roll Sweets 0.29 mg 6% CNF
3390 Snacks, tortilla chips, taco Snacks 0.29 mg 6% CNF
3391 Seeds, sesame seed kernels, dried, shelled Nuts and Seeds 0.29 mg 6% CNF
3392 Shallot, raw Vegetables and Vegetable Products 0.29 mg 6% CNF
3393 Veggie burgers or soyburgers, unprepared Legumes and Legume Products 0.29 mg 6% USDA_SR
3394 Rennin, vanilla, dry mix, prepared with whole milk Sweets 0.29 mg 6% USDA_SR
3395 Veggie / soy burger patty, unprepared Legumes and Legume Products 0.29 mg 6% CNF
3396 Dessert, rennin, vanilla, dry mix, prepared with whole milk Sweets 0.29 mg 6% CNF
3397 Beverages, Strawberry-flavor beverage mix, powder, prepared with whole milk Beverages 0.29 mg 6% USDA_SR
3398 Cheese, brick Dairy and Egg Products 0.29 mg 6% USDA_SR
3399 Cookies, oatmeal sandwich, with creme filling Baked Products 0.29 mg 6% USDA_SR
3400 Snacks, pretzels, hard, plain, made with unenriched flour, unsalted Snacks 0.29 mg 6% USDA_SR

Need this on a label? Turn these foods into a print-ready Nutrition Facts label.

Make a label

Turn these foods into a print-ready nutrition label.

Build a recipe from any of these ingredients and export a print-ready FDA or Canada Nutrition Facts label. Free.

Style