Vegetarian foods high in Pantothenic Acid (B5)

Milling removes the outer layers of grain where pantothenic acid accumulates, which is why refined flour contains less than whole grain flour. Some manufacturers add it back; others do not. Heat during cooking can degrade it, though the loss varies by temperature and time. The foods here have not been processed for this table, so your own products may differ if you refine, fortify, or cook them.

Pantothenic acid appears throughout plant and animal foods, but organ meats, mushrooms, and legumes tend to rank highest. Bear in mind that the absolute amounts are small; most foods contain well below the 5 mg Daily Value per 100 g, so the practical gap between a top-ranking food and a lower one may not matter for your customer's diet.

FDA daily value: 5 mg

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Showing 1001–1050 of 6,478 foods

# Food Category Per 100 g % DV Source
1001 Beans, kidney, dark red, raw Legumes and Legume Products 0.78 mg 16% CNF
1002 Beans, kidney, light red, raw Legumes and Legume Products 0.78 mg 16% CNF
1003 Beans, kidney, royal red, mature seeds, raw Legumes and Legume Products 0.78 mg 16% USDA_SR
1004 Bread, rice bran Baked Products 0.78 mg 16% USDA_SR
1005 Bread, rice bran, gluten free Baked Products 0.78 mg 16% CNF
1006 Egg, white, dried Dairy and Egg Products 0.78 mg 16% USDA_SR
1007 Cereals ready-to-eat, wheat and bran, presweetened with nuts and fruits Breakfast Cereals 0.78 mg 16% USDA_SR
1008 Egg, chicken, white, dried Dairy and Egg Products 0.78 mg 16% CNF
1009 Quinoa, uncooked Cereal Grains and Pasta 0.77 mg 15% USDA_SR
1010 Grains, quinoa, dry Cereals, Grains and Pasta 0.77 mg 15% CNF
1011 Salad dressing, ranch dressing, fat-free Fats and Oils 0.77 mg 15% USDA_SR
1012 Salad dressing, ranch dressing, fat free Fats and Oils 0.77 mg 15% CNF
1013 CRACKER BARREL, grilled sirloin steak Restaurant Foods 0.77 mg 15% USDA_SR
1014 Fast foods, mexican, tostada with guacamole Fast Foods 0.77 mg 15% CNF
1015 Leeks, (bulb and lower-leaf portion), freeze-dried Vegetables and Vegetable Products 0.77 mg 15% USDA_SR
1016 Leeks (bulb and lower-leaf portion), freeze-dried Vegetables and Vegetable Products 0.77 mg 15% CNF
1017 Fast foods, bagel, with breakfast steak, egg, cheese, and condiments Fast Foods 0.77 mg 15% USDA_SR
1018 Fast foods, breakfast, bagel, with breakfast steak, egg, cheese, and condiments Fast Foods 0.77 mg 15% CNF
1019 Cereal, ready to eat, Harvest Crunch: original, Quaker Breakfast cereals 0.76 mg 15% CNF
1020 Pasta mix, Italian four cheese lasagna, unprepared Meals, Entrees, and Side Dishes 0.76 mg 15% USDA_SR
1021 Corn, sweet, white, raw Vegetables and Vegetable Products 0.76 mg 15% USDA_SR
1022 Corn, sweet, white, raw Vegetables and Vegetable Products 0.76 mg 15% CNF
1023 Snacks, pretzels, hard, confectioner's coating, chocolate-flavor Snacks 0.76 mg 15% USDA_SR
1024 Nuts, macadamia nuts, raw Nut and Seed Products 0.76 mg 15% USDA_SR
1025 Nuts, macadamia (bushnuts, queensland), raw Nuts and Seeds 0.76 mg 15% CNF
1026 Potato pancakes Vegetables and Vegetable Products 0.76 mg 15% USDA_SR
1027 Potato pancake, homemade Vegetables and Vegetable Products 0.76 mg 15% CNF
1028 Cereals ready-to-eat, POST, ALPHA-BITS Breakfast Cereals 0.76 mg 15% USDA_SR
1029 Fast foods, cheeseburger; single, large patty; with condiments, vegetables and mayonnaise Fast Foods 0.76 mg 15% USDA_SR
1030 WENDY'S, DAVE'S Hot 'N Juicy 1/4 LB, single Fast Foods 0.76 mg 15% USDA_SR
1031 Fast foods, sandwiches and burgers, cheeseburger, large, single patty, with condiments, vegetables and mayonnaise Fast Foods 0.76 mg 15% CNF
1032 Cereals, QUAKER, Instant Oatmeal, fruit and cream variety, dry Breakfast Cereals 0.75 mg 15% USDA_SR
1033 Cereals ready-to-eat, granola, homemade Breakfast Cereals 0.75 mg 15% USDA_SR
1034 Macaroni, vegetable, enriched, dry Cereal Grains and Pasta 0.75 mg 15% USDA_SR
1035 Pancakes, whole-wheat, dry mix, incomplete Baked Products 0.75 mg 15% USDA_SR
1036 Lupins, mature seeds, raw Legumes and Legume Products 0.75 mg 15% USDA_SR
1037 Milk, canned, condensed, sweetened Dairy and Egg Products 0.75 mg 15% USDA_SR
1038 Seeds, pumpkin and squash seed kernels, dried Nut and Seed Products 0.75 mg 15% USDA_SR
1039 Peas, edible-podded, raw Vegetables and Vegetable Products 0.75 mg 15% USDA_SR
1040 Candies, carob, unsweetened Sweets 0.75 mg 15% USDA_SR
1041 Sandwich, egg salad, homemade Mixed Dishes 0.75 mg 15% CNF
1042 Candies, bars / chips, carob Sweets 0.75 mg 15% CNF
1043 Pancake, whole-wheat, dry mix, incomplete, unprepared Baked Products 0.75 mg 15% CNF
1044 Lupins, raw Legumes and Legume Products 0.75 mg 15% CNF
1045 Seeds, pumpkin and squash seed kernels, dried Nuts and Seeds 0.75 mg 15% CNF
1046 Peas, edible-podded (snow peas), raw Vegetables and Vegetable Products 0.75 mg 15% CNF
1047 Milk, condensed, sweetened, canned Dairy and Egg Products 0.75 mg 15% CNF
1048 McDONALD'S, Hot Fudge Sundae Fast Foods 0.75 mg 15% USDA_SR
1049 Corn, sweet, white, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.75 mg 15% USDA_SR
1050 Corn, sweet, white, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.75 mg 15% USDA_SR

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