Vegetarian foods high in Pantothenic Acid (B5)

Milling removes the outer layers of grain where pantothenic acid accumulates, which is why refined flour contains less than whole grain flour. Some manufacturers add it back; others do not. Heat during cooking can degrade it, though the loss varies by temperature and time. The foods here have not been processed for this table, so your own products may differ if you refine, fortify, or cook them.

Pantothenic acid appears throughout plant and animal foods, but organ meats, mushrooms, and legumes tend to rank highest. Bear in mind that the absolute amounts are small; most foods contain well below the 5 mg Daily Value per 100 g, so the practical gap between a top-ranking food and a lower one may not matter for your customer's diet.

FDA daily value: 5 mg

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Showing 1351–1400 of 6,478 foods

# Food Category Per 100 g % DV Source
1351 Soup, cream, celery, canned, condensed, 2% M.F. milk added Soups, Sauces and Gravies 0.62 mg 12% CNF
1352 Snacks, banana chips Snacks 0.62 mg 12% CNF
1353 Candies, Reese's peanut butter cups Sweets 0.62 mg 12% CNF
1354 Candies, caramel Sweets 0.62 mg 12% CNF
1355 Rolls, pumpernickel Baked Products 0.62 mg 12% USDA_SR
1356 Roll, pumpernickel Baked Products 0.62 mg 12% CNF
1357 Bread, french or vienna, toasted (includes sourdough) Baked Products 0.62 mg 12% USDA_SR
1358 Cereals, oats, instant, fortified, maple and brown sugar, dry Breakfast Cereals 0.62 mg 12% USDA_SR
1359 McDONALD'S, Deluxe Breakfast, with syrup and margarine Fast Foods 0.62 mg 12% USDA_SR
1360 Broccoli, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.62 mg 12% USDA_SR
1361 Broccoli, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.62 mg 12% USDA_SR
1362 Bread, French or Vienna, (also sourdough), toasted Baked Products 0.62 mg 12% CNF
1363 Broccoli, boiled, drained, with salt Vegetables and Vegetable Products 0.62 mg 12% CNF
1364 Broccoli, boiled, drained Vegetables and Vegetable Products 0.62 mg 12% CNF
1365 Candies, bars, Alpine White bar with almonds Sweets 0.61 mg 12% CNF
1366 McDONALD'S, Strawberry Sundae Fast Foods 0.61 mg 12% USDA_SR
1367 Cake, cheesecake, prepared from mix, no-bake type Baked Products 0.61 mg 12% USDA_SR
1368 Cheesecake, prepared from mix, no bake type Baked Products 0.61 mg 12% CNF
1369 Broccoli, raw Vegetables and Vegetable Products 0.61 mg 12% USDA_FF
1370 Broccoli, raw Vegetables and Vegetable Products 0.61 mg 12% USDA_FF
1371 Soup, cream of celery, canned, prepared with equal volume milk Soups, Sauces, and Gravies 0.61 mg 12% USDA_SR
1372 Infant Formula, MEAD JOHNSON, ENFAMIL, ENFACARE, ready-to-feed, with ARA and DHA Baby Foods 0.61 mg 12% USDA_SR
1373 Candies, REESE'S PIECES Candy Sweets 0.61 mg 12% USDA_SR
1374 DENNY'S, french fries Restaurant Foods 0.61 mg 12% USDA_SR
1375 Candies, Reese's Pieces Sweets 0.61 mg 12% CNF
1376 Potatoes, frozen, french fried, par fried, extruded, prepared, heated in oven, without salt Vegetables and Vegetable Products 0.61 mg 12% USDA_SR
1377 Candies, white chocolate Sweets 0.61 mg 12% USDA_SR
1378 Sweets, confectioner's coating / chips, white chocolate Sweets 0.61 mg 12% CNF
1379 Potato, french-fried, frozen, extruded, heated in oven Vegetables and Vegetable Products 0.61 mg 12% CNF
1380 Cereals, farina, enriched, assorted brands including CREAM OF WHEAT, quick (1-3 minutes), dry Breakfast Cereals 0.61 mg 12% USDA_SR
1381 Nuts, mixed nuts, oil roasted, without peanuts, lightly salted Nut and Seed Products 0.61 mg 12% USDA_SR
1382 Nuts, mixed nuts, oil roasted without peanuts, lightly salted Nuts and Seeds 0.61 mg 12% CNF
1383 Chickpea flour (besan) Legumes and Legume Products 0.61 mg 12% USDA_SR
1384 Chickpea flour (besan) Legumes and Legume Products 0.61 mg 12% CNF
1385 Crackers, rusk toast Baked Products 0.60 mg 12% USDA_SR
1386 Cracker, rusk toast Baked Products 0.60 mg 12% CNF
1387 Beverages, CYTOSPORT, Muscle Milk, ready-to-drink Beverages 0.60 mg 12% USDA_SR
1388 Snacks, potato chips, made from dried potatoes (preformed), multigrain Snacks 0.60 mg 12% USDA_SR
1389 Nuts, macadamia nuts, dry roasted, without salt added Nut and Seed Products 0.60 mg 12% USDA_SR
1390 Wheat flour, whole-grain (Includes foods for USDA's Food Distribution Program) Cereal Grains and Pasta 0.60 mg 12% USDA_SR
1391 Nuts, macadamia nuts, dry roasted, with salt added Nut and Seed Products 0.60 mg 12% USDA_SR
1392 Candies, MARS SNACKFOOD US, M&M's Peanut Butter Chocolate Candies Sweets 0.60 mg 12% USDA_SR
1393 Nuts, macadamia, dry roasted, salted Nuts and Seeds 0.60 mg 12% CNF
1394 Nuts, macadamia, dry roasted, unsalted Nuts and Seeds 0.60 mg 12% CNF
1395 Grains, wheat flour, whole-wheat Cereals, Grains and Pasta 0.60 mg 12% CNF
1396 WENDY'S, Frosty Dairy Dessert Fast Foods 0.60 mg 12% USDA_SR
1397 Parsnips, raw Vegetables and Vegetable Products 0.60 mg 12% USDA_SR
1398 Pasta mix, Italian lasagna, unprepared Meals, Entrees, and Side Dishes 0.60 mg 12% USDA_SR
1399 Plantains, yellow, fried, Latino restaurant Fruits and Fruit Juices 0.60 mg 12% USDA_SR
1400 Snacks, tortilla chips, ranch-flavor Snacks 0.60 mg 12% USDA_SR

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