Vegetarian foods high in Niacin (B3)
Niacin supports energy metabolism and helps maintain healthy skin.
FDA daily value: 16 mg
Showing 4551-4600 of 7697 foods.
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 4551 | Fast foods, sundae, strawberry | Fast Foods | 0.59 mg | 4% | USDA_SR |
| 4552 | Sauce, homemade, white, thick | Soups, Sauces, and Gravies | 0.59 mg | 4% | USDA_SR |
| 4553 | Sauce, white, thick, homemade | Soups, Sauces and Gravies | 0.59 mg | 4% | CNF |
| 4554 | Hot chocolate, mix, powder | Beverages | 0.59 mg | 4% | CNF |
| 4555 | Granola bar, crunchy, plain | Baked Products | 0.59 mg | 4% | CNF |
| 4556 | Beverages, Cocoa mix, powder | Beverages | 0.59 mg | 4% | USDA_SR |
| 4557 | Cereals, CREAM OF WHEAT, regular (10 minute), cooked with water, with salt | Breakfast Cereals | 0.58 mg | 4% | USDA_SR |
| 4558 | Peach, canned halves or slices, juice pack, solids and liquid | Fruits and fruit juices | 0.58 mg | 4% | CNF |
| 4559 | Hummus, commercial | Legumes and Legume Products | 0.58 mg | 4% | CNF |
| 4560 | Pepper, sweet, green, sauteed | Vegetables and Vegetable Products | 0.58 mg | 4% | CNF |
| 4561 | Peaches, canned, juice pack, solids and liquids | Fruits and Fruit Juices | 0.58 mg | 4% | USDA_SR |
| 4562 | Peppers, sweet, green, sauteed | Vegetables and Vegetable Products | 0.58 mg | 4% | USDA_SR |
| 4563 | Peas and carrots, canned, solids and liquid | Vegetables and Vegetable Products | 0.58 mg | 4% | CNF |
| 4564 | Peas and carrots, canned, regular pack, solids and liquids | Vegetables and Vegetable Products | 0.58 mg | 4% | USDA_SR |
| 4565 | Peas and carrots, canned, no salt added, solids and liquids | Vegetables and Vegetable Products | 0.58 mg | 4% | USDA_SR |
| 4566 | Soup, wonton (won ton), restaurant prepared | Soups, Sauces and Gravies | 0.58 mg | 4% | CNF |
| 4567 | Soup, wonton, Chinese restaurant | Soups, Sauces, and Gravies | 0.58 mg | 4% | USDA_SR |
| 4568 | Babyfood, fruit, jarred, banana, all stages | Babyfoods | 0.58 mg | 4% | CNF |
| 4569 | Beans, kidney, dark red, boiled | Legumes and Legume Products | 0.58 mg | 4% | CNF |
| 4570 | Beans, kidney, dark red, boiled, salted | Legumes and Legume Products | 0.58 mg | 4% | CNF |
| 4571 | Candies, dark chocolate coated coffee beans | Sweets | 0.58 mg | 4% | CNF |
| 4572 | Candies, dark chocolate coated coffee beans | Sweets | 0.58 mg | 4% | USDA_SR |
| 4573 | Beans, kidney, all types, mature seeds, cooked, boiled, without salt | Legumes and Legume Products | 0.58 mg | 4% | USDA_SR |
| 4574 | Beans, kidney, all types, mature seeds, cooked, boiled, with salt | Legumes and Legume Products | 0.58 mg | 4% | USDA_SR |
| 4575 | Beans, kidney, red, mature seeds, cooked, boiled, without salt | Legumes and Legume Products | 0.58 mg | 4% | USDA_SR |
| 4576 | Beans, kidney, red, mature seeds, cooked, boiled, with salt | Legumes and Legume Products | 0.58 mg | 4% | USDA_SR |
| 4577 | Egg substitute, powder | Dairy and Egg Products | 0.58 mg | 4% | USDA_SR |
| 4578 | Mung beans, mature seeds, cooked, boiled, without salt | Legumes and Legume Products | 0.58 mg | 4% | USDA_SR |
| 4579 | Mung beans, mature seeds, cooked, boiled, with salt | Legumes and Legume Products | 0.58 mg | 4% | USDA_SR |
| 4580 | Vegetables, mixed, canned, drained solids | Vegetables and Vegetable Products | 0.58 mg | 4% | CNF |
| 4581 | Beans, legumes, mung (green gram), boiled | Legumes and Legume Products | 0.58 mg | 4% | CNF |
| 4582 | Beans, legumes, mung (green gram), boiled, salted | Legumes and Legume Products | 0.58 mg | 4% | CNF |
| 4583 | Vegetables, mixed, canned, drained solids | Vegetables and Vegetable Products | 0.58 mg | 4% | USDA_SR |
| 4584 | Collards, boiled, drained | Vegetables and Vegetable Products | 0.57 mg | 4% | CNF |
| 4585 | Collards, boiled, drained, with salt | Vegetables and Vegetable Products | 0.57 mg | 4% | CNF |
| 4586 | Candies, fondant, sweet chocolate coated | Sweets | 0.57 mg | 4% | CNF |
| 4587 | Candies, sweet chocolate coated fondant | Sweets | 0.57 mg | 4% | USDA_SR |
| 4588 | Collards, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 0.57 mg | 4% | USDA_SR |
| 4589 | Collards, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 0.57 mg | 4% | USDA_SR |
| 4590 | Cherimoya, raw | Fruits and fruit juices | 0.57 mg | 4% | CNF |
| 4591 | Cereal, hot, cream of wheat, instant: maple and brown sugar, dry | Breakfast cereals | 0.57 mg | 4% | CNF |
| 4592 | Beans, pink, boiled | Legumes and Legume Products | 0.57 mg | 4% | CNF |
| 4593 | Beans, pink, boiled, salted | Legumes and Legume Products | 0.57 mg | 4% | CNF |
| 4594 | Beans, kidney, all types, boiled, with salt | Legumes and Legume Products | 0.57 mg | 4% | CNF |
| 4595 | Beans, kidney, all types, boiled | Legumes and Legume Products | 0.57 mg | 4% | CNF |
| 4596 | Egg substitute, powder | Dairy and Egg Products | 0.57 mg | 4% | CNF |
| 4597 | Beans, pink, mature seeds, cooked, boiled, with salt | Legumes and Legume Products | 0.57 mg | 4% | USDA_SR |
| 4598 | Beans, pink, mature seeds, cooked, boiled, without salt | Legumes and Legume Products | 0.57 mg | 4% | USDA_SR |
| 4599 | Bananas, overripe, raw | Fruits and Fruit Juices | 0.57 mg | 4% | USDA_FF |
| 4600 | Bananas, overripe, raw | Fruits and Fruit Juices | 0.57 mg | 4% | USDA_FF |
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