Vegetarian foods high in Pantothenic Acid (B5)

Pantothenic acid is involved in the synthesis of coenzyme A and energy metabolism.

FDA daily value: 5 mg

Showing 2801-2850 of 6478 foods.

# Food Category Per 100 g % DV Source
2801 Cereal, hot, cream of wheat, regular, dry Breakfast cereals 0.36 mg 7% CNF
2802 Cereal, hot, cream of wheat, quick, dry Breakfast cereals 0.36 mg 7% CNF
2803 Cereal, hot, cream of wheat, instant: original, dry Breakfast cereals 0.36 mg 7% CNF
2804 Hush puppy, homemade Baked Products 0.36 mg 7% CNF
2805 Dessert, pudding, coconut, dry mix, regular, prepared with whole milk Sweets 0.36 mg 7% CNF
2806 Sweets, topping, chocolate flavour hazelnut spread Sweets 0.36 mg 7% CNF
2807 Chocolate-flavored hazelnut spread Sweets 0.36 mg 7% USDA_SR
2808 Milk, nonfat, fluid, with added vitamin A and vitamin D (fat free or skim) Dairy and Egg Products 0.36 mg 7% USDA_SR
2809 Beverages, chocolate malt, powder, prepared with fat free milk Beverages 0.36 mg 7% USDA_SR
2810 Milk, nonfat, fluid, without added vitamin A and vitamin D (fat free or skim) Dairy and Egg Products 0.36 mg 7% USDA_SR
2811 Milk, fluid, partly skimmed, 2% M.F. Dairy and Egg Products 0.36 mg 7% CNF
2812 Peach, dehydrated (low moisture), sulphured, cooked Fruits and fruit juices 0.36 mg 7% CNF
2813 Peaches, dehydrated (low-moisture), sulfured, stewed Fruits and Fruit Juices 0.36 mg 7% USDA_SR
2814 Milk, reduced fat, fluid, 2% milkfat, with added vitamin A and vitamin D Dairy and Egg Products 0.36 mg 7% USDA_SR
2815 Ice cream sundae cone Dairy and Egg Products 0.36 mg 7% USDA_SR
2816 Milk, reduced fat, fluid, 2% milkfat, without added vitamin A and vitamin D Dairy and Egg Products 0.36 mg 7% USDA_SR
2817 Corn, sweet, canned, brine pack, drained solids Vegetables and Vegetable Products 0.35 mg 7% CNF
2818 Squash, winter, spaghetti, baked or boiled, drained Vegetables and Vegetable Products 0.35 mg 7% CNF
2819 Dessert, pudding, coconut, dry mix, instant, prepared with whole milk Sweets 0.35 mg 7% CNF
2820 CRACKER BARREL, onion rings, thick-cut Restaurant Foods 0.35 mg 7% USDA_SR
2821 Squash, winter, spaghetti, cooked, boiled, drained, or baked, without salt Vegetables and Vegetable Products 0.35 mg 7% USDA_SR
2822 Squash, winter, spaghetti, cooked, boiled, drained, or baked, with salt Vegetables and Vegetable Products 0.35 mg 7% USDA_SR
2823 Potato, canned, drained solids Vegetables and Vegetable Products 0.35 mg 7% CNF
2824 Malted milk, chocolate flavour, powder, milk whole milk Beverages 0.35 mg 7% CNF
2825 Dessert, pudding, rice, dry mix, prepared with whole milk Sweets 0.35 mg 7% CNF
2826 Restaurant, Chinese, noodles, crunchy Cereals, Grains and Pasta 0.35 mg 7% CNF
2827 Bread, kneel down (Navajo) American Indian/Alaska Native Foods 0.35 mg 7% USDA_SR
2828 Noodles, flat, crunchy, Chinese restaurant Cereal Grains and Pasta 0.35 mg 7% USDA_SR
2829 Potatoes, canned, drained solids Vegetables and Vegetable Products 0.35 mg 7% USDA_SR
2830 Babyfood, yogurt, whole milk, with fruit, multigrain cereal and added DHA fortified Baby Foods 0.35 mg 7% USDA_SR
2831 Beverages, Malted drink mix, chocolate, powder, prepared with whole milk Beverages 0.35 mg 7% USDA_SR
2832 Burdock root, boiled, drained Vegetables and Vegetable Products 0.35 mg 7% CNF
2833 Burdock root, boiled, drained, with salt Vegetables and Vegetable Products 0.35 mg 7% CNF
2834 Cornmeal, blue (Navajo) American Indian/Alaska Native Foods 0.35 mg 7% USDA_SR
2835 Burdock root, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.35 mg 7% USDA_SR
2836 Burdock root, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.35 mg 7% USDA_SR
2837 Cheese, swiss Dairy and Egg Products 0.35 mg 7% USDA_SR
2838 Beverages, Malted drink mix, natural, with added nutrients, powder, prepared with whole milk Beverages 0.35 mg 7% USDA_SR
2839 Celeriac, raw Vegetables and Vegetable Products 0.35 mg 7% CNF
2840 Cereal, hot, oats, instant: reduced sugar, brown sugar cinnamon, prepared, Quaker Breakfast cereals 0.35 mg 7% CNF
2841 Celeriac, raw Vegetables and Vegetable Products 0.35 mg 7% USDA_SR
2842 Cheese, swiss Dairy and Egg Products 0.35 mg 7% USDA_FF
2843 Cheese, swiss Dairy and Egg Products 0.35 mg 7% USDA_FF
2844 Cookies, vanilla wafers, higher fat Baked Products 0.35 mg 7% USDA_SR
2845 Muffin, plain, homemade, made with 2% milk Baked Products 0.35 mg 7% CNF
2846 Muffins, plain, prepared from recipe, made with low fat (2%) milk Baked Products 0.35 mg 7% USDA_SR
2847 Cake, yellow, commercial, with vanilla (white) icing (frosting) Baked Products 0.35 mg 7% CNF
2848 Cheese food, imitation Dairy and Egg Products 0.35 mg 7% CNF
2849 Squash, winter, butternut, baked, with salt Vegetables and Vegetable Products 0.35 mg 7% CNF
2850 Squash, winter, spaghetti, baked or boiled, drained, with salt Vegetables and Vegetable Products 0.35 mg 7% CNF

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