Vegetarian foods high in Pantothenic Acid (B5)
Pantothenic acid is involved in the synthesis of coenzyme A and energy metabolism.
FDA daily value: 5 mg
Showing 2751-2800 of 6478 foods.
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 2751 | Rolls, dinner, wheat | Baked Products | 0.36 mg | 7% | USDA_SR |
| 2752 | Cake, yellow, unenriched, dry mix | Baked Products | 0.36 mg | 7% | USDA_SR |
| 2753 | Muffins, English, plain, enriched, with ca prop (includes sourdough) | Baked Products | 0.36 mg | 7% | USDA_SR |
| 2754 | Bagels, plain, enriched, without calcium propionate (includes onion, poppy, sesame) | Baked Products | 0.36 mg | 7% | USDA_SR |
| 2755 | Bagels, plain, unenriched, with calcium propionate (includes onion, poppy, sesame) | Baked Products | 0.36 mg | 7% | USDA_SR |
| 2756 | Bagels, plain, unenriched, without calcium propionate(includes onion, poppy, sesame) | Baked Products | 0.36 mg | 7% | USDA_SR |
| 2757 | Yogurt, Greek, strawberry, nonfat | Dairy and Egg Products | 0.36 mg | 7% | USDA_FF |
| 2758 | Milk shake, chocolate, thick | Beverages | 0.36 mg | 7% | CNF |
| 2759 | English muffin, plain (also sourdough) | Baked Products | 0.36 mg | 7% | CNF |
| 2760 | Cream, sour, light | Dairy and Egg Products | 0.36 mg | 7% | CNF |
| 2761 | Milk shakes, thick chocolate | Dairy and Egg Products | 0.36 mg | 7% | USDA_SR |
| 2762 | Cream, sour, reduced fat, cultured | Dairy and Egg Products | 0.36 mg | 7% | USDA_SR |
| 2763 | Cookie, peanut butter, commercial, soft-type | Baked Products | 0.36 mg | 7% | CNF |
| 2764 | Cookies, peanut butter, commercially prepared, soft-type | Baked Products | 0.36 mg | 7% | USDA_SR |
| 2765 | Milk, whole, 3.25% milkfat, with added vitamin D | Dairy and Egg Products | 0.36 mg | 7% | USDA_FF |
| 2766 | Milk, whole, 3.25% milkfat, with added vitamin D | Dairy and Egg Products | 0.36 mg | 7% | USDA_FF |
| 2767 | Milk, fluid, partly skimmed, 1% M.F. | Dairy and Egg Products | 0.36 mg | 7% | CNF |
| 2768 | Cream, sour, cultured, 18% M.F. | Dairy and Egg Products | 0.36 mg | 7% | CNF |
| 2769 | Potato, boiled with skin, skin only | Vegetables and Vegetable Products | 0.36 mg | 7% | CNF |
| 2770 | Corn, sweet, yellow, frozen, kernels cut off the cob, unprepared | Vegetables and Vegetable Products | 0.36 mg | 7% | CNF |
| 2771 | Cookie, oatmeal, homemade, without raisins | Baked Products | 0.36 mg | 7% | CNF |
| 2772 | Lettuce, spring mix (mesclun) | Vegetables and Vegetable Products | 0.36 mg | 7% | CNF |
| 2773 | Corn, sweet, yellow, frozen, kernels cut off cob, unprepared (Includes foods for USDA's Food Distribution Program) | Vegetables and Vegetable Products | 0.36 mg | 7% | USDA_SR |
| 2774 | Potatoes, boiled, cooked in skin, skin, without salt | Vegetables and Vegetable Products | 0.36 mg | 7% | USDA_SR |
| 2775 | Potatoes, boiled, cooked in skin, skin, with salt | Vegetables and Vegetable Products | 0.36 mg | 7% | USDA_SR |
| 2776 | Milk, lowfat, fluid, 1% milkfat, with added vitamin A and vitamin D | Dairy and Egg Products | 0.36 mg | 7% | USDA_SR |
| 2777 | Cookies, oatmeal, prepared from recipe, without raisins | Baked Products | 0.36 mg | 7% | USDA_SR |
| 2778 | Milk, fluid, 1% fat, without added vitamin A and vitamin D | Dairy and Egg Products | 0.36 mg | 7% | USDA_SR |
| 2779 | Squash, winter, spaghetti, raw | Vegetables and Vegetable Products | 0.36 mg | 7% | CNF |
| 2780 | Cookie, chocolate chip, soft type, commercial | Baked Products | 0.36 mg | 7% | CNF |
| 2781 | Toaster pastry, brown sugar and cinnamon | Baked Products | 0.36 mg | 7% | CNF |
| 2782 | Potato, boiled with skin, skin only, with salt | Vegetables and Vegetable Products | 0.36 mg | 7% | CNF |
| 2783 | Pie crust, deep dish, frozen, unbaked, made with enriched flour | Baked Products | 0.36 mg | 7% | USDA_SR |
| 2784 | Squash, winter, spaghetti, raw | Vegetables and Vegetable Products | 0.36 mg | 7% | USDA_SR |
| 2785 | Cookies, chocolate chip, commercially prepared, soft-type | Baked Products | 0.36 mg | 7% | USDA_SR |
| 2786 | Toaster pastries, brown-sugar-cinnamon | Baked Products | 0.36 mg | 7% | USDA_SR |
| 2787 | Muffins, corn, prepared from recipe, made with low fat (2%) milk | Baked Products | 0.36 mg | 7% | USDA_SR |
| 2788 | Squash, winter, butternut, baked | Vegetables and Vegetable Products | 0.36 mg | 7% | CNF |
| 2789 | Muffin, corn, homemade, with 2% milk | Baked Products | 0.36 mg | 7% | CNF |
| 2790 | Grains, buckwheat groats, roasted, cooked | Cereals, Grains and Pasta | 0.36 mg | 7% | CNF |
| 2791 | Squash, winter, butternut, cooked, baked, without salt | Vegetables and Vegetable Products | 0.36 mg | 7% | USDA_SR |
| 2792 | Squash, winter, butternut, cooked, baked, with salt | Vegetables and Vegetable Products | 0.36 mg | 7% | USDA_SR |
| 2793 | WENDY'S, CLASSIC DOUBLE, with cheese | Fast Foods | 0.36 mg | 7% | USDA_SR |
| 2794 | Buckwheat groats, roasted, cooked | Cereal Grains and Pasta | 0.36 mg | 7% | USDA_SR |
| 2795 | Cookies, chocolate sandwich, with creme filling, special dietary | Baked Products | 0.36 mg | 7% | USDA_SR |
| 2796 | Yogurt, Greek, strawberry, nonfat | Dairy and Egg Products | 0.36 mg | 7% | USDA_SR |
| 2797 | Spices, cinnamon, ground | Spices and Herbs | 0.36 mg | 7% | USDA_SR |
| 2798 | Cheese, fresh, queso fresco | Dairy and Egg Products | 0.36 mg | 7% | USDA_SR |
| 2799 | Hush puppies, prepared from recipe | Baked Products | 0.36 mg | 7% | USDA_SR |
| 2800 | Milk, fluid, skim | Dairy and Egg Products | 0.36 mg | 7% | CNF |
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