Vegetarian foods high in Pantothenic Acid (B5)

Pantothenic acid is involved in the synthesis of coenzyme A and energy metabolism.

FDA daily value: 5 mg

Showing 1801-1850 of 6478 foods.

# Food Category Per 100 g % DV Source
1801 Soup, cauliflower, dehydrated Soups, Sauces and Gravies 0.50 mg 10% CNF
1802 Tomato, green, raw Vegetables and Vegetable Products 0.50 mg 10% CNF
1803 Cauliflower, boiled, drained, with salt Vegetables and Vegetable Products 0.50 mg 10% CNF
1804 Gourd, dishcloth (towelgourd), boiled, drained, with salt Vegetables and Vegetable Products 0.50 mg 10% CNF
1805 Pancake, plain (includes buttermilk), dry mix, incomplete, prepared with egg, oil, milk Baked Products 0.50 mg 10% CNF
1806 Potato, boiled without skin, flesh, with salt Vegetables and Vegetable Products 0.50 mg 10% CNF
1807 Kiwi fruit, gold, raw Fruits and fruit juices 0.50 mg 10% CNF
1808 Udi's, Gluten Free, Classic French Dinner Rolls Baked Products 0.50 mg 10% USDA_SR
1809 Meatballs, meatless Legumes and Legume Products 0.50 mg 10% USDA_SR
1810 Tomatoes, green, raw Vegetables and Vegetable Products 0.50 mg 10% USDA_SR
1811 Cheese food, pasteurized process, swiss Dairy and Egg Products 0.50 mg 10% USDA_SR
1812 Rolls, gluten-free, white, made with brown rice flour, tapioca starch, and potato starch Baked Products 0.50 mg 10% USDA_SR
1813 DOMINO'S 14" EXTRAVAGANZZA FEAST Pizza, Classic Hand-Tossed Crust Fast Foods 0.50 mg 10% USDA_SR
1814 Snacks, pita chips, salted Snacks 0.50 mg 10% USDA_SR
1815 Snacks, granola bar, GENERAL MILLS, NATURE VALLEY, with yogurt coating Snacks 0.50 mg 10% USDA_SR
1816 Potato, french-fried, frozen, shoestring, unprepared Vegetables and Vegetable Products 0.50 mg 10% CNF
1817 Potatoes, french fried, shoestring, salt added in processing, frozen, as purchased Vegetables and Vegetable Products 0.50 mg 10% USDA_SR
1818 Candies, bars, Chunky Sweets 0.50 mg 10% CNF
1819 Pizza, cheese, thin crust, frozen, cooked Fast Foods 0.50 mg 10% CNF
1820 Pizza, cheese topping, thin crust, frozen, cooked Fast Foods 0.50 mg 10% USDA_SR
1821 DIGIORNO Pizza, cheese topping, thin crispy crust, frozen, baked Fast Foods 0.50 mg 10% USDA_SR
1822 Bar, milk and cereal Baked Products 0.49 mg 10% CNF
1823 APPLEBEE'S, french fries Restaurant Foods 0.49 mg 10% USDA_SR
1824 Cream, fluid, heavy whipping Dairy and Egg Products 0.49 mg 10% USDA_SR
1825 Milk and cereal bar Snacks 0.49 mg 10% USDA_SR
1826 Infant formula, ABBOTT NUTRITION, SIMILAC, ISOMIL, ADVANCE with iron, ready-to-feed Baby Foods 0.49 mg 10% USDA_SR
1827 Babyfood, Snack, GERBER, GRADUATES, LIL CRUNCHIES, baked whole grain corn snack Baby Foods 0.49 mg 10% USDA_SR
1828 Infant formula, ABBOTT NUTRITION, SIMILAC, ISOMIL, with iron, ready-to-feed Baby Foods 0.49 mg 10% USDA_SR
1829 Beverages, shake, fast food, strawberry Beverages 0.49 mg 10% USDA_SR
1830 Milk shake (fast food), strawberry Beverages 0.49 mg 10% CNF
1831 Grains, rye flour, medium Cereals, Grains and Pasta 0.49 mg 10% CNF
1832 Rye flour, medium Cereal Grains and Pasta 0.49 mg 10% USDA_SR
1833 Infant formula, ABBOTT NUTRITION, SIMILAC, Expert Care, Diarrhea, ready- to- feed with ARA and DHA Baby Foods 0.49 mg 10% USDA_SR
1834 Bread, reduced-calorie, oat bran Baked Products 0.49 mg 10% USDA_SR
1835 English muffin, whole wheat, toasted Baked Products 0.49 mg 10% CNF
1836 Pasta, Japanese noodles, somen, dry Cereals, Grains and Pasta 0.49 mg 10% CNF
1837 Noodles, japanese, somen, dry Cereal Grains and Pasta 0.49 mg 10% USDA_SR
1838 Potatoes, french fried, crinkle or regular cut, salt added in processing, frozen, oven-heated Vegetables and Vegetable Products 0.49 mg 10% USDA_SR
1839 Infant formula, ABBOTT NUTRITION, SIMILAC, ALIMENTUM, with iron, ready-to-feed Baby Foods 0.49 mg 10% USDA_SR
1840 Infant formula, ABBOTT NUTRITION, SIMILAC, ALIMENTUM, ADVANCE, ready-to-feed, with ARA and DHA Baby Foods 0.49 mg 10% USDA_SR
1841 Orange peel, raw Fruits and fruit juices 0.49 mg 10% CNF
1842 Fast foods, side dish, potato, baked, topped with sour cream and chives Fast Foods 0.49 mg 10% CNF
1843 DENNY'S, macaroni & cheese, from kid's menu Restaurant Foods 0.49 mg 10% USDA_SR
1844 Orange peel, raw Fruits and Fruit Juices 0.49 mg 10% USDA_SR
1845 BURGER KING, french fries Fast Foods 0.49 mg 10% USDA_SR
1846 Roll, dinner, whole wheat Baked Products 0.49 mg 10% CNF
1847 Yogurt, fruit, low fat, 10 grams protein per 8 ounce Dairy and Egg Products 0.49 mg 10% USDA_SR
1848 Rolls, dinner, whole-wheat Baked Products 0.49 mg 10% USDA_SR
1849 Yogurt, fruit, low fat, 10 grams protein per 8 ounce, fortified with vitamin D Dairy and Egg Products 0.49 mg 10% USDA_SR
1850 Pepper, sweet, green, freeze-dried Vegetables and Vegetable Products 0.49 mg 10% CNF

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