Vegetarian foods high in Pantothenic Acid (B5)
Pantothenic acid is involved in the synthesis of coenzyme A and energy metabolism.
FDA daily value: 5 mg
Showing 501-550 of 6478 foods.
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 501 | Vitamin water, all flavours, low Calorie | Beverages | 1.25 mg | 25% | CNF |
| 502 | Cereal, hot, oats, minute, dry, Robin Hood | Breakfast cereals | 1.25 mg | 25% | CNF |
| 503 | Grains, couscous, dry | Cereals, Grains and Pasta | 1.24 mg | 25% | CNF |
| 504 | Couscous, dry | Cereal Grains and Pasta | 1.24 mg | 25% | USDA_SR |
| 505 | Beans, hyacinth, raw | Legumes and Legume Products | 1.24 mg | 25% | CNF |
| 506 | Hyacinth beans, mature seeds, raw | Legumes and Legume Products | 1.24 mg | 25% | USDA_SR |
| 507 | Cracker, matzo, whole-wheat | Baked Products | 1.24 mg | 25% | CNF |
| 508 | Crackers, matzo, whole-wheat | Baked Products | 1.24 mg | 25% | USDA_SR |
| 509 | Grains, buckwheat groats, roasted, dry | Cereals, Grains and Pasta | 1.23 mg | 25% | CNF |
| 510 | Grains, buckwheat | Cereals, Grains and Pasta | 1.23 mg | 25% | CNF |
| 511 | Buckwheat | Cereal Grains and Pasta | 1.23 mg | 25% | USDA_SR |
| 512 | Buckwheat groats, roasted, dry | Cereal Grains and Pasta | 1.23 mg | 25% | USDA_SR |
| 513 | Peanut butter, lower sugar | Legumes and Legume Products | 1.23 mg | 25% | CNF |
| 514 | Peanut spread, reduced sugar | Legumes and Legume Products | 1.23 mg | 25% | USDA_SR |
| 515 | Snacks, trail mix, tropical | Snacks | 1.22 mg | 24% | CNF |
| 516 | Snacks, trail mix, tropical | Snacks | 1.22 mg | 24% | USDA_SR |
| 517 | Nuts, cashew nuts, dry roasted | Nuts and Seeds | 1.22 mg | 24% | CNF |
| 518 | Nuts, cashew nuts, dry roasted, salted | Nuts and Seeds | 1.22 mg | 24% | CNF |
| 519 | Nuts, cashew nuts, dry roasted, with salt added | Nut and Seed Products | 1.22 mg | 24% | USDA_SR |
| 520 | Nuts, cashew nuts, dry roasted, without salt added | Nut and Seed Products | 1.22 mg | 24% | USDA_SR |
| 521 | Egg, whole, cooked, scrambled | Dairy and Egg Products | 1.22 mg | 24% | USDA_SR |
| 522 | Spaghetti, spinach, dry | Cereal Grains and Pasta | 1.21 mg | 24% | USDA_SR |
| 523 | Soy flour, full-fat, roasted | Legumes and Legume Products | 1.21 mg | 24% | CNF |
| 524 | Soy flour, full-fat, roasted | Legumes and Legume Products | 1.21 mg | 24% | USDA_SR |
| 525 | Nuts, mixed nuts, dry roasted with peanuts | Nuts and Seeds | 1.21 mg | 24% | CNF |
| 526 | Nuts, mixed nuts, dry roasted with peanuts, salted | Nuts and Seeds | 1.21 mg | 24% | CNF |
| 527 | Nuts, mixed nuts, dry roasted, with peanuts, with salt added | Nut and Seed Products | 1.21 mg | 24% | USDA_SR |
| 528 | Vitamin water, flavours not lemon/orange, sweetened | Beverages | 1.20 mg | 24% | CNF |
| 529 | Peanuts, all types, oil-roasted, salted | Legumes and Legume Products | 1.20 mg | 24% | CNF |
| 530 | Peanuts, all types, oil-roasted | Legumes and Legume Products | 1.20 mg | 24% | CNF |
| 531 | Peanuts, all types, oil-roasted, with salt | Legumes and Legume Products | 1.20 mg | 24% | USDA_SR |
| 532 | Peanuts, all types, oil-roasted, without salt | Legumes and Legume Products | 1.20 mg | 24% | USDA_SR |
| 533 | Nuts, cashew butter, plain | Nuts and Seeds | 1.20 mg | 24% | CNF |
| 534 | Nuts, cashew butter, plain, without salt added | Nut and Seed Products | 1.20 mg | 24% | USDA_SR |
| 535 | Grains, rice, white, long-grain, pre-cooked or instant, enriched, dry | Cereals, Grains and Pasta | 1.20 mg | 24% | CNF |
| 536 | Cereals, oats, instant, fortified, plain, dry | Breakfast Cereals | 1.20 mg | 24% | USDA_SR |
| 537 | Dumpling, plain | Baked Products | 1.20 mg | 24% | CNF |
| 538 | Beverages, SLIMFAST, Meal replacement, High Protein Shake, Ready-To-Drink, 3-2-1 plan | Beverages | 1.20 mg | 24% | USDA_SR |
| 539 | Soybeans, mature seeds, sprouted, bean sprouts, stir-fried, no fat added | Vegetables and Vegetable Products | 1.19 mg | 24% | CNF |
| 540 | Soybeans, mature seeds, sprouted, cooked, stir-fried | Vegetables and Vegetable Products | 1.19 mg | 24% | USDA_SR |
| 541 | Soybeans, mature seeds, sprouted, cooked, stir-fried, with salt | Vegetables and Vegetable Products | 1.19 mg | 24% | USDA_SR |
| 542 | Snacks, tortilla chips, unsalted | Snacks | 1.19 mg | 24% | CNF |
| 543 | Snacks, tortilla chips, unsalted, white corn | Snacks | 1.19 mg | 24% | USDA_SR |
| 544 | Cereal, ready to eat, Alpen (muesli), Weetabix | Breakfast cereals | 1.18 mg | 24% | CNF |
| 545 | Soybeans, mature seeds, sprouted, bean sprouts, stir-fried, with salt, no fat added | Vegetables and Vegetable Products | 1.18 mg | 24% | CNF |
| 546 | Cheese, limburger | Dairy and Egg Products | 1.18 mg | 24% | CNF |
| 547 | Cheese, limburger | Dairy and Egg Products | 1.18 mg | 24% | USDA_SR |
| 548 | Eppaw, raw | Vegetables and Vegetable Products | 1.17 mg | 23% | CNF |
| 549 | Eppaw, raw | Vegetables and Vegetable Products | 1.17 mg | 23% | USDA_SR |
| 550 | Seeds, sunflower seed butter | Nuts and Seeds | 1.17 mg | 23% | CNF |
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